Technical Field
[0001] The present disclosure relates to a smoking material including expanded tobacco leaves,
a method of preparing the smoking material, and a smoking article including the smoking
material.
Background Art
[0002] Since tobacco, which is used as a material for smoking products, is a high-value-added
crop that is difficult to grow, efforts have been made to reduce the amount of tobacco
to be used per cigarette by treating cut tobacco leaves and improve the flavor of
smoking materials.
[0003] As part of these efforts, various methods of expanding tobacco raw materials, such
as ligules, stems, and the like, are being developed and used, and currently commonly
used methods of expanding cut tobacco leaves may be divided into methods by expanding
agents and methods by freeze-drying.
[0004] As technology related to expansion methods by expanding agents,
U.S. Patent Nos. 3,524,452 and
3,753,440 disclose methods of performing a treatment using an organic solvent,
U.S. Patent Nos. 3,771,533 and
4,235,250 disclose methods of expanding cut tobacco leaves using carbon dioxide gas, and
German Patent No. 2,903,330 and
U.S. Patent No. 4,289,146 disclose methods of expanding cut tobacco leaves using argon (Ar) and nitrogen (N
2), respectively. In addition to the above methods, methods of expanding cut tobacco
leaves using various types of gases or solvents have been developed and used.
[0005] However, when expansion processing is performed on cut tobacco leaves as in the above-described
methods, there is an issue in that the unique flavor of the cut tobacco leaves is
rather reduced.
Detailed Description of the Invention
Technical Goals
[0006] For such reasons, the present disclosure provides a smoking material including 50%
by weight (wt%) or greater of expanded tobacco leaves that are prepared by a low temperature
expansion process and that have excellent flavor, provides a method of preparing the
smoking material, and a smoking article including the smoking material.
[0007] However, goals obtainable from the present disclosure are not limited to the above-mentioned
goal, and other unmentioned goals can be clearly understood from the following description
by one of ordinary skill in the art to which the present disclosure pertains.
Technical Solutions
[0008] The present disclosure provides a smoking material including expanded tobacco leaves,
the expanded tobacco leaves are included in an amount of 50% by weight (wt%) or greater
in the smoking material, and
the expanded tobacco leaves are prepared by a low temperature expansion process.
[0009] In an embodiment of the present disclosure, the low temperature expansion process
may be performed at a temperature of 200°C to 230°C.
[0010] In another embodiment of the present disclosure, the expanded tobacco leaves may
be included in an amount of 60 wt% or greater in the smoking material.
[0011] In yet another embodiment of the present disclosure, the expanded tobacco leaves
may include at least one selected from a group consisting of flue-cured tobacco, burley
tobacco, oriental tobacco, and cigar leaves.
[0012] In yet another embodiment of the present disclosure, the expanded tobacco leaves
may include 30 to 70 wt% of flue-cured tobacco, 10 to 50 wt% of burley tobacco, and
0 to 50 wt% of oriental tobacco.
[0013] In yet another embodiment of the present disclosure, the expanded tobacco leaves
may be flavored with at least one moisturizer selected from a group consisting of
propylene glycol and glycerin.
[0014] In yet another embodiment of the present disclosure, with respect to 100 parts by
weight of the expanded tobacco leaves, the expanded tobacco leaves may be flavored
with 0.1 to 10 parts by weight of propylene glycol and flavored with 0.01 to 5 parts
by weight of glycerin.
[0015] In addition, the present disclosure provides a method of preparing a smoking material,
wherein the material includes step S1 of preparing raw leaves.
step S2 of impregnating the raw leaves with liquid carbon dioxide; and
step S3 of preparing expanded tobacco leaves by heating the impregnated raw leaves
and performing a low temperature expansion process, wherein the expanded tobacco leaves
are included in an amount of 50 wt% or greater in the smoking material.
[0016] In an embodiment of the present disclosure, after step S3, a step of performing flavoring
with a moisturizer may be further included.
[0017] In addition, the present disclosure provides a smoking article including the smoking
material according to the present disclosure.
