TECHNICAL FIELD
[0001] The present invention relates to a non-tobacco, nicotine-containing composition,
to a method for preparing the same and to a non-tobacco, nicotine-containing product
comprising the same.
BACKGROUND ART
[0002] Moist snuff for oral use is available in loose form or portion-packed in a saliva-
permeable, porous wrapper material forming a pouch. Pouched moist snuff is typically
used by the user by placing the pouch between the upper or lower gum and the lip or
cheek and retaining it there for a limited period of time. The pouch material holds
the tobacco in place while allowing saliva to pass into the interior of the pouched
product and allowing flavors and nicotine to diffuse from the tobacco material into
the user's mouth.
[0003] However, the use of tobacco material in such products limits the organoleptic properties
of these products. The tobacco material has a typical color, texture, smell and taste
which may not always be attractive to the consumer. Further, tobacco material comprises
constituents which may not be desirable in a pouched smokeless snus product.
[0004] A variety of non-tobacco, nicotine containing products for oral use is known in the
art. For example,
WO 2018/197454 A1 discloses an oral pouched nicotine product comprising a moist filling material including
a particulate non-tobacco material, such as microcrystalline cellulose, a flavouring
agent, a nicotine source and a pH adjusting agent.
[0005] WO 2019/115778 A1 discloses an oral pouched nicotine product comprising a moist filling material including
a particulate non-tobacco material, such as microcrystalline cellulose, a non-encapsulated
non-particulate flavouring agent, a nicotine source, a pH adjusting agent, and a monoglyceride.
The oral pouched nicotine product may be free from tobacco or contain a small amount
of tobacco.
[0006] However, non-tobacco, nicotine-containing compositions known in the art have the
problem that a control of the release of nicotine from the compositions is insufficient.
In particular, the nicotine is released from known compositions to fast leading to
an unpleasant nicotine effect during administration including harshness, bitter taste,
throat irradiation and hiccup.
[0007] Likewise, known compositions suffer from the problem that nicotine is already released
in the composition causing oxidation of the nicotine base and an unpleasant brown-yellow-coloration.
[0008] A further drawback of compositions of the prior art is an unsatisfying shelf life
particularly caused by moulding.
[0009] There is, however, still a need of improved non-tobacco, nicotine-containing compositions,
in particular with respect to the taste (sweetness), nicotine release properties and
shelf life thereof.
[0010] It is, therefore, an object of the present invention to provide a non-tobacco, nicotine-containing
composition overcoming drawbacks of the prior art, in particular a non-tobacco, nicotine-containing
compositions having improved sweetness, improved nicotine release properties and shelf
life.
DISCLOSURE
Non-tobacco, nicotine-containing composition
[0011] This object is, firstly, achieved by a non-tobacco, nicotine-containing composition
comprising 25 to 45 wt% glycerol; 15 to 25 wt% water; and a nicotine source in an
amount that the amount of nicotine is from 0.1 to 4 wt%; with respect to the total
weight of the non-tobacco, nicotine-containing composition, respectively.
[0012] The term "non-tobacco" as referred to herein means that the composition is free of
tobacco constituents. By "tobacco" as used herein is meant any part, e.g., leaves,
stems, and stalks, of any member of the genus Nicotiana as a whole, shredded, threshed,
cut, ground, cured, aged, fermented, or treated otherwise, e.g., granulated or encapsulated.
[0013] The term "nicotine-containing" as used herein means that the inventive composition
comprises at least one nicotine source. As used herein, the term "nicotine source"
refers to nicotine in any form.
[0014] The nicotine source may be liquid nicotine. The nicotine source may be a nicotine
salt, preferably nicotine hydrochloride, nicotine dihydrochloride, nicotine monotartrate,
nicotine bitartrate, nicotine bitartrate dihydrate, nicotine sulphate, nicotine zinc
chloride monohydrate, nicotine malate, nicotine tartrate, nicotine lactate, nicotine
salicylate, or a mixture thereof. The nicotine source may be ion-exchange bound nicotine,
preferably amberlite-bound nicotine such as nicotine polacrilex. Likewise, a nicotine
source may be used which is a mixture of two or more of the before mentioned nicotine
sources.
