FIELD OF THE INVENTION
[0001] The present invention relates to a method of treating a fabric to provide malodor
reduction and/or malodor prevention.
BACKGROUND OF THE INVENTION
[0002] Malodor is a growing problem, particularly in laundry, with the changed habits of
lower temperature and shorter programs washing.
[0003] There is a need for an environmentally friendly, low-energy consumption laundry process
that helps to combat malodor of fabrics.
SUMMARY OF THE INVENTION
[0004] According to the present invention, there is provided a method of treating a fabric
in a washing machine using a cold and/or quick program, preferably a cold and quick
program. The method comprises the treatment step of contacting the fabric with a treatment
liquor. The treatment liquor comprises at least 1x10
2 CFU/liter of the liquor, preferably from about 1x10
2 to about 1x10
8 CFU/liter of the liquor, more preferably from about 1x10
4 to about 1x10
7 CFU/liter of the liquor of bacterial spores. By "cold program" is herein understood
a program having a wash bath temperature below 30°C, preferably below about 25°C,
more preferably below about 22°C. By "quick program" is herein understood a program
lasting less than 40 minutes, preferably less than about 30 minutes and more preferably
less than 28 minutes.
[0005] The method of the invention provides sustained malodor removal and/or malodor prevention
from fabrics over an extended period of time.
DETAILED DESCRIPTION OF THE INVENTION
[0006] The present invention encompasses a method of treating a fabric in a washing machine
using a cold and/or a quick program. The method comprises the step of contacting the
fabric with a treatment liquor comprising at least 1x10
2 CFU/liter of the liquor, preferably from about 1x10
2 to about 1x10
8 CFU/liter of the liquor, preferably from about 1x10
4 to about 1x10
7 CFU/liter of the liquor, of bacterial spores, preferably
Bacillus spores.
[0007] In a preferred embodiment the method of the invention uses a cold cycle and the length
of the program is no more than 60 minutes.
[0008] It has been generally believed that laundry processes are more effective when conducted
a high temperature and having a long washing time however, during the course of this
work it has been surprisingly found that cold and/or quick laundry processes can provide
better sustained malodor removal and prevention that laundry processed performed at
higher temperatures and having longer washing times.
[0009] By "sustained malodor removal" is meant that the malodor removal and/or prevention
takes place for at least 24 hours, preferably for at least 48 hours after the fabric
has been treated. Without being bound by theory it is believed that the bacterial
spores germinate with external stimulus such as heat and sweat from the user, thereby
producing malodor removal and prevention during the wearing of the fabric.
[0010] As used herein, the articles "a" and "an" when used in a claim, are understood to
mean one or more of what is claimed or described. As used herein, the terms "include,"
"includes," and "including" are meant to be non-limiting. The compositions of the
present disclosure can comprise, consist essentially of, or consist of, the components
of the present disclosure.
[0011] All percentages, ratios and proportions used herein are by weight percent of the
composition, unless otherwise specified. All average values are calculated "by weight"
of the composition, unless otherwise expressly indicated. All ratios are calculated
as a weight/weight level, unless otherwise specified.
[0012] All measurements are performed at 25°C unless otherwise specified.
[0013] Unless otherwise noted, all component or composition levels are in reference to the
active portion of that component or composition, and are exclusive of impurities,
for example, residual solvents or by-products, which may be present in commercially
available sources of such components or compositions.
Method of Treating a Surface
[0014] The present disclosure relates to a method of treating a fabric using bacterial spores,
preferably the bacterial spores comprise
Bacillus spores.
[0015] The method of the present disclosure includes contacting a fabric with an aqueous
treatment liquor. The aqueous treatment liquor comprises at least 1x10
2 CFU/liter of the liquor, preferably from about 1x10
2 to about 1x10
8 CFU/liter of the liquor, preferably from about 1x10
4 to about 1x10
7 CFU/liter of the liquor, of bacterial spores, preferably
Bacillus spores.
[0016] The method of treating the fabric takes place in an automatic washing machine. Such
machines may be top-loading machines or front-loading machines. Preferably the program
of the method of the invention uses no more than 65 liters of water, more preferably
no more than 60 liters of water, more preferably no more than 50 liters of water and
even more preferably no more than 40 liters of water.
[0017] The treatment step may be part of a wash or a rinse cycle of a program in an automatic
washing machine. The treatment liquor may be a rinse liquor. A composition comprising
bacterial spores may be added to the drawer or drum of an automatic washing machine
during a wash or a rinse cycle to form the treatment liquor.
[0018] The treatment step of the method of the present disclosure includes contacting the
fabric with an aqueous wash liquor. The step of contacting the fabric with the aqueous
wash liquor may occur prior to contacting the fabric with an aqueous rinse liquor.
Such steps may occur during a single treatment cycle. The aqueous wash liquor may
comprise a cleaning composition, such as a granular or liquid laundry detergent composition,
that is dissolved or diluted in water. The detergent composition may include anionic
surfactant. The aqueous wash liquor may comprise from about 50 to about 5000 ppm,
or from about 100 to about 1000 ppm, anionic surfactant.
[0019] The method of invention can comprise a laundry process comprising a wash and a rinse
cycle and wherein the bacterial spores can be delivered to the fabric from a cleaning
composition and/or from an additive composition. The bacterial spores may be delivered
into the wash cycle or the rinse cycle, preferably into the wash cycle.
Composition for use in the method of the invention
[0020] The composition used in the method of the invention is herein sometimes referred
to as "the composition of the invention".
[0021] As used herein the phrase "fabric treatment composition" includes compositions designed
for treating fabric, including garments, or other textiles.
[0022] Such compositions may include but are not limited to, laundry cleaning compositions
and detergents, fabric freshening compositions, laundry prewash, laundry pretreat,
laundry additives, spray products, dry cleaning agent or composition, laundry rinse
additive, wash additive, post-rinse fabric treatment, ironing aid, unit dose formulation,
delayed delivery formulation, detergent contained on or in a porous substrate or nonwoven
sheet, and other suitable forms that may be apparent to one skilled in the art in
view of the teachings herein. Such compositions may be used as a pre-laundering treatment,
a post-laundering treatment, or may be added during the wash and/or rinse cycle of
the laundering process.
[0023] The composition may be in any suitable form. It may be in the form of a liquid composition,
a granular composition, a single-compartment pouch, a multi-compartment pouch, a sheet,
a pastille or bead, a fibrous article, a tablet, a bar, flake, or a mixture thereof.
The composition can be selected from a liquid, solid, or combination thereof.
[0024] The composition may be in liquid form. The composition may include from about 30%
to about 90%, or from about 50% to about 80%, by weight of the composition, of water.
The pH of the composition may be optimized to facilitate bacterial spores stability.
[0025] The composition may be a cleaning or additive composition, it may be in the form
of a unitized dose article, such as a tablet, a pouch, a sheet, or a fibrous article.
Such pouches typically include a water-soluble film, such as a polyvinyl alcohol water-soluble
film, that at least partially encapsulates a composition. Suitable films are available
from MonoSol, LLC (Indiana, USA).
[0026] The composition can be encapsulated in a single or multi-compartment pouch. A multi-compartment
pouch may have at least two, at least three, or at least four compartments. A multi-compartmented
pouch may include compartments that are side-by-side and/or superposed. The composition
contained in the pouch or compartments thereof may be liquid, solid (such as powders),
or combinations thereof. Pouched compositions may have relatively low amounts of water,
for example less than about 20%, or less than about 15%, or less than about 12%, or
less than about 10%, or less than about 8%, by weight of the detergent composition,
of water.