Effects
[0018] Conventional expanded tobacco leaves had a problem in that the original taste of
a cigarette was lost due to a reduction in the flavor because an expansion process
was performed at a high temperature. However, in the present disclosure, a low temperature
expansion process may be performed at a temperature of 230°C or less, and thus, it
is possible to provide a smoking material with excellent flavor with a clean aftertaste
due to a reduction in irritation without losing the original taste of the cigarette.
[0019] In addition, expanded tobacco leaves according to the present disclosure may have
excellent expansion properties, to reduce an amount of cut tobacco leaves to be used,
thereby reducing manufacturing costs and improving a combustibility.
[0020] Furthermore, the expanded tobacco leaves may be prepared at an optimum expansion
temperature of 200°C to 230°C in which it is easy to control a moisture content, to
minimize a change in moisture, and thus, it is possible to manufacture a smoking product
with a stable quality.
[0021] It should be understood that the effects of the present disclosure are not limited
to the above-described effects, but are construed as including all effects that can
be inferred from the configurations and features described in the following description
or claims of the present disclosure.
Brief Description of Drawings
[0022]
FIG. 1 is a diagram illustrating a method of preparing expanded tobacco leaves of
the disclosure.
FIG. 2 is a graph illustrating sensory evaluation results of smoking products including
expanded tobacco leaves expanded at 180°C and 370°C.
FIG. 3 is a graph illustrating sensory evaluation results of smoking products including
expanded tobacco leaves expanded at 200°C and 370°C.
Best Mode for Carrying Out the Invention
[0023] Hereinafter, embodiments will be described in detail with reference to the accompanying
drawings. However, various alterations and modifications may be made to the embodiments.
Here, the embodiments are not construed to be limited by the descriptions of the present
disclosure. The embodiments should be understood to include all changes, equivalents,
and replacements within the idea and the technical scope of the disclosure.
[0024] The terminology used herein is for the purpose of describing particular embodiments
only and is not intended to be limiting. The singular forms "a", "an", and "the" are
intended to include the plural forms as well, unless the context clearly indicates
otherwise. It will be further understood that the terms "comprises/comprising" and/or
"includes/including" when used herein, specify the presence of stated features, integers,
steps, operations, elements, and/or components, but do not preclude the presence or
addition of one or more other features, integers, steps, operations, elements, components
and/or groups thereof.
[0025] Unless otherwise defined, all terms including technical or scientific terms used
herein have the same meaning as commonly understood by one of ordinary skill in the
art to which the embodiments belong. It will be further understood that terms, such
as those defined in commonly-used dictionaries, should be interpreted as having a
meaning that is consistent with their meaning in the context of the relevant art and
will not be interpreted in an idealized or overly formal sense unless expressly so
defined herein.
[0026] Throughout the specification, when one part "includes" one component, this indicates
that the part may further include another component instead of excluding another component.
[0027] In addition, throughout the specification, a "smoking material" refers to a part
or area containing a smokeable material. In other words, the smoking material may
be a material capable of generating an aerosol and may refer to a part that contains
a material transferring nicotine to a user.
[0028] Throughout the specification, a "smoking article" may refer to any product that can
be smoked or any product that can provide a smoking experience, regardless of whether
the product is based on tobacco, tobacco derivatives, expanded tobacco, reconstituted
tobacco, or tobacco substitutes.
[0029] Hereinafter, a smoking material including expanded tobacco leaves according to the
present disclosure and a method of preparing expanded tobacco leaves will be described
in detail with reference to embodiments and drawings. However, the present disclosure
is not limited to the embodiments and drawings.
[0030] The present disclosure corresponds to a smoking material including expanded tobacco
leaves,
the expanded tobacco leaves are included in an amount of 50% by weight (wt%) or greater
in the smoking material, and
the expanded tobacco leaves are prepared by a low temperature expansion process.
[0031] In addition, as shown in FIG. 1, the present disclosure may provide a method of preparing
a smoking material, the method including step S 1 of preparing raw leaves;
step S2 of impregnating the raw leaves with liquid carbon dioxide; and
step S3 of preparing expanded tobacco leaves by heating the impregnated raw leaves
and performing a low temperature expansion process, wherein the expanded tobacco leaves
are included in an amount of 50 wt% or greater in the smoking material.