[0015] The non-tobacco, nicotine-containing composition may comprise the nicotine source
in an amount that the amount of nicotine is from 0.1 to 3.8 wt%, alternatively 0.2
to 3.5 wt%, alternatively 0.3 to 3.0 wt%, alternatively 0.4 to 2.5 wt%, alternatively
0.5 to 2.0 wt%, alternatively 0.6 to 1.8 wt%, alternatively 0.8 to 1.6 wt%, alternatively
0.9 to 1.5 wt%, alternatively 1.0 to 1.4 wt%, with respect to the total weight of
the non-tobacco, nicotine-containing composition. The amount of nicotine in the non-tobacco,
nicotine-containing composition is calculated based on the protonated form of nicotine

[0016] Glycerol is represented by the following formula

[0017] The non-tobacco, nicotine-containing composition may comprise the glycerol in an
amount of 25 to 40 wt%, alternatively 25 to 35 wt%, alternatively 27 to 32 wt% with
respect to the total weight of the non-tobacco, nicotine-containing composition.
[0018] The water contained in the non-tobacco, nicotine-containing composition may be demineralized
and/or sterilized. The non-tobacco, nicotine-containing composition may comprise the
water in an amount 17 to 25 wt% with respect to the total weight of the non-tobacco,
nicotine-containing composition.
[0019] The non-tobacco, nicotine-containing composition may be for use in oral administration.
[0020] The total amount of all constituents of the non-tobacco, nicotine-containing composition,
that is the different materials (for example, plant materials, chemical compounds
etc.) forming the non-tobacco, nicotine-containing composition adds up to 100 wt%.
The non-tobacco, nicotine-containing composition may comprise one or more further
constituent. The non-tobacco, nicotine-containing composition may comprise two or
further constituents. The non-tobacco, nicotine-containing composition may comprise
at least one further solid constituent. In this regard, the term "solid constituent"
refers to a constituent which is in the solid state under standard conditions, that
is, normal pressure and room temperature (= 23 °C).
[0021] The one or more further constituent(s) which may be further comprised in the non-tobacco,
nicotine-containing composition are independently selected from the following compounds.
Further constituents
[0022] The non-tobacco, nicotine-containing composition may further comprise isomaltulose
(6-
O-α-D-Glucopyranosyl-D-fructose). The non-tobacco, nicotine-containing composition may
comprise isomaltulose in an amount of 0.1 to 20 wt%, alternatively 0.2 to 15 wt%,
alternatively 0.5 to 10 wt%, alternatively 1 to 10 wt%, alternatively 2 to 10 wt%,
alternatively 3 to 10 wt%, alternatively 4 to 10 wt%, alternatively 5 to 9 wt%, alternatively
6 to 8 wt%, alternatively about 7.5 wt%, with respect to the total weight of the non-tobacco,
nicotine-containing composition.
[0023] The non-tobacco, nicotine-containing composition may further comprise a fiber-type
and/or particulate plant material. The plant material may be water-insoluble.
[0024] The fiber-type and/or particulate plant material may be bamboo fiber, cocoa fiber,
cane sugar fiber, hemp fiber, cereal fiber, preferably wheat fiber or oat fiber, potato
fiber, vegetable fiber, preferably pea fiber or carrot fiber, fruit fiber, preferably
lemon fiber or orange fiber, cellulose fiber, microcrystalline cellulose and mixtures
thereof. The fiber-type and/or particulate plant material may be bamboo fiber.
[0025] The non-tobacco, nicotine-containing composition may comprise the fiber-type and/or
particulate plant material in an amount of 0.1 to 50 wt%, alternatively 1 to 45 wt%,
alternatively 5 to 40 wt%, alternatively 10 to 40 wt%, alternatively 20 to 40 wt%,
alternatively 25 to 40 wt%, alternatively 30 to 40 wt%, alternatively 30 to 35 wt%,
with respect to the total weight of the non-tobacco, nicotine-containing composition.
[0026] The non-tobacco, nicotine-containing composition may further comprise a sweetener.
A "sweetener" is a food additive that provides a sweet taste like that of sugar while
containing significantly less food energy than sugar-based sweeteners, making it a
zero-calorie or low-calorie sweetener. The sweetener may be selected from the group
consisting of saccharin, sucralose, neotame and neohesperidine.
[0027] The non-tobacco, nicotine-containing composition may comprise the sweetener in an
amount of 0.01 to 5 wt%, alternatively 0.05 to 2 wt%, alternatively 0.1 to 1.5 wt%,
alternatively 0.2 to 1 wt%, alternatively 0.3 to 0.7 wt%, about 0.5 wt%, with respect
to the total weight of the non-tobacco, nicotine-containing composition.