[0027] The composition may be in the form of a pastille or bead. The pastille may include
polyethylene glycol as a carrier. The polyethylene glycol may have a weight average
molecular weight of from about 2000 to about 20,000 Daltons, preferably from about
5000 to about 15,000 Daltons, more preferably from about 6000 to about 12,000 Daltons.
[0028] The composition may comprise a non-aqueous solvent, which may act as a carrier and/or
facilitate stability. Non-aqueous solvents may include organic solvents, such as methanol,
ethanol, propanol, isopropanol, 1,3-propanediol, 1,2-propanediol, ethylene glycol,
glycerine, glycol ethers, hydrocarbons, or mixtures thereof. Other non-aqueous solvents
may include lipophilic fluids such as siloxanes or other silicones, hydrocarbons,
perfluorinated amines, perfluorinated and hydrofluoroether solvents, or mixtures thereof.
Amine-containing solvents, such as monoethanolamine, diethanolamine and triethanolamine,
may be suitable.
Bacterial spores
[0029] Although bacterial spores can be present on surfaces, the method of the invention
involves the intentional addition of bacterial spores to the fabric surface in an
amount capable of providing a consumer noticeable benefit, in particular malodor removal
and prevention benefit. Preferably, the method of the invention requires the intentional
addition of at least 1x10
2 CFU/g, preferably from 1x10
2 CFU/g of surface to 1x10
4 CFU/g of surface. By "intentional addition of bacterial spores" is herein meant that
the spores are added in addition to the microorganisms that might be present on the
surface.
[0030] The microbial spores used in the method and use of the invention can be added to
a wash or rinse cycle. The spores are fabric-substantive and provide malodor control
after the laundry process, in particular during and after the use (e.g. wearing) of
the fabrics.
[0031] The microbial spores of the method of the invention can germinate on fabrics. The
spores can be activated by heat, for example, heat generated during use of the fabric.
The spores can germinate when the fabrics are stored and/or used. Malodor precursors
can be used by the bacteria produced by the spores as nutrients promoting germination.
[0032] The bacterial spores for use herein: i) are capable of surviving the temperatures
found in a laundry process; ii) are fabric substantive; iii) have the ability to control
odor; and iv) preferably have the ability to support the cleaning action of laundry
detergents. The spores have the ability to germinate and to form cells during the
treatment and continue to germinate and form cells on the fabrics using malodor precursors
as nutrients. The spores can be delivered in liquid or solid form. Preferably, the
spores are in solid form.
[0033] Some gram-positive bacteria have a two-stage lifecycle in which growing bacteria
under certain conditions such as in response to nutritional deprivation can undergo
an elaborate developmental program leading to spores or endospores formation. The
bacterial spores are protected by a coat consisting of about 60 different proteins
assembled as a biochemically complex structure with intriguing morphological and mechanical
properties. The protein coat is considered a static structure that provides rigidity
and mainly acting as a sieve to exclude exogenous large toxic molecules, such as lytic
enzymes. Spores play critical roles in long term survival of the species because they
are highly resistant to extreme environmental conditions. Spores are also capable
of remaining metabolically dormant for years. Methods for obtaining bacterial spores
from vegetative cells are well known in the field. In some examples, vegetative bacterial
cells are grown in liquid medium. Beginning in the late logarithmic growth phase or
early stationary growth phase, the bacteria may begin to sporulate. When the bacteria
have finished sporulating, the spores may be obtained from the medium, by using centrifugation
for example. Various methods may be used to kill or remove any remaining vegetative
cells. Various methods may be used to purify the spores from cellular debris and/or
other materials or substances. Bacterial spores may be differentiated from vegetative
cells using a variety of techniques, like phase-contrast microscopy, automated scanning
microscopy, high resolution atomic force microscopy or tolerance to heat, for example.
Because bacterial spores are generally environmentally-tolerant structures that are
metabolically inert or dormant, they are readily chosen to be used in commercial microbial
products. Despite their ruggedness and extreme longevity, spores can rapidly respond
to the presence of small specific molecules known as germinants that signal favorable
conditions for breaking dormancy through germination, an initial step in the process
of completing the lifecycle by returning to vegetative bacteria. For example, the
commercial microbial products may be designed to be dispersed into an environment
where the spores encounter the germinants present in the environment to germinate
into vegetative cells and perform an intended function. A variety of different bacteria
may form spores. Bacteria from any of these groups may be used in the compositions,
methods, and kits disclosed herein. For example, some bacteria of the following genera
may form spores:
Acetonema, Alkalibacillus, Ammoniphilus, Amphibacillus, Anaerobacter, Anaerospora,
Aneurinibacillus, Anoxybacillus, Bacillus, Brevibacillus, Caldanaerobacter , Caloramator,
Caminicella, Cerasibacillus, Clostridium, Clostridiisalibacter, Cohnella, Dendrosporobacter,
Desulfotomaculum, Desulfosporomusa, Desulfosporosinus, Desulfovirgula, Desulfunispora,
Desulfurispora, Filifactor, Filobacillus, Gelria, Geobacillus, Geosporobacter, Gracilibacillus,
Halonatronum, Heliobacterium, Heliophilum, Laceyella, Lentibacillus, Lysinibacillus,
Mahella, Metabacterium, Moorella, Natroniella, Oceanobacillus, Orenia, Ornithinibacillus,
Oxalophagus, Oxobacter, Paenibacillus, Paraliobacillus, Pelospora, Pelotomaculum,
Piscibacillus, Planifilum, Pontibacillus, Propionispora, Salinibacillus, Salsuginibacillus,
Seinonella, Shimazuella, Sporacetigenium, Sporoanaerobacter, Sporobacter, Sporobacterium,
Sporohalobacter, Sporolactobacillus, Sporomusa, Sporosarcina, Sporotalea, Sporotomaculum,
Syntrophomonas, Syntrophospora, Tenuibacillus, Tepidibacter, Terribacillus, Thalassobacillus,
Thermoacetogenium, Thermoactinomyces, Thermoalkalibacillus, Thermoanaerobacter, Thermoanaeromonas,
Thermobacillus, Thermoflavimicrobium, Thermovenabulum, Tuberibacillus, Virgibacillus, and/ or
Vulcanobacillus.
