(19)
(11) EP 3 930 476 A1

(12)

(43) Date of publication:
05.01.2022 Bulletin 2022/01

(21) Application number: 20709522.5

(22) Date of filing: 28.02.2020
(51) International Patent Classification (IPC): 
A23K 10/14(2016.01)
A23K 10/30(2016.01)
A61P 31/10(2006.01)
 A23K 10/16(2016.01)
A23K 20/163(2016.01)
A61K 31/715(2006.01)
(52) Cooperative Patent Classification (CPC):
A61K 36/064; A61P 39/00; A23K 20/189; A23K 10/14; A61P 31/10; A23K 10/16
(86) International application number:
PCT/EP2020/055319
(87) International publication number:
WO 2020/178184 (10.09.2020 Gazette 2020/37)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated Extension States:
BA ME
Designated Validation States:
KH MA MD TN

(30) Priority: 01.03.2019 EP 19160297
15.01.2020 EP 20152035

(71) Applicants:
  • Nutreco IP Assets B.V.
    5831 JN Boxmeer (NL)
  • Danstar Ferment AG
    6300 Zug (CH)

(72) Inventors:
  • CASTEX, Mathieu
    31400 TOULOUSE (FR)
  • BRUINENBERG, Paul, Gerard
    5831 JN BOXMEER (NL)

(74) Representative: EP&C 
P.O. Box 3241
2280 GE Rijswijk
2280 GE Rijswijk (NL)

   


(54) METHOD FOR REDUCING DEOXYNIVALENOL LEVELS IN A COMPOSITION, FEED ADDITIVE AND FEED COMPOSITION