[0028] The non-tobacco, nicotine-containing composition may further comprise an acidity
regulator (pH regulator, pH adjusting agent etc.). Acidity regulators, or pH control
agents, are food additives used to change or maintain pH (acidity or basicity). They
can be organic or mineral acids, bases, neutralizing agents, or buffering agents.
The acidity regulator may be selected from the group consisting of sodium carbonate,
potassium carbonate, calcium carbonate, sodium hydrogen carbonate, potassium hydrogen
carbonate, calcium hydrogen carbonate, sodium hydroxide, potassium hydroxide, calcium
hydroxide and mixtures thereof. The acidity regulator may be sodium carbonate.
[0029] The non-tobacco, nicotine-containing composition may comprise the acidity regulator
in an amount of 0.1 to 10 wt%, alternatively 0.5 to 5 wt%, alternatively 1 to 4 wt%,
alternatively 1.5 to 3.5 wt%, with respect to the total weight of the non-tobacco,
nicotine-containing composition.
[0030] The non-tobacco, nicotine-containing composition further comprises glycyrrhizinic
acid, a salt thereof or a mixture thereof. Glycyrrhizinic acid is a white solid the
chief sweet-tasting constituent of
Glycyrrhiza glabra (liquorice) root. Glycyrrhizinic acid is further characterized by a specific licorice-type
taste.
[0031] The non-tobacco, nicotine-containing composition may comprise the glycyrrhizinic
acid, a salt thereof or a mixture thereof in an amount of 0.1 to 1 wt%, alternatively
0.3 to 1 wt%, alternatively 0.5 to 0.9 wt%, alternatively 0.7 to 0.9 wt %, alternatively
about 0.8 wt%, with respect to the total weight of the non-tobacco, nicotine-containing
composition.
[0032] The non-tobacco, nicotine-containing composition further comprises an inorganic filler.
The inorganic filler may be selected from the group consisting of calcium silicate,
magnesium silicate, aluminium silicate, magnesium oxide, calcium carbonate, magnesium
carbonate, silicon dioxide.
[0033] The non-tobacco, nicotine-containing composition may comprise the inorganic filler
in an amount of 1 to 20 wt%, alternatively 2 to 10 wt%, with respect to the total
weight of the non-tobacco, nicotine-containing composition.
[0034] The non-tobacco, nicotine-containing composition further comprises a stabilizer.
The stabilizer may be a poly(meth)acrylic resin. The stabilizer may be, for example,
Amberlite IRP64, Purolite C115HMR oder Doshion P551. The non-tobacco, nicotine-containing
composition may comprise the stabilizer in an amount of 1 to 10 wt% with respect to
the total weight of the non-tobacco, nicotine-containing composition.
[0035] The non-tobacco, nicotine-containing composition further comprises polyethylene glycol.
The non-tobacco, nicotine-containing composition may comprise the polyethylene glycol
in an amount of 0.1 to 10 wt%, alternatively 1 to 5 wt, with respect to the total
weight of the non-tobacco, nicotine-containing composition.
[0036] The non-tobacco, nicotine-containing composition may further comprise a sugar substitute.
The sugar substitute may be selected from sorbitol, maltitol, xylitol and a mixture
thereof.
[0037] The non-tobacco, nicotine-containing composition may comprise the sugar substitute
in an amount of 0.01 to 5 wt%, alternatively 0.05 to 2 wt%, alternatively 0.1 to 1.5
wt%, alternatively 0.2 to 1 wt%, alternatively 0.3 to 0.7 wt%, about 0.5 wt%, with
respect to the total weight of the non-tobacco, nicotine-containing composition.
[0038] The non-tobacco, nicotine-containing composition may further comprise a flavouring
agent. "Flavouring agent" is used herein for a substance used to influence the aroma
and/or taste of the non-tobacco, nicotine-containing composition, including, but not
limited to, essential oils, single flavour compounds, compounded flavourings, and
extracts. The flavouring agent may be selected from the group of nature-identical
and synthetic flavouring agents. In particular, the flavouring agent may be selected
from the group consisting of menthol, vanillin, peppermint oils, eucalyptus oil, citrus
oils, fruit aromas, preferably apple, blueberry, strawberry, raspberry, cherry, coconut,
mango, melon, peach, coffee (in all variations from cappuccino to latte), spirits,
preferably whisky or rum, sweet-creamy flavours, preferably toffee, popcorn, caramel,
chocolate or cream, and spicy flavours, preferably pepper, chili, ginger, cinnamon,
cocoa bean, coffee bean and a mixture thereof.