[0034] Preferably, the bacteria that may form spores are from the family
Bacillaceae, such as species of the genera
Aeribacillus, Aliibacillus, Alkalibacillus, Alkalicoccus, Alkalihalobacillus, Alkalilactibacillus,
Allobacillus, Alteribacillus, Alteribacter,Amphibacillus, Anaerobacillus,Anoxybacillus,Aquibacillus,
Aquisalibacillus, Aureibacillus, Bacillus, Caldalkalibacillus, Caldibacillus, Calditerricola,
Calidifontibacillus, Camelliibacillus, Cerasibacillus, Compostibacillus, Cytobacillus,
Desertibacillus, Domibacillus, Ectobacillus, Evansella, Falsibacillus, Ferdinandcohnia,
Fermentibacillus, Fictibacillus, Filobacillus, Geobacillus, Geomicrobium, Gottfriedia,
Gracilibacillus, Halalkalibacillus, Halobacillus, Halolactibacillus, Heyndrickxia,
Hydrogenibacillus, Lederbergia, Lentibacillus, Litchfieldia, Lottiidibacillus, Margalitia,
Marinococcus, Melghiribacillus, Mesobacillus, Metabacillus, Microaerobacter, Natribacillus,
Natronobacillus, Neobacillus, Niallia, Oceanobacillus, Ornithinibacillus, Parageobacillus,
Paraliobacillus, Paralkalibacillus, Paucisalibacillus, Pelagirhabdus, Peribacillus,
Piscibacillus, Polygonibacillus, Pontibacillus, Pradoshia, Priestia, Pseudogracilibacillus,
Pueribacillus, Radiobacillus, Robertmurraya, Rossellomorea, Saccharococcus, Salibacterium,
Salimicrobium, Salinibacillus, Salipaludibacillus, Salirhabdus, Salisediminibacterium,
Saliterribacillus, Salsuginibacillus, Sediminibacillus, Siminovitchia, Sinibacillus,
Sinobaca, Streptohalobacillus, Sutcliffiella, Swionibacillus, Tenuibacillus, Tepidibacillus,
Terribacillus, Terrilactibacillus, Texcoconibacillus, Thalassobacillus, Thalassorhabdus,
Thermolongibacillus, Virgibacillus, Viridibacillu, Vulcanibacillus, Weizmannia. In various examples, the bacteria may be strains of
Bacillus Bacillus acidicola, Bacillus aeolius, Bacillus aerius, Bacillus aerophilus,
Bacillus albus, Bacillus altitudinis, Bacillus alveayuensis, Bacillus amyloliquefaciensex,
Bacillus anthracis, Bacillus aquiflavi, Bacillus atrophaeus, Bacillus australimaris,
Bacillus badius, Bacillus benzoevorans, Bacillus cabrialesii, Bacillus canaveralius,
Bacillus capparidis, Bacillus carboniphilus, Bacillus cereus, Bacillus chungangensis,
Bacillus coahuilensis, Bacillus cytotoxicus, Bacillus decisifrondis, Bacillus ectoiniformans,
Bacillus enclensis, Bacillus fengqiuensis, Bacillus fungorum, Bacillus glycinifermentans,
Bacillus gobiensis, Bacillus halotolerans, Bacillus haynesii, Bacillus horti, Bacillus
inaquosorum, Bacillus infantis, Bacillus infernus, Bacillus isabeliae, Bacillus kexueae,
Bacillus licheniformis, Bacillus luti, Bacillus manusensis, Bacillus marinisedimentorum,
Bacillus mesophilus, Bacillus methanolicus, Bacillus mobilis, Bacillus mojavensis,
Bacillus mycoides, Bacillus nakamurai, Bacillus ndiopicus, Bacillus nitratireducens,
Bacillus oleivorans, Bacillus pacificus, Bacillus pakistanensis, Bacillus paralicheniformis,
Bacillus paramycoides, Bacillus paranthracis, Bacillus pervagus, Bacillus piscicola,
Bacillus proteolyticus, Bacillus pseudomycoides, Bacillus pumilus, Bacillus safensis,
Bacillus salacetis, Bacillus salinus, Bacillus salitolerans, Bacillus seohaeanensis,
Bacillus shivajii, Bacillus siamensis, Bacillus smithii, Bacillus solimangrovi, Bacillus
songklensis, Bacillus sonorensis, Bacillus spizizenii, Bacillus spongiae, Bacillus
stercoris, Bacillus stratosphericus, Bacillus subtilis, Bacillus swezeyi, Bacillus
taeanensis, Bacillus tamaricis, Bacillus tequilensis, Bacillus thermocloacae, Bacillus
thermotolerans, Bacillus thuringiensis, Bacillus tianshenii, Bacillus toyonensis,
Bacillus tropicus, Bacillus vallismortis, Bacillus velezensis, Bacillus wiedmannii,
Bacillus wudalianchiensis, Bacillus xiamenensis, Bacillus xiapuensis, Bacillus zhangzhouensis, or combinations thereof.
[0035] In some examples, the bacterial strains that form spores may be strains of
Bacillus, including:
Bacillus sp. strain SD-6991;
Bacillus sp. strain SD-6992;
Bacillus sp. strain NRRL B-50606;
Bacillus sp. strain NRRL B-50887;
Bacillus pumilus strain NRRL B-50016;
Bacillus amyloliquefaciens strain NRRL B-50017;
Bacillus amyloliquefaciens strain PTA-7792 (previously classified as
Bacillus atrophaeus);
Bacillus amyloliquefaciens strain PTA-7543 (previously classified as
Bacillus atrophaeus);
Bacillus amyloliquefaciens strain NRRL B-50018;
Bacillus amyloliquefaciens strain PTA-7541;
Bacillus amyloliquefaciens strain PTA-7544;
Bacillus amyloliquefaciens strain PTA-7545;
Bacillus amyloliquefaciens strain PTA-7546;
Bacillus subtilis strain PTA-7547;
Bacillus amyloliquefaciens strain PTA-7549;
Bacillus amyloliquefaciens strain PTA-7793;
Bacillus amyloliquefaciens strain PTA-7790;
Bacillus amyloliquefaciens strain PTA-7791;
Bacillus subtilis strain NRRL B-50136 (also known as DA-33R, ATCC accession No. 55406);
Bacillus amyloliquefaciens strain NRRL B-50141;
Bacillus amyloliquefaciens strain NRRL B-50399;
Bacillus licheniformis strain NRRL B-50014;
Bacillus licheniformis strain NRRL B-50015;
Bacillus amyloliquefaciens strain NRRL B-50607;
Bacillus subtilisstrain NRRL B-50147 (also known as 300R);
Bacillus amyloliquefaciens strain NRRL B-50150;
Bacillus amyloliquefaciens strain NRRL B-50154;
Bacillus megaterium PTA-3142;
Bacillus amyloliquefaciens strain ATCC accession No. 55405 (also known as 300);
Bacillus amyloliquefaciens strain ATCC accession No. 55407 (also known as PMX);
Bacillus pumilus NRRL B-50398 (also known as ATCC 700385, PMX-1, and NRRL B-50255);
Bacillus cereus ATCC accession No. 700386;
Bacillus thuringiensis ATCC accession No. 700387 (all of the above strains are available from Novozymes,
Inc., USA);
Bacillus amyloliquefaciens FZB24 (e.g., isolates NRRL B-50304 and NRRL B-50349 TAEGRO
® from Novozymes),
Bacillus subtilis (e.g., isolate NRRL B-21661 in RHAPSODY
®, SERENADE
® MAX and SERENADE
® ASO from Bayer CropScience),
Bacillus pumilus (e.g., isolate NRRL B-50349 from Bayer CropScience),
Bacillus amyloliquefaciens TrigoCor (also known as "TrigoCor 1448"; e.g., isolate Embrapa Trigo Accession No. 144/88.4Lev,
Cornell Accession No.Pma007BR-97, and ATCC accession No. 202152, from Cornell University,
USA) and combinations thereof.
[0036] In some examples, the bacterial strains that form spores may be strains of
Bacillus amyloliquefaciens. For example, the strains may be
Bacillus amyloliquefaciens strain PTA-7543 (previously classified as
Bacillus atrophaeus), and/or
Bacillus amyloliquefaciens strain NRRL B-50154,
Bacillus amyloliquefaciens strain PTA-7543 (previously classified as
Bacillus atrophaeus),
Bacillus amyloliquefaciens strain NRRL B-50154, or from other
Bacillus amyloliquefaciens organisms.