[0032] According to an embodiment of the present disclosure, in step S2 of the present disclosure,
the raw leaves are impregnated with the liquid carbon dioxide. A container in which
the impregnating is performed may be in a high-pressure atmosphere or a vacuum atmosphere.
Here, liquid carbon dioxide penetrates a pore structure of the raw leaves and freezes.
[0033] According to an embodiment of the present disclosure, in step S3 of the present disclosure,
carbon dioxide in pores may be vaporized by heating the raw leaves and the low temperature
expansion process may be performed, and the low temperature expansion process may
be performed at a temperature of 200°C to 230°C. More desirably, the expansion process
may be performed at a temperature of 200°C to 220 °C. When expansion is performed
at a temperature less than 200°C, a variation in moisture content of the expanded
tobacco leaves may increase, and a quality of a smoking product may not be uniform.
When the expansion process is performed at a temperature greater than 230°C, a possibility
of failing to enhance the original taste of a cigarette may exist.
[0034] The expansion process may be performed on a cut tobacco leaf and may show an excellent
tobacco smoke taste due to use of cut tobacco leaves, in comparison to use of materials
such as stems, ligules, and the like, and an increase in a volume of 20 to 50% is
possible with respect to a volume of cut tobacco leaves before the expansion process,
due to excellent expansion properties in comparison to other materials. In comparison,
the volume increases by less than 30% during an expansion process of materials such
as stems.
[0035] In addition, in the expanded tobacco leaves expanded by the low temperature expansion
process, a loss of the original taste of the cigarette is minimized. The smoking material
including the expanded tobacco leaves may provide a clean aftertaste while preventing
the loss of the original taste of the cigarette by reducing irritation and off-flavor
and off-odor.
[0036] The raw leaves may be cut to have an appropriate width and length, or may be cut
after the expansion process. The expanded tobacco leaves may have a size of 0.5 to
4.0 mm, and cut tobacco leaves having a size of 0.85 mm or greater are included in
an amount of 95 wt% or greater in the expanded tobacco leaves. The expanded tobacco
leaves of the present disclosure described above have a large amount of effective
cut tobacco leaves (0.85 mm or greater) after expansion.
[0037] According to an embodiment of the present disclosure, the expanded tobacco leaves
may be included in an amount of 50 wt% or greater in the smoking material, and may
desirably be included in an amount of 60 wt% or greater. The expanded tobacco leaves
according to the present disclosure may be included in the above-described large amount
to have an effect of reducing an amount of tobacco leaves to be used.
[0038] In particular, the smoking material of the present disclosure may include 100 wt%
of expanded tobacco leaves, and in this case, the amount of tobacco leaves to be used
itself may be reduced, a tobacco smoke taste may be enhanced, and at the same time,
only a supply line of expanded tobacco leaves may be used without a separate lamina
processing operation in a process line used for manufacturing a cigarette, and thus,
controlling of a moisture content and a flavoring process may be easily performed.
[0039] According to an embodiment of the present disclosure, the expanded tobacco leaves
may include at least one selected from a group consisting of flue-cured tobacco, burley
tobacco, oriental tobacco, and cigar leaves. For example, based on the flue-cured
tobacco, both the burley tobacco and the oriental tobacco may be included, only one
of the burley tobacco and the oriental tobacco may be included, or only the burley
tobacco may be included; or only the flue-cured tobacco, instead of the other types
of leaves, may be included.
[0040] More specifically, 30 to 70 wt% of flue-cured tobacco, 10 to 50 wt% of burley tobacco,
and 0 to 50 wt% of oriental tobacco may be included. Desirably, 40 to 60 wt% of flue-cured
tobacco, 10 to 30 wt% of burley tobacco, and 20 to 40 wt% of oriental tobacco may
be included.
[0041] In the method of preparing the smoking material according to the present disclosure,
after step S3, step S4 of adding general cut tobacco leaves that are not expanded
may be further included. Types of general cut tobacco leaves that may be included
in addition to the expanded tobacco leaves are not limited, and may be, for example,
at least one selected from flue-cured tobacco, burley tobacco, oriental tobacco, cigar
leaves, or Virginia, and the same leaf combination as that of the expanded tobacco
leaves may be used, however, the types are merely examples and embodiments are not
limited to the types. The other general cut tobacco leaves are processed through a
typical process and may be processed, for example, through a humidification, flavoring,
toasting, or a conditioning process, and the like.