[0039] The non-tobacco, nicotine-containing composition may comprise the flavouring agent
in an 0.01 to 10 wt%, alternatively 0.05 to 8 wt%, alternatively 0.1 to 7 wt%, alternatively
1 to 6 wt%, alternatively 3 to 5 wt%, about 4 wt%, with respect to the total weight
of the non-tobacco, nicotine-containing composition.
[0040] The non-tobacco, nicotine-containing composition further comprises a taste improving
agent, preferably selected from sodium chloride, ammonium chloride and a mixture thereof.
The non-tobacco, nicotine-containing composition may comprise the taste improving
agent in an 0.01 to 7.5 wt%, alternatively 0.05 to 5 wt%, alternatively 0.1 to 3 wt%,
alternatively 0.2 to 2.5 wt%, alternatively 1 to 2 wt%, about 1.5 wt%, with respect
to the total weight of the non-tobacco, nicotine-containing composition.
Exemplary embodiments
[0041] In one embodiment, there is provided a non-tobacco, nicotine-containing composition
comprising 25 to 45 wt% glycerol; 15 to 25 wt% water; a nicotine source in an amount
that the amount of nicotine is from 0.1 to 4 wt%; and a 0.1 to 50 wt% fiber-type and/or
particulate plant material; with respect to the total weight of the non-tobacco, nicotine-containing
composition, respectively.
[0042] In one embodiment, there is provided a non-tobacco, nicotine-containing composition
comprising 25 to 45 wt% glycerol; 15 to 25 wt% water; a nicotine source in an amount
that the amount of nicotine is from 0.1 to 4 wt%; 0.1 to 50 wt% fiber-type and/or
particulate plant material; and 0.1 to 10 wt% acidity regulator; with respect to the
total weight of the non-tobacco, nicotine-containing composition, respectively.
[0043] In one embodiment, there is provided a non-tobacco, nicotine-containing composition
comprising 25 to 45 wt% glycerol; 15 to 25 wt% water; a nicotine source in an amount
that the amount of nicotine is from 0.1 to 4 wt%; 0.1 to 50 wt% fiber-type and/or
particulate plant material; 0.1 to 10 wt% acidity regulator; and 0.001 to 10 wt% flavouring
agent; with respect to the total weight of the non-tobacco, nicotine-containing composition,
respectively.
[0044] In one embodiment, there is provided a non-tobacco, nicotine-containing composition
comprising 25 to 45 wt% glycerol; 15 to 25 wt% water; a nicotine source in an amount
that the amount of nicotine is from 0.1 to 4 wt%; 0.1 to 20 wt% isomaltulose; and
a 0.1 to 50 wt% fiber-type and/or particulate plant material; with respect to the
total weight of the non-tobacco, nicotine-containing composition, respectively.
[0045] In one embodiment, there is provided a non-tobacco, nicotine-containing composition
comprising 25 to 45 wt% glycerol; 15 to 25 wt% water; a nicotine source in an amount
that the amount of nicotine is from 0.1 to 4 wt%; 0.1 to 20 wt% isomaltulose; 0.1
to 50 wt% fiber-type and/or particulate plant material; and 0.1 to 10 wt% acidity
regulator; with respect to the total weight of the non-tobacco, nicotine-containing
composition, respectively.
[0046] In one embodiment, there is provided a non-tobacco, nicotine-containing composition
comprising 25 to 45 wt% glycerol; 15 to 25 wt% water; a nicotine source in an amount
that the amount of nicotine is from 0.1 to 4 wt%; 0.1 to 20 wt% isomaltulose; 0.1
to 50 wt% fiber-type and/or particulate plant material; 0.1 to 10 wt% acidity regulator;
and 0.001 to 10 wt% flavouring agent; with respect to the total weight of the non-tobacco,
nicotine-containing composition, respectively.
Method for preparing the non-tobacco, nicotine-containing composition
[0047] The object is further achieved by a method for preparing the non-tobacco, nicotine-containing
composition as defined herein, the method comprising the steps:
- a) providing a mixture of the nicotine source and at least one further solid constituent
of the non-tobacco, nicotine-containing composition in a mixer having at least one
cutter head;
- b) spraying of water or an aqueous solution onto the mixture provided in the mixer
having at least one cutter head and mixing with a rotational speed of the mixer having
at least one cutter head of 10 to 500 rpm for 10 seconds to 30 minutes;
- c) heating glycerol to a temperature from 30 to 40 °C; and
- d) spraying the heated glycerol onto the mixture obtained in step b) and mixing with
a rotational speed of the mixer having at least one cutter head of 10 to 500 rpm for
10 seconds to 30 minutes at a temperature from 25 to 35 °C.