[0037] In some examples, the bacterial strains that form spores may be
Brevibacillus spp., e.g.,
Brevibacillus brevis; Brevibacillus formosus; Brevibacillus laterosporus; or Brevibacillus
parabrevis, or combinations thereof.
[0038] In some examples, the bacterial strains that form spores may be
Paenibacillus spp., e.g.,
Paenibacillus alvei; Paenibacillus amylolyticus; Paenibacillus azotofixans; Paenibacillus
cookii; Paenibacillus macerans; Paenibacillus polymyxa; Paenibacillus validus, or combinations thereof. The bacterial spores may have an average particle diameter
of about 2-50 microns, suitably about 10-45 microns.
Bacillus spores are commercially available in blends in aqueous carriers and are insoluble
in the aqueous carriers. Other commercially available bacillus spore blends include
without limitation Freshen Free
™ CAN (10X), available from Novozymes Biologicals, Inc.; Evogen
® Renew Plus (10X), available from Genesis Biosciences, Inc.; and Evogen
® GT (10X, 20X and 110X), all available from Genesis Biosciences, Inc. In the foregoing
list, the parenthetical notations (10X, 20X, and 110X) indicate relative concentrations
of the Bacillus spores.
[0039] Bacterial spores used in the method and composition disclosed herein may or may not
be heat activated. In some examples, the bacterial spores are heat activated. In some
examples, the bacterial spores are not heat inactivated. Preferably, the spores used
herein are heat activated. Heat activation may comprise heating bacterial spores from
room temperature (15- 25°C) to optimal temperature of between 25-120°C, preferably
between 40C-100°C, and held the optimal temperature for not more than 2 hours, preferably
between 70-80°C for 30 min.
[0040] For the methods, compositions and products disclosed herein, populations of bacterial
spores are generally used. In some examples, a population of bacterial spores may
include bacterial spores from a single strain of bacterium. Preferably, a population
of bacterial spores may include bacterial spores from 2, 3, 4, 5, or more strains
of bacteria. Generally, a population of bacterial spores contains a majority of spores
and a minority of vegetative cells. In some examples, a population of bacterial spores
does not contain vegetative cells. In some examples, a population of bacterial spores
may contain less than about 1%, 2%, 3%, 4%, 5%, 6%, 7%, 8%, 9%, 10%, 15%, 20%, 25%,
30%, 40%, or 50% vegetative cells, where the percentage of bacterial spores is calculated
as ((vegetative cells/ (spores in population + vegetative cells in population)) x
100). Generally, populations of bacterial spores used in the disclosed methods, compositions
and products are stable (i.e. not undergoing germination), with at least some individual
spores in the population capable of germinating.
[0041] Populations of bacterial spores used in this disclosure may contain bacterial spores
at different concentrations. In various examples, populations of bacterial spores
may contain, without limitation, at least 1x10
2, 5x10
2, 1x10
3, 5x10
3, 1x10
4, 5x10
4, 1x10
5, 5x10
5, 1x10
6, 5x10
6, 1x10
7, 5x10
7, 1x10
8, 5x10
8, 1x10
9, 5x10
9 , 1x10
10, 5x10
10, 1x10
11, 5x10
11, 1x10
12, 5x10
12, 1x10
13, 5x10
13, 1x10
14, or 5x10
14 spores/ml, spores/gram, or spores/cm
3.
[0042] Suitable cleaning ingredients include at least one of a surfactant, an enzyme, an
enzyme stabilizing system, a detergent builder, a chelating agent, a complexing agent,
clay soil removal/anti-redeposition agents, polymeric soil release agents, polymeric
dispersing agents, polymeric grease cleaning agents, a dye transfer inhibiting agent,
a bleaching agent, a bleach activator, a bleaching catalyst, a fabric conditioner,
a clay, a foam booster, an anti-foam, a suds suppressor, an anti-corrosion agent,
a soil-suspending agent, a dye, a hueing dye, a bactericide, a tarnish inhibitor,
an optical brightener, a perfume, a saturated or unsaturated fatty acid, a calcium
cation, a magnesium cation, a visual signaling ingredient, a structurant, a thickener,
an anti-caking agent, a starch, sand, a gelling agents, or any combination thereof.
[0043] Surfactant System: The composition may comprise a surfactant system in an amount
sufficient to provide desired cleaning properties. In some embodiments, the composition
comprises, by weight of the composition, from about 1% to about 70% of a surfactant
system. In other embodiments, the composition comprises, by weight of the composition,
from about 2% to about 60% of the surfactant system. In further embodiments, the composition
comprises, by weight of the composition, from about 5% to about 30% of the surfactant
system. The surfactant system may comprise a detersive surfactant selected from anionic
surfactants, nonionic surfactants, cationic surfactants, zwitterionic surfactants,
amphoteric surfactants, ampholytic surfactants, and mixtures thereof. Those of ordinary
skill in the art will understand that a detersive surfactant encompasses any surfactant
or mixture of surfactants that provide cleaning, stain removing, or laundering benefit
to soiled material.
[0044] Anionic Surfactant. Non-limiting examples of suitable anionic surfactants include
any conventional anionic surfactant, such as linear alkylbenzenesulfonate (LAS), alpha-olefinsulfonate
(AOS), alkyl sulfate (fatty alcohol sulfate) (AS), alcohol ethoxysulfate (AEOS or
AES), secondary alkanesulfonates (SAS), alpha-sulfo fatty acid methyl esters, alkyl-
or alkenylsuccinic acid, or soap.
[0045] Nonionic surfactant. Suitable nonionic surfactants useful herein can comprise any
conventional nonionic surfactant. These can include, for e.g., alkoxylated fatty alcohols
and amine oxide surfactants. Other non-limiting examples of nonionic surfactants useful
herein include: C
8-C
18 alkyl ethoxylates, such as, NEODOL
® nonionic surfactants from Shell; C
6-C
12 alkyl phenol alkoxylates wherein the alkoxylate units may be ethyleneoxy units, propyleneoxy
units, or a mixture thereof; C
12-C
18 alcohol and C
6-C
12 alkyl phenol condensates with ethylene oxide/propylene oxide block polymers such
as Pluronic
® from BASF; C
14-C
22 mid-chain branched alcohols (BA); C
14-C
22 mid-chain branched MEA (BAE
x), wherein x is from 1 to 30; alkylpolysaccharides; specifically alkylpolyglycosides;
Polyhydroxy fatty acid amides; and ether capped poly(oxyalkylated) alcohol surfactants.
Suitable nonionic detersive surfactants also include alkyl polyglucoside and alkyl
alkoxylated alcohol. Suitable nonionic surfactants also include those sold under the
tradename Lutensol
® from BASF.
[0046] Cationic Surfactant. The surfactant system may comprise a cationic surfactant. In
some aspects, the surfactant system comprises from about 0% to about 7%, or from about
0.1% to about 5%, or from about 1% to about 4%, by weight of the surfactant system,
of a cationic surfactant, e.g., as a co-surfactant. In some aspects, the compositions
of the invention are substantially free of cationic surfactants and surfactants that
become cationic below a pH of 7 or below a pH of 6. Non-limiting examples of cationic
surfactants include: the quaternary ammonium surfactants, which can have up to 26
carbon atoms include: alkoxylate quaternary ammonium (AQA) surfactants; dimethyl hydroxyethyl
quaternary ammonium; dimethyl hydroxyethyl lauryl ammonium chloride; polyamine cationic
surfactants; cationic ester surfactants; and amino surfactants, specifically amido
propyldimethyl amine (APA).
