(19)
(11) EP 3 920 720 A1

(12)

(43) Date of publication:
15.12.2021 Bulletin 2021/50

(21) Application number: 20713120.2

(22) Date of filing: 04.02.2020
(51) International Patent Classification (IPC): 
A23L 13/50(2016.01)
A23J 3/04(2006.01)
C11B 1/02(2006.01)
A23J 1/02(2006.01)
A23L 13/10(2016.01)
(52) Cooperative Patent Classification (CPC):
C11B 1/02; A23L 13/10; A23L 13/52; A23J 1/02; A23J 3/04
(86) International application number:
PCT/US2020/016509
(87) International publication number:
WO 2020/163273 (13.08.2020 Gazette 2020/33)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated Extension States:
BA ME
Designated Validation States:
KH MA MD TN

(30) Priority: 04.02.2019 US 201962800754 P

(71) Applicant: Kemin Proteins LLC
Des Moines, IA 50317 (US)

(72) Inventors:
  • KELLEHER, Stephen D.
    Ipswich, MA 01938 (US)
  • FIELDING, William R.
    Hilton Head, SC 29926 (US)
  • SAUNDERS, Wayne S.
    Port Charlotte, FL 33952 (US)

(74) Representative: Greaves Brewster LLP 
Copa House Station Road
Cheddar, Somerset BS27 3AH
Cheddar, Somerset BS27 3AH (GB)

   


(54) PROCESS FOR ISOLATING A PROTEIN COMPOSITION AND A FAT COMPOSITION FROM DEBONED POULTRY