[0042] According to an embodiment of the present disclosure, the expanded tobacco leaves
may be flavored with at least one moisturizer selected from a group consisting of
propylene glycol and glycerin. The expanded tobacco leaves may be flavored after the
low temperature expansion process, and in particular, a casing treatment with a moisturizer,
and the like is not performed on cut tobacco leaves used in the expanded tobacco leaves
of the present disclosure at a step before the expansion process. The expanded tobacco
leaves of the present disclosure may be flavored with a moisturizer after the expansion
process, and thus, stably controlling of a moisture content may be possible such that
the expanded tobacco leaves may be used in a smoking article.
[0043] According to an embodiment of the present disclosure, with respect to 100 parts by
weight of the expanded tobacco leaves, the expanded tobacco leaves may be flavored
with 0.1 to 10 parts by weight of propylene glycol and flavored with 0.01 to 5 parts
by weight of glycerin. When the propylene glycol is used in an amount of less than
0.1 parts by weight, the tobacco smoke taste may be affected by a lack of a moisture
retention capacity, and when the propylene glycol is used in an amount of greater
than 10 parts by weight, the moisturizer may have an inappropriate viscosity. In addition,
when the glycerin is used in an amount of less than 0.01 parts by weight, the tobacco
smoke taste may be affected by a lack of a moisture retention capacity, and when the
glycerin is used in an amount of greater than 5 parts by weight, the moisturizer may
have an inappropriate viscosity.
[0044] In addition to propylene glycol and glycerin, the moisturizer may further include
at least one of ethylene glycol, dipropylene glycol, diethylene glycol, triethylene
glycol, tetraethylene glycol, and oleyl alcohol.
[0045] When flavoring with the moisturizer is performed, a flavoring agent may also be treated
together with the moisturizer. The flavoring agent may include naturally generated
flavor materials, herbal medicines, extracts of herbal medicines, synthetically obtained
materials, or combinations thereof (e.g., tobacco, cannabis, licorice, hydrangea,
eugenol, chamomile, fenugreek, clove, maple, matcha, menthol, mint, cinnamon, turmeric,
herbs, cherries, berries, peaches, apples, oranges, mangoes, clementines, lemons,
limes, grapes, blueberries, citrus fruits, spearmint, peppermint, lavender, aloe vera,
sandalwood, bergamot, pine, rose oil, vanilla, lemon oil, orange oil, orange blossom,
cherry blossom, jasmine, ylang-ylang, sage, mint oil from any species of coffee, eucalyptus,
star anise, cocoa, lemongrass, rooibos, flax, ginkgo, hazel, hibiscus, laurel, Mate,
orange peel, rose, tea (e.g., green tea or black tea), thyme, juniper, elderflower,
basil, bay leaves, cumin, oregano, paprika, rosemary, saffron, lemon peel, mint, beefsteak
plant, turmeric, coriander, myrtle, cassis, valerian, pimento, mace, damian, marjoram,
olive, lemon balm, lemon basil, chive, Carum carvi, verbena, tarragon, limonene, thymol,
camphene), flavour enhancers, bitterness receptor site blockers, sensorial receptor
site activators or stimulators, sugars and/or sugar substitutes (e.g., sucralose,
acesulfame potassium, aspartame, saccharine, cyclamates, lactose, sucrose, glucose,
fructose, sorbitol, or mannitol), and other additives, such as charcoal, chlorophyll,
minerals, herbal medicines, or breath freshening agents. They may be man-made, synthetic,
or natural ingredients or blends thereof, but are not limited thereto.
[0046] In addition, the present disclosure may provide a smoking article including the smoking
material.