[0047] Zwitterionic Surfactant. Examples of zwitterionic surfactants include: derivatives
of secondary and tertiary amines, derivatives of heterocyclic secondary and tertiary
amines, or derivatives of quaternary ammonium, quaternary phosphonium or tertiary
sulfonium compounds. Betaines, including alkyl dimethyl betaine and cocodimethyl amidopropyl
betaine, C
8 to C
18 (for example from C
12 to C
18) amine oxides and sulfo and hydroxy betaines, such as N-alkyl-N,N-dimethylammino-1-propane
sulfonate where the alkyl group can be C
8 to C
18 and in certain embodiments from C
10 to C
14.
[0048] Amphoteric Surfactant. Examples of amphoteric surfactants include aliphatic derivatives
of secondary or tertiary amines, or aliphatic derivatives of heterocyclic secondary
and tertiary amines in which the aliphatic radical may be straight- or branched-chain
and where one of the aliphatic substituents contains at least about 8 carbon atoms,
typically from about 8 to about 18 carbon atoms, and at least one of the aliphatic
substituents contains an anionic water-solubilizing group, e.g. carboxy, sulfonate,
sulfate. Examples of compounds falling within this definition are sodium 3-(dodecylamino)propionate,
sodium 3-(dodecylamino) propane-1-sulfonate, sodium 2-(dodecylamino)ethyl sulfate,
sodium 2-(dimethylamino) octadecanoate, disodium 3-(N-carboxymethyldodecylamino)propane
1-sulfonate, disodium octadecyl-imminodiacetate, sodium 1-carboxymethyl-2-undecylimidazole,
and sodium N,N-bis (2-hydroxyethyl)-2-sulfato-3-dodecoxypropylamine. Suitable amphoteric
surfactants also include sarcosinates, glycinates, taurinates, and mixtures thereof.
[0049] Enzymes. Preferably the composition comprises one or more enzymes. Preferred enzymes
provide cleaning performance and/or fabric care benefits. Examples of suitable enzymes
include, but are not limited to, hemicellulases, peroxidases, proteases, cellulases,
xylanases, lipases, phospholipases, esterases, cutinases, pectinases, mannanases,
galactanases, pectate lyases, keratinases, reductases, oxidases, phenoloxidases, lipoxygenases,
ligninases, pullulanases, tannases, pentosanases, malanases, β-glucanases, arabinosidases,
hyaluronidase, chondroitinase, laccase, and amylases, or mixtures thereof. A typical
combination is an enzyme cocktail that may comprise, for example, a protease and lipase
in conjunction with amylase.
[0050] Proteases. Preferably the composition comprises one or more proteases. Suitable proteases
include metalloproteases and serine proteases, including neutral or alkaline microbial
serine proteases, such as subtilisins (EC 3.4.21.62). Suitable proteases include those
of animal, vegetable or microbial origin. In one aspect, such suitable protease may
be of microbial origin. The suitable proteases include chemically or genetically modified
mutants of the aforementioned suitable proteases. In one aspect, the suitable protease
may be a serine protease, such as an alkaline microbial protease or/and a trypsin-type
protease. Examples of suitable neutral or alkaline proteases include:
- (a) subtilisins (EC 3.4.21.62), especially those derived from Bacillus, such as Bacillus sp., B. lentus, B. alkalophilus, B. subtilis, B. amyloliquefaciens, B. pumilus,
B. gibsonii, and B. akibaii described in WO2004067737, WO2015091989, WO2015091990, WO2015024739, WO2015143360, US 6,312,936 B1, US 5,679,630, US 4,760,025, DE102006022216A1, DE102006022224A1, WO2015089447, WO2015089441, WO2016066756, WO2016066757, WO2016069557, WO2016069563, WO2016069569.
- (b) trypsin-type or chymotrypsin-type proteases, such as trypsin (e.g., of porcine or bovine origin), including the Fusarium protease described in WO 89/06270 and the chymotrypsin proteases derived from Cellumonas described in WO 05/052161 and WO 05/052146.
- (c) metalloproteases, especially those derived from Bacillus amyloliquefaciens decribed in WO07/044993A2; from Bacillus, Brevibacillus, Thermoactinomyces, Geobacillus, Paenibacillus, Lysinibacillus or Streptomyces spp. Described in WO2014194032, WO2014194054 and WO2014194117; from Kribella alluminosa described in WO2015193488; and from Streptomyces and Lysobacter described in WO2016075078.
- (d) Protease having at least 90% identity to the subtilase from Bacillus sp. TY145,
NCIMB 40339, described in WO92/17577 (Novozymes A/S), including the variants of this Bacillus sp TY145 subtilase described
in WO2015024739, and WO2016066757.
[0051] Suitable commercially available protease enzymes include those sold under the trade
names Alcalase
®, Savinase
®, Primase
®, Durazym
®, Polarzyme
®, Kannase
®, Liquanase
®, Liquanase Ultra
®, Savinase Ultra
®, Ovozyme
®, Neutrase
®, Everlase
® and Esperase
® by Novozymes A/S (Denmark); those sold under the tradename Maxatase
®, Maxacal
®, Maxapem
®, Properase
®, Purafect
®, Purafect Prime
®, Purafect Ox
®, FN3
®, FN4
®, Excellase
® and Purafect OXP
® by Dupont; those sold under the tradename Opticlean
® and Optimase
® by Solvay Enzymes; and those available from Henkel/Kemira, namely BLAP (sequence
shown in Figure29 of
US 5,352,604), and KAP (
Bacillus alkalophilus subtilisin with mutations A230V + S256G + S259N) from Kao.
[0052] Amylases. Preferably the composition may comprise an amylase. Suitable alpha-amylases
include those of bacterial or fungal origin. Chemically or genetically modified mutants
(variants) are included. A preferred alkaline alpha-amylase is derived from a strain
of
Bacillus, such as
Bacillus licheniformis, Bacillus amyloliquefaciens, Bacillus stearothermophilus, Bacillus
subtilis, or other
Bacillus sp., such as
Bacillus sp. NCIB 12289, NCIB 12512, NCIB 12513, DSM 9375 (USP
7,153,818) DSM 12368, DSMZ no. 12649, KSM AP1378 (
WO 97/00324), KSM K36 or KSM K38 (
EP 1,022,334). Preferred amylases include:
- (a) variants described in WO 94/02597, WO 94/18314, WO96/23874 and WO 97/43424, especially the variants with substitutions in one or more of the following positions
versus the enzyme listed as SEQ ID No. 2 in WO 96/23874: 15, 23, 105, 106, 124, 128, 133, 154, 156, 181 , 188, 190, 197, 202, 208, 209, 243,
264, 304, 305, 391, 408, and 444.