[0048] The further solid constituent (respectively the further solid constituents) which
may be used in step a) may be selected from a fiber-type and/or particulate plant
material, isomaltulose, a sweetener, a solid flavouring agent, a solid taste improving
agent, an inorganic filler or a mixture thereof. The further solid constituent (respectively
the further solid constituents) which may be used in step a may be a mixture comprising
a fiber-type and/or particulate plant material, isomaltulose and a sweetener. The
further solid constituents may be a mixture of plant fiber, sodium chloride, isomaltulose
and sweetener.
[0049] The mixer having at least one cutter head may comprise a cylindrical drum, a shaft
arranged horizontally in the center of the cylindrical drum. The at least one cutter
head may be arranged on the shaft allowing the outermost end thereof to rotate close
to the wall of the cylindrical drum.
[0050] The mixer having at least one cutter head may be a ploughshare mixer. The ploughshare
shovels of the ploughshare mixer may be arranged on a mixing shaft in a horizontal,
cylindrical drum rotate closely to the wall. Their peripheral speed and geometric
form may selected in such a way to move out a product contained the product bed of
the ploughshare mixer against the centrifugal force and in axial direction at the
same time. In addition, the shape of the shovels may be selected to allow lifting
the product from the drum wall. The mixing elements may have a shape and an arrangement
on the shaft to ensure not only a reliable product conveyance but also a sufficient
back-mixing of the product. The so-called "mechanical" fluid bed generated in this
way, whereby the product is constantly involved in the process, ensures a maximum
mixing intensity at even high throughputs and short residence times until the product
is discharged out of the mixer via an outlet. Suitable plowshare mixers are well known
in the art and commercially available, for example from the supplier Gebrüder Lödige
Maschinenbau GmbH, ploughshare
® mixers for batch operation.
[0051] The aqueous solution which may be sprayed onto the mixture provided in the mixer
having at least one cutter head may comprise (besides the water as a solvent) any
water-soluble constituent of the non-tobacco, nicotine-containing composition. The
aqueous solution may comprise the acidity regulator. The aqueous solution may be an
aqueous sodium carbonate solution.
[0052] The aqueous solution may be sprayed onto the mixture using conventional spraying
methods, for example, providing the aqueous solution in a pressure resistant container,
the pressure resistant container being arranged above the mixer, and spraying the
aqueous solution using compressed air with the pressure of at least 3 bar.
[0053] The mixing in step b) may be for 10 seconds to 30 minutes, alternatively 15 seconds
to 20 minutes, alternatively 20 seconds to 15 minutes, alternatively 30 seconds to
5 minutes. ,
[0054] The mixing in step b) may be 10 to 400, alternatively 20 to 300 rpm, alternatively
30 to 200 rpm, alternatively 50 to 160 rpm, with respect to the rotational speed of
the rotational shaft.
[0055] The glycerol may be heated to a temperature from 30 to 40 °C outside the mixer, for
example in a climatic chamber, a climatic room, a water bath etc. The glycerol may
be heated to a temperature from 31 to 39 °C, alternatively 32 to 38 °C, alternatively
33 to 37 °C, alternatively 34 to 36 °C, alternatively about 35 °C.
[0056] The mixing in step d) may be for 10 seconds to 30 minutes, alternatively 15 seconds
to 20 minutes, alternatively 20 seconds to 15 minutes, alternatively 30 seconds to
5 minutes.
[0057] The mixing in step d) may be 10 to 400, alternatively 20 to 300 rpm, alternatively
30 to 200 rpm, alternatively 50 to 160 rpm, with respect to the rotational speed of
the rotational shaft.
[0058] In step b) and/or step d), the rotational speed of the cutter head may be 1,000 to
5,000 rpm, alternatively 2,000 to 4,000 rpm, alternatively about 3,000 rpm.
[0059] The method may further comprise a step e) after the step d), wherein step e) comprises
spraying a flavoring agent, a solution containing the flavoring agent or a mixture
thereof onto the composition obtained in step d).
Pouched product
[0060] Finally, the object is achieved by a non-tobacco, nicotine-containing product comprising
a pouch-type package and a non-tobacco, nicotine-containing composition as defined
herein arranged in the pouch-type package ("pouched product" of the non-tobacco, nicotine-containing
composition).