[0047] The smoking article may include the expanded tobacco leaves of the present disclosure
to have an encapsulated pressure drop (EPD) draw resistance of 60 to 120 mmHzO, and
an unencapsulated pressure drop (UPD) draw resistance of 140 to 180 mmHzO. Since the
expanded tobacco leaves are included, the smoking article of the present disclosure
may exhibit a similar level of draw resistance to those of general smoking articles
even though the weight of the smoking material is reduced. In addition, the smoking
article may have a hardness of 80% or greater and may also have a hardness level similar
to those of general smoking articles.
[0048] The smoking article may be a combustion-type smoking article or a heating-type smoking
article. The combustion-type smoking article may be used in a tobacco material portion
of a combustible smoking article such as a filter cigarette, a small cigar, and a
cigar. The heating-type smoking article may refer to an article in which smoking is
performed by applying heat using an electric heating device such as a heater, instead
of burning.
[0049] The smoking article may include a smoking material and a filter portion, and may
further include different types of segments depending on a shape of a smoking article.
[0050] The smoking article may include cigarette paper that surrounds the filter portion
and the smoking material. The cigarette paper may be paper, flax, wood pulp, and a
polymer material.
[0051] According to an embodiment of the present disclosure, the filter portion may be a
mono filter, a dual filter, or a triple filter. In addition, the filter portion may
include at least one filter among a porous matrix structure, a tube structure, and
a paper tube structure. The filter may include a filter tow including a fibrous form,
a filamentous form, or both, and the fibrous form and the filamentous form may each
include at least one of a polymer, paper, cellulose acetate, activated carbon, and
carbon. However, embodiments are not limited thereto. In some embodiments, a filter
material may further include at least one filter material widely known in the art,
such as activated carbon, an adsorbent including carbon, and the like.
[0052] In an example, the smoking article may have a diameter of 4 mm to 10 mm, and a circumference
of 14 mm to 29 mm. In addition, the length may be in a range of 45 mm to 100 mm, but
is not limited thereto.
[0053] Hereinafter, embodiments will be described in detail with reference to the accompanying
drawings. However, various alterations and modifications may be made to the embodiments.
Here, the embodiments are not construed to be limited by the descriptions of the present
disclosure. The embodiments should be understood to include all changes, equivalents,
and replacements within the idea and the technical scope of the disclosure.
[0054] Unless otherwise defined, all terms including technical or scientific terms used
herein have the same meaning as commonly understood by one of ordinary skill in the
art to which embodiments belong. It will be further understood that terms, such as
those defined in commonly-used dictionaries, should be interpreted as having a meaning
that is consistent with their meaning in the context of the relevant art and will
not be interpreted in an idealized or overly formal sense unless expressly so defined
herein.
[Examples]
1. Preparation of Expanded Tobacco Leaves
[0055] Preparation of expanded tobacco leaves according to the present disclosure was performed
by preparing blended laminas (50 wt% of flue-cured tobacco, 20 wt% of oriental tobacco,
and 30 wt% of burley tobacco). The laminas were cut to have a cut width of 0.9 mm,
impregnated in a container containing liquid carbon dioxide, and heated at temperatures
shown in Table 1 below such that carbon dioxide was evaporated, and an expansion process
was performed.
[Table 1]
|
Preparation Example 1 |
Preparation Example 2 |
Preparation Example 3 |
Preparation Example 4 |
Temperature of expansion pipe |
180 °C |
220 °C |
370 °C |
200 °C |
2. Manufacturing of Cigarettes including Expanded Tobacco Leaves
[0056] Cigarettes including the prepared expanded tobacco leaves based on configurations
of Table 2 shown below were manufactured. An acetate mono filter was used as a filter,
and manufacturing was performed using tipping paper of 1000 CU.