- (b) variants described in USP 5,856,164 and WO99/23211, WO 96/23873, WO00/60060 and WO 06/002643, especially the variants with one or more substitutions in the following positions
versus the AA560 enzyme listed as SEQ ID No. 12 in WO 06/002643:
26, 30, 33, 82, 37, 106, 118, 128, 133, 149, 150, 160, 178, 182, 186, 193, 203, 214,
231, 256, 257, 258, 269, 270, 272, 283, 295, 296, 298, 299, 303, 304, 305, 311, 314,
315, 318, 319, 339, 345, 361, 378, 383, 419, 421, 437, 441, 444, 445, 446, 447, 450,
461, 471, 482, 484, preferably that also contain the deletions of D183* and G184*.
- (c) variants exhibiting at least 90% identity with SEQ ID No. 4 in WO06/002643, the wild-type enzyme from Bacillus SP722, especially variants with deletions in the 183 and 184 positions and variants described
in WO 00/60060, which is incorporated herein by reference.
- (d) variants exhibiting at least 95% identity with the wild-type enzyme from Bacillus sp.707 (SEQ ID NO:7 in US 6,093, 562), especially those comprising one or more of the following mutations M202, M208,
S255, R172, and/or M261. Preferably said amylase comprises one or more of M202L, M202V,
M202S, M202T, M202I, M202Q, M202W, S255N and/or R172Q. Particularly preferred are
those comprising the M202L or M202T mutations.
- (e) variants described in WO 09/149130, preferably those exhibiting at least 90% identity with SEQ ID NO: 1 or SEQ ID NO:2
in WO 09/149130, the wild-type enzyme from Geobacillus Stearophermophilus or a truncated version thereof.
- (f) variants exhibiting at least 89% identity with SEQ ID NO:1 in WO2016091688, especially those comprising deletions at positions H183+G184 and additionally one
or more mutations at positions 405, 421, 422 and/or 428.
- (g) variants exhibiting at least 60% amino acid sequence identity with the "PcuAmyl
α-amylase" from Paenibacillus curdlanolyticus YK9 (SEQ ID NO:3 in WO2014099523).
- (h) variants exhibiting at least 60% amino acid sequence identity with the "CspAmy2
amylase" from Cytophaga sp. (SEQ ID NO:1 in WO2014164777).
- (i) variants exhibiting at least 85% identity with AmyE from Bacillus subtilis (SEQ
ID NO:1 in WO2009149271).
- (j) Variants exhibiting at least 90% identity variant with the wild-type amylase from
Bacillus sp. KSM-K38 with accession number AB051102.
[0053] Suitable commercially available alpha-amylases include DURAMYL
®, LIQUEZYME
®, TERMAMYL
®, TERMAMYL ULTRA
®, NATALASE
®, SUPRAMYL
®, STAINZYME
®, STAINZYME PLUS
®, FUNGAMYL
® and BAN
® (Novozymes A/S, Bagsvaerd, Denmark), KEMZYM
® AT 9000 Biozym Biotech Trading GmbH Wehlistrasse 27b A-1200 Wien Austria, RAPIDASE
®, PURASTAR
®, ENZYSIZE
®, OPTISIZE HT PLUS
®, POWERASE
® and PURASTAR OXAM
® (Genencor International Inc., Palo Alto, California) and KAM
® (Kao, 14-10 Nihonbashi Kayabacho, 1-chome, Chuo-ku Tokyo 103-8210, Japan). In one
aspect, suitable amylases include NATALASE
®, STAINZYME
® and STAINZYME PLUS
® and mixtures thereof.
[0054] Lipases. Preferably the composition comprises one or more lipases, including "first
cycle lipases" such as those described in
U.S. Patent 6,939,702 B1 and US PA
2009/0217464. Preferred lipases are first-wash lipases. The composition may comprise a first wash
lipase.
[0055] Enzyme Stabilizing System. The composition may optionally comprise from about 0.001%
to about 10% by weight of the composition, of an enzyme stabilizing system. The enzyme
stabilizing system can be any stabilizing system which is compatible with the detersive
enzyme. In the case of aqueous detergent compositions comprising protease, a reversible
protease inhibitor, such as a boron compound, including borate, 4-formyl phenylboronic
acid, phenylboronic acid and derivatives thereof, or compounds such as calcium formate,
sodium formate and 1,2-propane diol may be added to further improve stability.
[0056] Builder. The composition may optionally comprise a builder or a builder system. Built
cleaning compositions typically comprise at least about 1% builder, based on the total
weight of the composition. Liquid cleaning compositions may comprise up to about 10%
builder, and in some examples up to about 8% builder, of the total weight of the composition.
Granular cleaning compositions may comprise up to about 30% builder, and in some examples
up to about 5% builder, by weight of the composition.
[0057] Builders selected from aluminosilicates (e.g., zeolite builders, such as zeolite
A, zeolite P, and zeolite MAP) and silicates assist in controlling mineral hardness
in wash water, especially calcium and/or magnesium, or to assist in the removal of
particulate soils from surfaces. Suitable builders may be selected from the group
consisting of phosphates, such as polyphosphates (e.g., sodium tri-polyphosphate),
especially sodium salts thereof; carbonates, bicarbonates, sesquicarbonates, and carbonate
minerals other than sodium carbonate or sesquicarbonate; organic mono-, di-, tri-,
and tetracarboxylates, especially water-soluble nonsurfactant carboxylates in acid,
sodium, potassium or alkanolammonium salt form, as well as oligomeric or water-soluble
low molecular weight polymer carboxylates including aliphatic and aromatic types;
and phytic acid. These may be complemented by borates, e.g., for pH-buffering purposes,
or by sulfates, especially sodium sulfate and any other fillers or carriers which
may be important to the engineering of stable surfactant and/or builder-containing
cleaning compositions. Additional suitable builders may be selected from citric acid,
lactic acid, fatty acid, polycarboxylate builders, for example, copolymers of acrylic
acid, copolymers of acrylic acid and maleic acid, and copolymers of acrylic acid and/or
maleic acid, and other suitable ethylenic monomers with various types of additional
functionalities. Also suitable for use as builders herein are synthesized crystalline
ion exchange materials or hydrates thereof having chain structure and a composition
represented by the following general anhydride form: x(M
2O)·ySiO
2·zM'O wherein M is Na and/or K, M' is Ca and/or Mg; y/x is 0.5 to 2.0; and z/x is
0.005 to 1.0.
[0058] Alternatively, the composition may be substantially free of builder.
Chelating Agent. The composition may also comprise one or more metal ion chelating
agents. Suitable molecules include copper, iron and/or manganese chelating agents
and mixtures thereof. Such chelating agents can be selected from the group consisting
of phosphonates, amino carboxylates, amino phosphonates, succinates, polyfunctionally-substituted
aromatic chelating agents, 2-pyridinol-N-oxide compounds, hydroxamic acids, carboxymethyl
inulins, and mixtures therein. Chelating agents can be present in the acid or salt
form including alkali metal, ammonium, and substituted ammonium salts thereof, and
mixtures thereof.
[0059] Additional Amines: Additional amines may be used in the composition for added removal
of grease and particulates from soiled materials. The compositions may comprise from
about 0.1% to about 10%, in some examples, from about 0.1% to about 4%, and in other
examples, from about 0.1% to about 2%, by weight of the cleaning composition, of additional
amines. Non-limiting examples of additional amines may include, but are not limited
to, polyamines, oligoamines, triamines, diamines, pentamines, tetraamines, or combinations
thereof. Specific examples of suitable additional amines include tetraethylenepentamine,
triethylenetetraamine, diethylenetriamine, or a mixture thereof.
