(19)
(11) EP 4 255 725 A2

(12)

(88) Date of publication A3:
04.08.2022

(43) Date of publication:
11.10.2023 Bulletin 2023/41

(21) Application number: 21827820.8

(22) Date of filing: 19.11.2021
(51) International Patent Classification (IPC): 
B31B 50/44(2017.01)
B65D 5/24(2006.01)
B31B 50/62(2017.01)
B31B 50/59(2017.01)
B31B 50/25(2017.01)
B65D 21/02(2006.01)
(52) Cooperative Patent Classification (CPC):
B31B 2120/402; B31B 2100/0024; B31B 50/142; B31B 50/252; B31B 50/44; B31B 50/59; B31B 50/624; B31B 50/88; B65D 5/246; B65D 21/0233; B65D 5/40; B65D 5/4279; B65D 77/2024
(86) International application number:
PCT/IT2021/050377
(87) International publication number:
WO 2022/107181 (27.05.2022 Gazette 2022/21)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated Extension States:
BA ME
Designated Validation States:
KH MA MD TN

(30) Priority: 23.11.2020 IT 202000027980

(71) Applicant: Lic Packaging S.p.A
25028 Verolanuova (BS) (IT)

(72) Inventor:
  • COCCHETTI, Simone Giacomo
    25028 Verolanuova (BS) (IT)

(74) Representative: Mari, Marco Giovanni et al
Ing. Mari & C. S.r.l. Via Garibotti, 3
26100 Cremona
26100 Cremona (IT)

   


(54) A PRODUCTION PROCESS FOR A FOOD TRAY AND A TRAY THUS PRODUCED