Table 2
|
Comparati ve Example 1 |
Comparativ e Example 2 |
Comparati ve Example 3 |
Comparati ve Example 4 |
Exa mpl e 1 |
Exam ple 2 |
Exam ple 3 |
Examp le 4 |
Blended laminas |
100 |
70 |
50 |
0 |
50 |
70 |
0 |
0 |
Expand ed tobacco leaves |
Preparation Example 1 |
0 |
0 |
50 |
100 |
0 |
0 |
0 |
0 |
Preparation Example 2 |
0 |
0 |
0 |
0 |
50 |
30 |
100 |
0 |
Preparation Example 3 |
0 |
30 |
0 |
0 |
0 |
0 |
0 |
0 |
Preparation Example 4 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
100 |
Total |
100 |
100 |
100 |
100 |
100 |
100 |
100 |
100 |
[0057] With respect to the cigarettes, whether cut tobacco leaves fall off an end of each
of the cigarettes was determined, and a great difference in a level at which cut tobacco
leaves fall off an end of each of the cigarettes between examples and comparative
examples was not found, based on 4.9 mg/cm
2 in Comparative Example 1, 10.1 mg/cm
2 in Comparative Example 2, 8.7 mg/cm
2 in Comparative Example 3, 9.0 mg/cm
2 in Comparative Example 4, and 6.7 mg/cm
2 in Example 3. As a result of identifying the combustibility, it was confirmed that
combustion velocities of Examples 1 to 3 are greater by about 24% than those of Comparative
Examples 1 to 4.
[0058] In addition, results obtained by measuring physical properties of the cigarettes
of Comparative Examples 1, 2, 3, and 4, and Example 3 are shown in Table 3 below.
Table 3
Classification |
Weight (mg) of cut tobacco leaves |
Circumference (mm) |
Dilution rate (%) |
UPD (mmH2O) |
EPD (mmH2O) |
Hardness (%) |
Comparative Example 1 |
709 |
24.59 |
67.4 |
73.1 |
142.9 |
77.6 |
Comparative Example 2 |
539 |
24.59 |
67.0 |
72.4 |
141.8 |
77.2 |
Comparative Example 3 |
519 |
24.63 |
68.1 |
70.7 |
135.4 |
73.3 |
Comparative Example 4 |
393 |
24.53 |
65.8 |
70.1 |
134.2 |
70.6 |
Example 3 |
386 |
24.57 |
68.0 |
73.0 |
135.7 |
74.5 |
[0059] Based on the results in Table 3, it can be found that the weight of cut tobacco leaves
in a cigarette according to an example of the present disclosure was reduced by about
27%. In other words, it can be found that a quality of sensibility, such as a degree
to which cut tobacco leaves fall off an end of the cigarette, of the cigarette according
to the example of the present disclosure has an equal to those of comparative examples
despite a reduction in the weight of the cut tobacco leaves, and accordingly, an air
dilution rate may be reduced when the same smoke components are implemented.
[0060] As a result of measuring spots that appeared on leaves after storing the above cigarettes
for two weeks, it was confirmed that a small number of spots appeared in the cigarettes
according to the examples, and expansion properties of cut tobacco leaves of the manufactured
cigarettes were identified and are shown in Table 4 below.
[Table 4]
Classification |
Expansion properties (cm3/g) |
Comparative Example 1 |
4.7 |
Comparative Example 2 |
5.8 |
Comparative Example 3 |
5.9 |
Comparative Example 4 |
7.0 |
Example 3 |
7.4 |
[0061] From the above results, it was confirmed that expansion properties of cut tobacco
leaves according to the examples of the present disclosure were superior to those
of the comparative examples.
3. Identification of Smoke Components of Manufactured Cigarettes
[0062] For the cigarettes of Comparative Examples 1, 2, 3, and 4, and Example 3, a total
of "20" cigarettes were smoked by an automatic smoking machine under ISO smoking conditions,
and tar, nicotine, carbon monoxide, carbon dioxide, and moisture among all smoke condensates
collected on a Cambridge filter pad, and an average number of puffs were measured
and are shown in Table 5.
Table 5
Classification |
TPM |
Tar |
Nic. |
CO |
CO2 |
Moisture |
Number of puffs |
mg/cig. |
Number of times |
Comparative Example 1 |
4.46 |
3.5 |
0.56 |
2.95 |
12.85 |
0.39 |
9.01 |
Comparative Example 2 |
3.58 |
2.9 |
0.41 |
2.67 |
10.83 |
0.29 |
7.12 |
Comparative Example 3 |
3.50 |
2.8 |
0.42 |
2.61 |
10.67 |
0.30 |
6.95 |
Comparative Example 4 |
2.44 |
1.9 |
0.28 |
2.01 |
7.65 |
0.21 |
5.17 |
Example 3 |
2.50 |
1.9 |
0.28 |
2.13 |
7.87 |
0.28 |
5.00 |
[0063] Referring to the above experiment results, it was confirmed that amounts of tar to
be transferred in Comparative Example 4 and Example 3, in which the low temperature
expansion process was performed as in the present disclosure, were about 35% less
than that of the cigarette of Comparative Example 1.