[0060] Dye Transfer Inhibiting Agent. The composition can further comprise one or more dye
transfer inhibiting agents. Suitable dye transfer inhibiting agents include, for example,
polyvinylpyrrolidone polymers, polyamine N-oxide polymers, copolymers of N-vinylpyrrolidone
and N-vinylimidazole, polyvinyloxazolidones, polyvinylimidazoles, manganese phthalocyanine,
peroxidases, polyvinylpyrrolidone polymers, ethylene-diamine-tetraacetic acid (EDTA);
diethylene triamine penta methylene phosphonic acid (DTPMP); hydroxy-ethane diphosphonic
acid (HEDP); ethylenediamine N,N'-disuccinic acid (EDDS); methyl glycine diacetic
acid (MGDA); diethylene triamine penta acetic acid (DTPA); propylene diamine tetraacetic
acid (PDT A); 2-hydroxypyridine-N-oxide (HPNO); or methyl glycine diacetic acid (MGDA);
glutamic acid N,N-diacetic acid (N,N-dicarboxymethyl glutamic acid tetrasodium salt
(GLDA); nitrilotriacetic acid (NTA); 4,5-dihydroxy-m-benzenedisulfonic acid; citric
acid and any salts thereof; N-hydroxyethylethylenediaminetri-acetic acid (HEDTA),
triethylenetetraaminehexaacetic acid (TTHA), N-hydroxyethyliminodiacetic acid (HEIDA),
dihydroxyethylglycine (DHEG), ethylenediaminetetrapropionic acid (EDTP) and derivatives
thereof or a combination thereof.
[0061] Bleaching Compounds, Bleaching Agents, Bleach Activators, and Bleach Catalysts. The
compositions described herein may comprise bleaching agents, bleach activators and/or
bleach catalysts. Bleaching ingredients may be present at levels of from about 1%
to about 30%, and in some examples from about 5% to about 20%, based on the total
weight of the composition. If present, the amount of bleach activator may be from
about 0.1% to about 60%, and in some examples from about 0.5% to about 40%, of the
composition.
[0062] Examples of bleaching agents include oxygen bleach, perborate bleach, percarboxylic
acid bleach and salts thereof, peroxygen bleach, persulfate bleach, percarbonate bleach,
and mixtures thereof.
[0063] In some examples, compositions may also include a transition metal bleach catalyst.
[0064] Bleaching agents other than oxygen bleaching agents are also known in the art and
can be utilized in composition. They include, for example, photoactivated bleaching
agents, or preformed organic peracids, such as peroxycarboxylic acid or salt thereof,
or a peroxysulphonic acid or salt thereof. A suitable organic peracid is phthaloylimidoperoxycaproic
acid. If used, the composition will typically comprise from about 0.025% to about
1.25%, by weight of the composition, of such bleaches, and in some examples, of sulfonate
zinc phthalocyanine.
[0065] Brightener. Optical brighteners or other brightening or whitening agents may be incorporated
at levels of from about 0.01% to about 1.2%, by weight of the composition.
[0066] Commercial brighteners, which may be used herein, can be classified into subgroups,
which include, but are not necessarily limited to, derivatives of stilbene, pyrazoline,
coumarin, benzoxazoles, carboxylic acid, methinecyanines, dibenzothiophene-5,5-dioxide,
azoles, 5- and 6-membered-ring heterocycles, and other miscellaneous agents.
[0067] In some examples, the fluorescent brightener is selected from the group consisting
of disodium 4,4'-bis {[4-anilino-6-morpholino-s-triazin-2-yl]-amino}-2,2'-stilbenedisulfonate
(brightener 15, commercially available under the tradename Tinopal AMS-GX by Ciba
Geigy Corporation), disodium4,4' -bis{[4-anilino-6-(N-2-bis-hydroxyethyl)-s-triazine-2-yl]-amino}-2,2'-stilbenedisulonate
(commercially available under the tradename Tinopal UNPA-GX by Ciba-Geigy Corporation),
disodium 4,4'-bis{[4-anilino-6-(N-2-hydroxyethyl-N-methylamino)-s-triazine-2-yl]-amino}-2,2'-stilbenedisulfonate
(commercially available under the tradename Tinopal 5BM-GX by Ciba-Geigy Corporation).
More preferably, the fluorescent brightener is disodium 4,4'-bis{[4-anilino-6-morpholino-s-triazin-2-yl]-amino}-2,2'-stilbenedisulfonate.
[0068] The brighteners may be added in particulate form or as a premix with a suitable solvent,
for example nonionic surfactant, monoethanolamine, propane diol.
[0069] Fabric Hueing Agent. The composition may comprise a fabric hueing agent (sometimes
referred to as shading, bluing or whitening agents). Typically, the hueing agent provides
a blue or violet shade to fabric. Hueing agents can be used either alone or in combination
to create a specific shade of hueing and/or to shade different fabric types. This
may be provided for example by mixing a red and green-blue dye to yield a blue or
violet shade. Hueing agents may be selected from any known chemical class of dye,
including but not limited to acridine, anthraquinone (including polycyclic quinones),
azine, azo (e.g., monoazo, disazo, trisazo, tetrakisazo, polyazo), including premetallized
azo, benzodifurane and benzodifuranone, carotenoid, coumarin, cyanine, diazahemicyanine,
diphenylmethane, formazan, hemicyanine, indigoids, methane, naphthalimides, naphthoquinone,
nitro and nitroso, oxazine, phthalocyanine, pyrazoles, stilbene, styryl, triarylmethane,
triphenylmethane, xanthenes and mixtures thereof.
[0070] Encapsulate. The composition may comprise an encapsulate. The encapsulate may comprises
a core, a shell having an inner and outer surface, where the shell encapsulates the
core.
[0071] Other ingredients. The composition can further comprise silicates. Suitable silicates
can include, for example, sodium silicates, sodium disilicate, sodium metasilicate,
crystalline phyllosilicates or a combination thereof. In some embodiments, silicates
can be present at a level of from about 1% to about 20% by weight, based on the total
weight of the composition.
[0072] The composition can further comprise other conventional detergent ingredients such
as foam boosters, suds suppressors, anti-corrosion agents, soil-suspending agents,
anti-soil redeposition agents, dyes, bactericides, tarnish inhibiters, optical brighteners,
or perfumes.
[0073] The composition can optionally further include saturated or unsaturated fatty acids,
preferably saturated or unsaturated C
12-C
24 fatty acids; deposition aids, for example, polysaccharides, cellulosic polymers,
poly diallyl dimethyl ammonium halides (DADMAC), and co-polymers of DADMAC with vinyl
pyrrolidone, acrylamides, imidazoles, imidazolinium halides, and mixtures thereof,
in random or block configuration, cationic guar gum, cationic cellulose, cationic
starch, cationic polyacylamides or a combination thereof. If present, the fatty acids
and/or the deposition aids can each be present at 0.1% to 10% by weight, based on
the total weight of the composition.
[0074] The composition may optionally include silicone or fatty-acid based suds suppressors;
hueing dyes, calcium and magnesium cations, visual signaling ingredients, anti-foam
(0.001% to about 4.0% by weight, based on the total weight of the composition), and/or
a structurant/thickener (0.01% to 5% by weight, based on the total weight of the composition)
selected from the group consisting of diglycerides and triglycerides, ethylene glycol
distearate, microcrystalline cellulose, microfiber cellulose, biopolymers, xanthan
gum, gellan gum, and mixtures thereof).
