(19)
(11) EP 3 849 509 A1

(12)

(43) Date of publication:
21.07.2021 Bulletin 2021/29

(21) Application number: 19753384.7

(22) Date of filing: 19.08.2019
(51) International Patent Classification (IPC): 
A61K 8/60(2006.01)
A61Q 17/00(2006.01)
A61K 8/73(2006.01)
A61Q 19/00(2006.01)
(86) International application number:
PCT/EP2019/072119
(87) International publication number:
WO 2020/052916 (19.03.2020 Gazette 2020/12)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated Extension States:
BA ME
Designated Validation States:
KH MA MD TN

(30) Priority: 11.09.2018 EP 18193684

(71) Applicants:
  • Unilever IP Holdings B.V.
    3013 AL Rotterdam (NL)

    AL AT BE BG CH CZ DK EE ES FI FR GR HR HU IS LI LT LU LV MC MK NL NO PL PT RO SE SI SK SM 
  • UNILEVER GLOBAL IP LIMITED
    Wirral Merseyside CH62 4ZD (GB)

    CY DE GB IE IT MT RS TR 

(72) Inventors:
  • APPAVOO, Shanthi
    Bangalore 560 066 Whitefield (IN)
  • DASGUPTA, Anindya
    Bangalore 560 066 Whitefield (IN)
  • KRISIAK, Jessica, Ann
    Trumbull, Connecticut 06611 (US)
  • KUMARAN, Srikala
    Bangalore 560 066 Whitefield (IN)
  • SUBRAMANIAN, Vivek
    Trumbull, Connecticut 06611 (US)

(74) Representative: James, Helen Sarah 
Unilever PLC Unilever Patent Group Bronland 14
6708 WH Wageningen
6708 WH Wageningen (NL)

   


(54) A TOPICAL COMPOSITION COMPRISING SACCHARIDE ISOMERATE FOR MICROBIOME BALANCING