[0061] The non-tobacco, nicotine-containing product may be for oral use. The pouch-type
package may be a saliva-permeable pouch material. The pouch of the non-tobacco, nicotine-containing
product may be made of any suitable saliva-permeable (and preferably non-dissolvable)
pouch material, such as non-woven. A binder may be included in the packaging material
to facilitate sealing of the material by ultrasonic welding. The pouch material may
be a nonwoven material comprising staple fibers of regenerated cellulose, such as
viscose rayon staple fibers, and a binder, such as a polyacrylate.
[0062] The oral use of the non-tobacco, nicotine-containing product may comprise placing
the non-tobacco, nicotine-containing product into the oral cavity, most commonly between
the lower gum and lip or upper gum and lip. By contact with the saliva, constituents
of the non-tobacco, nicotine-containing composition may elute from the pouch-type
package and are consumed by the consumer. The use may further comprise easy chewing
of the non-tobacco, nicotine-containing product, in particular at the beginning of
the use.
ADVANTAGEOUS EFFECTS
[0063] A crucial aspect of the present invention is to provide a non-tobacco, nicotine-containing
composition having a (relatively) low water content and having a (relatively) high
glycerol content. By the high amount of glycerol and the low amount of water (in particular
far below 30 wt%) in the inventive non-tobacco, nicotine-containing composition slow
release of nicotine can be achieved. In this regard, "slow release" refers to both
the release during administration of a product comprising the composition in the oral
cavity as well as release before administration in the composition. This slow release
of nicotine can be further supported by an acidity regulator providing a suitable
pH value, preferably between 7 and 8 .
[0064] The high amount of glycerol were further found to be helpful to provide a usual (natural)
"wet mouth feeling" despite the missing water content.
[0065] Furthermore, the low water content is helpful to avoid or reduce moulding af the
composition comprising the same.
[0066] In addition, the use of high amounts of glycerol (having a slightly sweet taste)
supports the overall sweetness of the product. Moreover, the consume of glycerol is
safe even in large amounts. Finally, glycerol supports the reception and distribution
of flavoring agents.
[0067] The further use of isomaltulose in the non-tobacco, nicotine-containing composition
can be used as a density-enhancing filler which facilitates filling the composition
into small pouches.
[0068] In addition the use of isomaltulose in the non-tobacco, nicotine-containing composition
has a positive effect on the sweet taste of the composition without a cariogenic effect.
[0069] In the inventive method, the combination of the mixer having at least one cutter
head and the spraying of heated glycerol allows surprisingly to achieve a particularly
homogeneous non-tobacco, nicotine-containing composition. The use of the at least
one cutter head, in particular with the specific rotational speed, is helpful to prevent
clumping of the constituents (including the glycerol) during preparation of the non-tobacco,
nicotine-containing composition and supports a homogeneous distribution of the water
(respectively the aqueous solution) and/or the flavouring agents.
DETAILED DESCRIPTION
[0070] Reference will now be made in detail to the exemplary embodiments of the present
invention. The exemplary embodiments are described below, in order to explain the
aspects of the present invention without, however, necessarily limiting the invention
thereto. Nevertheless specific aspects thereof may, together with general aspects
described herein for the disclosure of the invention, be material for realizing embodiments
of the invention.
General preparation route
[0071] A mixture comprising nicotine polacrilex as a nicotine source, bamboo fiber, sodium
chloride, and optionally further solid ingredients as listed in below Tables 1 to
3 was provided in a ploughshare mixer (Gebrüder Lödige Maschinenbau GmbH, ploughshare
® mixer for batch operation) and slowly mixed with a rotational speed of 50 rpm for
1 minute without using the cutter head of the mixer.
[0072] An aqueous solution of sodium carbonate (acidity regulator) in demineralized and
sterilized water was sprayed onto the obtained mixture followed by vigorous mixing
using the cutter head of the ploughshare mixer at a rotational speed of 160 rpm for
2 minutes.
[0073] Glycerol was heated in a climatic room to 35 °C. The heated glycerol was sprayed
onto the mixture obtained in the ploughshare mixer mixture followed by vigorous mixing
using the cutter head of the ploughshare mixer at a rotational speed 160 rpm of for
5 minutes.
