(19)
(11) EP 4 259 810 A1

(12)

(43) Date of publication:
18.10.2023 Bulletin 2023/42

(21) Application number: 21823614.9

(22) Date of filing: 13.12.2021
(51) International Patent Classification (IPC): 
C12P 7/10(2006.01)
C12M 1/00(2006.01)
(52) Cooperative Patent Classification (CPC):
C12P 7/10; C12M 21/12; C12M 41/32; Y02E 50/10; C12N 1/22
(86) International application number:
PCT/EP2021/085434
(87) International publication number:
WO 2022/128886 (23.06.2022 Gazette 2022/25)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated Extension States:
BA ME
Designated Validation States:
KH MA MD TN

(30) Priority: 14.12.2020 EP 20213866

(71) Applicant: Sekab E-Technology AB
891 26 Örnsköldsvik (SE)

(72) Inventors:
  • SIBBESEN, Ole
    2880 BAGSVAERD (DK)
  • CAVKA, Adnan
    891 96 ARNÄSVALL (SE)

(74) Representative: Kransell & Wennborg KB 
P.O. Box 27834
115 93 Stockholm
115 93 Stockholm (SE)

   


(54) METHOD AND SYSTEM OF INCREASING THE FERMENTABILITY OF MICROBIAL FERMENTATION