(19)
(11) EP 3 551 207 A1

(12)

(43) Date of publication:
16.10.2019 Bulletin 2019/42

(21) Application number: 17811846.9

(22) Date of filing: 07.12.2017
(51) International Patent Classification (IPC): 
A61K 36/899(2006.01)
A61K 45/06(2006.01)
A61K 35/747(2015.01)
A23L 7/104(2016.01)
A61P 31/04(2006.01)
A61P 3/10(2006.01)
 A61K 36/8998(2006.01)
A61K 35/66(2015.01)
A61K 36/02(2006.01)
A23L 33/135(2016.01)
A61P 37/00(2006.01)
(86) International application number:
PCT/DK2017/050414
(87) International publication number:
WO 2018/103808 (14.06.2018 Gazette 2018/24)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated Extension States:
BA ME
Designated Validation States:
MA MD TN

(30) Priority: 07.12.2016 DK PA201670970

(71) Applicant: Vivox ApS
8200 Aarhus N (DK)

(72) Inventor:
  • VILLADSEN, Jan Alexander
    8240 Risskov (DK)

(74) Representative: Olesen, Birthe Bjerregaard et al
Patrade A/S Ceresbyen 75
8000 Aarhus C
8000 Aarhus C (DK)

   


(54) A FERMENTED COMPOSITION COMPRISING A HIGH CONTENT OF ONE OR MORE LACTIC ACID BACTERIAL STRAINS AND A METHOD FOR MAKING THE COMPOSITION AND USE THEREOF