[0074] A mixture of menthol/eucalyptus and spearmint was heated in a climatic chamber to
35 °C. The heated menthol/eucalyptus and spearmint mixture was sprayed onto the mixture
obtained in the ploughshare mixer mixture followed by vigorous mixing using the cutter
head of the ploughshare mixer at a rotational speed of 160 rpm for 2 minutes.
[0075] During all of the process steps, the temperature within the ploughshare mixer was
controlled below 35°C.
[0076] The amounts of the different ingredients were selected for different compositions
as set forth below in Tables 1 to 3.
[0077] The finished product was packed into small pouches using a common packaging machine.
Example 1
[0078] A non-tobacco, nicotine-containing composition with high sodium carbonate content,
pH 8.2 and 1.4 wt% nicotine was prepared in accordance with Table 1.

[0079] A strong nicotine-induced effect was observed for oral administration of the composition
of Example 1.
Example 2
[0080] A non-tobacco, nicotine-containing composition with low sodium carbonate content,
pH 7.8 and 1.2 wt% nicotine was prepared in accordance with Table 2.

[0081] A moderate nicotine-induced effect was observed for oral administration of the composition
of Example 2. An intense sweet taste was observed for oral administration of the composition
of Example 2.
Example 3
[0082] A non-tobacco, nicotine-containing composition with low sodium carbonate content,
pH 7.1 and 1.0 wt% nicotine was prepared in accordance with Table 3.

[0083] A slow and low nicotine-induced effect was observed for oral administration of the
composition of Example 3. The taste is more "traditional" because of the use of a
high amount sodium chloride and the licorice taste from Glycyhrrizine and its enhancer
Ammonium chloride.
Comparative Example 1
[0084] A non-tobacco, nicotine-containing composition was prepared as described for Example
1 with the only exceptions that a high water content and a lower glycerin content
was used in accordance with Table 4.

[0085] An unpleasantly high nicotine-induced effect was observed at the beginning of the
oral administration of the composition of Comparative Example 1 which may be released
to an unwanted fast release of high amounts of nicotine immediately after the start
of oral administration.
[0086] In addition, the taste of the product was unpleasantly due to a perceptible nicotine
tast (which might be traced back to an insufficient sweetness for masking of the nicotine
taste).
[0087] Furthermore, it was found that the composition of Comparative Example 1 showed a
lowered shelf life with respect to moulding during storage in comparison to the composition
of Example 1.
Comparative Example 2
[0088] A non-tobacco, nicotine-containing composition was prepared as described for Example
1 with the only exceptions that a lower water content and a higher glycerin content
was used in accordance with Table 5.

[0089] It was not possible to manufacture a product suitably for oral administration from
a respective composition due to its stickiness and caking during the mixing.
Comparative Example 3
[0090] A mixture comprising nicotine polacrilex as a nicotine source, bamboo fiber, sodium
chloride, and optionally further solid ingredients as listed in below Tables 1 to
3 was provided in a vat and slowly mixed by shaking the vat.
[0091] An aqueous solution of sodium carbonate (acidity regulator) in demineralized and
sterilized water was sprayed onto the obtained mixture followed by shaking.
[0092] Glycerol was heated in a climatic room to 35 °C. The heated glycerol was sprayed
onto the mixture obtained in the ploughshare mixer mixture followed by shaking.
[0093] A mixture of menthol/eucalyptus and spearmint was heated in a climatic chamber to
35 °C. The heated glycerol was sprayed onto the mixture obtained in the ploughshare
mixer mixture followed by shaking.
[0094] During all of the process steps, the temperature within the vat was controlled below
35°C.
[0095] The amounts of the different ingredients were selected for different compositions
as set forth below in Table 1.
[0096] The obtained product exhibited a high degree of clumping as well as low homogeneity
and was inappropriate for preparing a pouch- type product.
[0097] The features disclosed in the foregoing description and in the dependent claims may,
both separately and in any combination thereof, be material for realizing the aspects
of the disclosure made in the independent claims, in diverse forms thereof.
1. Non-tobacco, nicotine-containing composition comprising
- 25 to 45 wt% glycerol;
- 15 to 25 wt% water; and
- a nicotine source containing 0.1 to 4 wt% nicotine or a precursor thereof;
with respect to the total weight of the non-tobacco, nicotine-containing composition,
respectively.
2. Non-tobacco, nicotine-containing composition according to claim 1, wherein the non-tobacco,
nicotine-containing composition further comprises isomaltulose in an amount of 0.1
to 10 wt% with respect to the total weight of the non-tobacco, nicotine-containing
composition.