Additive composition
[0075] The additive compositions of the present disclosure may include additional adjunct
ingredients. Such adjuncts may provide additional treatment benefits to the target
fabrics, and/or they may act as stabilization or processing aids to the compositions.
Suitable adjuncts may include chelant, perfume, structurant, chlorine scavenger, malodor
reduction materials, organic solvents, or mixtures thereof.
EXAMPLES
Example 1: Bacterial spores - Cold and Quick vs Regular Full-scale Washing
[0076] Three products were tested in two combinations to assess the malodor benefit on consumer
fabrics in three different wash conditions (cold water 60°F/quick wash-25min, cold
water 60°F/regular wash-40min, and hot water 86°F/regular wash-40min). The six (6)
tests were created by combining Product 1 with either Product 2 (control test) or
Product 3 for the test. All the six (6) tests comprised Product 1 as the regular wash
liquid Tide detergent. Product 1 is a P&G commercial laundry detergent (Tide
® nil perfume & nil dye) reformulated without perfume or dye and was used in all the
tests as follows. Test 1 comprised of ("Products 1 & 3") and Test 2 comprised of ("Products
1 & 2"). Product 2 comprised of 100% PEG 8000 particles while Product 3 was PEG 8000
and spore particles (Evozyme
® P500 BS7, Genesis Biosciences, Cardiff) and finished product (FP) contained 0.01%
spores powder equivalent to 100 ppm corresponding to 1.0 x10
8 total CFUs of the
Bacillus spores. Product 3 was a single ingredient made of 100% PEG 8000) used as a control
and contained no spores. TABLE 1 below shows the six (6) two combinations tests, product
description, test type, wash conditions and Through-the-Wash (TTW) concentration used
in each test.
Table 1 |
Test 1 |
Test 2 |
Test 3 |
Test 4 |
Test 5 |
Test 6 |
TTW Conc. [ppm or CFUs/L] |
Test Description |
Test Type |
Inventive 1 Control |
Inventive 1 |
Inventive 2 Control |
Inventive 2 |
Std. Test Control |
Regular Test |
Wash Cond. |
Cold & Quick |
Cold & Regular |
Hot & Regular |
Wash Temp |
15.5°C/60F |
15.5°C/60F |
15.5°C/60F |
15.5°C/60F |
30°C/86F |
30°C/86F |
Total cycle time |
25 min |
25 min |
40min |
40min |
40 min |
40 min |
Product 1 |
Tide® HE Detergent (with no perfume and no dye) |
x |
x |
x |
x |
x |
x |
2360ppm |
Product 2 |
Spore Beads (99.9% PEG8000 + 0.01% spore) |
- |
x |
- |
x |
- |
x |
5.5 x 106 CFUs/L |
Product 3 |
Beads 100% PEG8000, 0.00% spore) |
x |
- |
x |
- |
x |
- |
0 CFUs |
TTW Concentration [ppm + CFUs/L] |
2360ppm + 0 CFUs |
2360ppm + 5.5 x 106 CFUs/L |
2360pp + 0 CFUs |
2360ppm + 5.5 x 106 CFUs/L |
2360pp + 0 CFUs |
2360ppm + 5.5 x 106 CFUs/L |
|
• x = Product used in the Test, |
• CFUs/L= Bacillus spores per liter of wash liquor |
Regular, Cold and Quick Malodor Fabrics
[0077] Fabrics with intense malodors were all sourced form J&R Coordinating Services Inc,
Cincinnati Ohio. One bath towel, one polyester t-shirt, and one cotton t-shirt with
noticeable malodor were cut into swatches and washed together in six (6) different
Whirlpool Duet HT Front Loaders washing machines. Two sets of Front Loaders washing
machines (one for the test and the second one for the control) were used the 3 sets
of wash conditions 1) cold water 60°F/quick wash-25min, 2) cold water 60°F/regular
wash-40min, and 3) hot water 86°F/regular wash-40min) for each test corresponding
the product combinations to deliver through the wash concentration shown in Table
1.
Malodor Rebloom
[0078] The fabric swatches were dried in Kenmore 80 Series Heavy Duty Dryers on high heat
setting for 45 minutes and placed individually in sealed sterile plastic cups overnight
for 24, 48, 96 and 168 hr point malodor assessments. Prior to olfactive assessment
of malodor, the fabric swatches in the plastic cups were rebloomed by spraying wet
with deionized water equivalent to 33% of fabric weight in the cup then incubated
at 37°C for 1 hr. Then, fabric swatches in the plastic cups were rebloomed by spraying
with deionized water equivalent to 33% of the fabric swatches weight in each cup to
equilibrate at room temperature before assessment. The volunteer judges were selected
from those familiar with malodor and were asked to rank order fabrics with low to
high malodor. In total for 8 judges there were 96 samples pre-prepared. After assessment,
the fabric swatches were left in the cup at ambient temperature for another 24 hrs
before second, third and fourth assessments at 48, 96, and 168 hr time points. The
swatches were incubated in sealed cups at 37°C for 1 hr to saturate the headspace
then allowed equilibrate at room temperature before malodor assessment at 24, 48,
96 and 168 hr time points.
[0079] TABLE 2, below, shows the result of this testing with corresponding to the malodor
ranking from low malodor to the highest malodor on a malodor scale of 1-10 whereby,
1= low malodor to 10 = highest malodors for all six (6) tests over different time
points. As can be seen from the overall ranking, the fabric swatches in Test 2 (Inventive
1) and Test 4 (Inventive 2) both in cold water treatment/wash but in quick and regular
wash, respectively were determined to be with the lowest malodor compared to the rest
of the treatments/washes. Both Test 1 and Test 3 contained no spores and performed
the worst as negative control for cold and quick wash (Test 1) and cold and regular
wash (Test 3), respectively.
Example 2: Rebloomed Malodor Reduction
[0080]
Table 2 |
Rebloomed Malodor Score: 0= No Malodor, 10 = Highest) |
Overall Ranking |
Time point |
24 hr |
48 hr |
96 hr |
168 hr |
Test 1: Cold Water Quick |
7.5 |
6.3 |
8.3 |
7.5 |
7.4 |
Test 2: Cold Water Quick (Inventive 1) |
3.3 |
5.0 |
3.8 |
3.3 |
3.9 |
Test 3: Cold Water Regular |
7.5 |
10.0 |
7.5 |
7.5 |
8.1 |
Test 4: Cold Water Regular (Inventive 2) |
4.2 |
2.5 |
5.0 |
3.3 |
3.8 |
Test 5: Hot Water Regular |
4.2 |
4.2 |
3.3 |
5.0 |
4.2 |
Test 6: Hot Water Regular |
5.0 |
4.2 |
5.0 |
5.0 |
4.8 |
Malodor assessment: A total of 8 volunteer judges familiar with fabric malodor were
asked assess fabrics malodor from low to high and the ranking was normalized on a
malodor scale (1= low malodor, to 10 = Highest malodor) |
[0081] The dimensions and values disclosed herein are not to be understood as being strictly
limited to the exact numerical values recited. Instead, unless otherwise specified,
each such dimension is intended to mean both the recited value and a functionally
equivalent range surrounding that value. For example, a dimension disclosed as "40
mm" is intended to mean "about 40 mm."