(19)
(11)
EP 4 167 746 A1
(12)
(43)
Date of publication:
26.04.2023
Bulletin 2023/17
(21)
Application number:
20940790.7
(22)
Date of filing:
19.06.2020
(51)
International Patent Classification (IPC):
A21D
13/00
(2017.01)
A23P
30/00
(2016.01)
A21C
14/00
(2006.01)
(52)
Cooperative Patent Classification (CPC):
A23P
30/10
;
A23G
3/28
;
A21C
15/002
;
A21D
13/47
;
A21D
8/00
(86)
International application number:
PCT/TR2020/050529
(87)
International publication number:
WO 2021/257015
(
23.12.2021
Gazette 2021/51)
(84)
Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated Extension States:
BA ME
Designated Validation States:
KH MA MD TN
(71)
Applicant:
Solen Cikolata Gida Sanayi Ve Ticaret Anonim Sirketi
Istanbul (TR)
(72)
Inventor:
COBAN, Erdogan
Bagcilar/Istanbul (TR)
(54)
METHOD AND ASSEMBLY FOR PRODUCING BISCUIT WITH HOT STAMP