3. Non-tobacco, nicotine-containing composition according to claim 1, wherein the non-tobacco,
nicotine-containing composition further comprises a fiber-type and/or particulate
plant material, preferably selected from the group consisting of bamboo fiber, cocoa
fiber, cane sugar fiber, hemp fiber, cereal fiber, particularly preferred wheat fiber
or oat fiber, potato fibres, vegetable fibres, particularly preferred pea fibres or
carrot fibres, fruit fibres, particularly preferred lemon fibres or orange fibres,
cellulose fibres, microcrystalline cellulose and mixtures thereof.
4. Non-tobacco, nicotine-containing composition according to any of the preceding claims,
wherein the nicotine source is selected from the group consisting of liquid nicotine,
a nicotine salt, preferably nicotine malate, nicotine tartrate, nicotine nitrate,
nicotine lactate or nicotine salicylate, ion-exchange bound nicotine or a mixture
thereof.
5. Non-tobacco, nicotine-containing composition according to any of the preceding claims,
wherein the non-tobacco, nicotine-containing composition further comprises a sweetener,
preferably selected from the group consisting of saccharin, sucralose, neotame and
neohesperidine.
6. Non-tobacco, nicotine-containing composition according to any of the preceding claims,
wherein the non-tobacco, nicotine-containing composition further comprises an acidity
regulator, preferably selected from the group consisting of sodium carbonate, potassium
carbonate, calcium carbonate, sodium hydrogen carbonate, potassium hydrogen carbonate,
calcium hydrogen carbonate, sodium hydroxide, potassium hydroxide, calcium hydroxide
and mixtures thereof.
7. Non-tobacco, nicotine-containing composition according to any of the preceding claims,
wherein the non-tobacco, nicotine-containing composition further comprises glycyrrhizinic
acid, a salt thereof or a mixture thereof.
8. Non-tobacco, nicotine-containing composition according to any of the preceding claims,
wherein the non-tobacco, nicotine-containing composition further comprises an inorganic
filler.
9. Non-tobacco, nicotine-containing composition according to any of the preceding claims,
wherein the non-tobacco, nicotine-containing composition further comprises a sugar
substitute, preferably selected from sorbitol, maltitol, xylitol and a mixture thereof.
10. Non-tobacco, nicotine-containing composition according to any of the preceding claims,
wherein the non-tobacco, nicotine-containing composition further comprises a flavouring
agent, preferably selected from the group consisting of menthol, vanillin, peppermint
oils, eucalyptus oil, citrus oils, fruit aromas, preferably apple, blueberry, strawberry,
raspberry, cherry, coconut, mango, melon, peach, coffee (in all variations from cappuccino
to latte), spirits, preferably whisky or rum, sweet-creamy flavours, preferably toffee,
popcorn, caramel, chocolate or cream, and spicy flavours, preferably pepper, chili,
ginger, cinnamon, cocoa bean, coffee bean and a mixture thereof.
11. Non-tobacco, nicotine-containing composition according to any of the preceding claims,
wherein the non-tobacco, nicotine-containing composition further comprises a taste
improving agent, preferably selected from sodium chloride, ammonium chloride and a
mixture thereof.
12. A method for preparing the non-tobacco, nicotine-containing composition according
to any of the preceding claims, the method comprising the steps:
a) providing a mixture of the nicotine source and at least one further solid constituent
of the non-tobacco, nicotine-containing composition in a mixer having at least one
cutter head;
b) spraying of water or an aqueous solution onto the mixture provided in the mixer
having at least one cutter head and mixing with a rotational speed of the mixer having
at least one cutter head of 10 to 500 rpm for 10 seconds to 30 minutes;
c) heating glycerol to a temperature from 30 to 40 °C; and
d) spraying the heated glycerol onto the mixture obtained in step b) and mixing with
a rotational speed of the mixer having at least one cutter head of 10 to 500 rpm for
10 seconds to 30 minutes;at a temperature from 25 to 35 °C.
13. Method according to claim 12, wherein the mixer having at least one cutter head is
a ploughshare mixer.
14. Method according to claim 12 or 13, wherein the method comprises a further step e)
after the step d), wherein step e) comprises spraying a flavoring agent, a solution
containing the flavoring agent or a mixture thereof onto the composition obtained
in step d).
15. Non-tobacco, nicotine-containing product comprising a pouch-type package and a non-tobacco,
nicotine-containing composition according to any one of the claims 1 to 11 arranged
in the pouch-type package.