4. Flavoring of Expanded Tobacco Leaves
[0064] To the expanded tobacco leaves of Preparation Examples 2, 3, and 4, moisturizers
were added according to Table 6 shown below (100 kg of cut tobacco leaves). For each
of "20" samples, the moisturizers were added, and average values thereof are shown.
A flavoring agent was used together at the same time as adding of the moisturizers,
to perform flavoring.
[Table 6]
Classification |
Temperature of expansion pipe |
Amount (unit: g) of moisturizer to be added |
Amount of water to be added |
Average moisture (%) |
PG |
Gly |
Water |
|
Comparative Example 5 |
370 °C |
2000 |
500 |
5500 |
Appropriate amount |
14.0 ∼ 14.5% |
Comparative Example 6 |
180 °C |
600 |
150 |
1650 |
- |
9.0 ∼ 13.6% |
Example 5 |
200 °C |
600 |
150 |
1650 |
- |
15.1% |
Example 6 |
200 °C |
- |
- |
- |
Appropriate amount |
14.0 ∼ 14.5% |
[0065] As a result of measuring moisture contents after the flavoring was performed, there
was no significant difference in a moisture content between Example 5 and a high temperature
expansion process, as shown in Table 6.
[0066] In Comparative Example 6, the average moisture content was low, and in particular,
a considerably large variation in moisture contents between cut tobacco leaves was
shown.
5. Sensory Evaluation of Cigarettes including Expanded Tobacco Leaves
[0067] Sensory evaluation was performed with respect to an inhaling sensation, smoke volume,
an original taste of a cigarette, a tobacco smoke taste intensity, irritation, off-flavor
and off-odor, refreshingness of aftertaste, and overall tobacco taste of smoking products
including 100% of expanded tobacco leaves expanded at 180°C, 200°C, and 370°C, and
the results thereof are shown in Table 7 below. The sensory evaluation was performed
by a panel of twenty-five evaluators using cigarettes for each example after two weeks
from manufacture, based on a total scale of "7" points.
[Table 7]
Classification |
Inhaling sensation |
Smoke volume |
Original taste of cigarette |
Temperature of expansion pipe |
180°C |
200°C |
370°C |
180°C |
200°C |
370°C |
180°C |
200°C |
370°C |
Average |
4.40 |
4.44 |
4.34 |
4.20 |
4.20 |
4.10 |
4.14 |
4.14 |
3.76 |
Classification |
Tobacco smoke taste intensity |
Irritation |
Off-flavor and off-odor |
Temperature of expansion pipe |
180 °C |
200 °C |
370 °C |
180 °C |
200 °C |
370 °C |
180 °C |
200 °C |
370 °C |
Average |
4.06 |
4.06 |
3.76 |
3.74 |
3.70 |
3.74 |
3.74 |
3.70 |
3.70 |
Classification |
Refreshingness of aftertaste |
Overall tobacco taste |
Temperature of expansion pipe |
180 °C |
200 °C |
370 °C |
180 °C |
200 °C |
370 °C |
Average |
3.76 |
3.90 |
3.80 |
4.10 |
4.14 |
3.82 |
[0068] From the above results, it was confirmed that the smoking product including the expanded
tobacco leaves expanded at 200°C of the present disclosure had excellent sensory evaluation
results in comparison to the smoking product including the expanded tobacco leaves
expanded at 180°C or 370°C.
[0069] FIG. 2 illustrates a graph showing sensory evaluation results of a smoking product
including cut tobacco leaves expanded at 180°C and a smoking product including cut
tobacco leaves expanded at 370°C. Referring to FIG. 2, it was confirmed that the smoking
product including the cut tobacco leaves expanded at 180°C showed better sensory evaluation
results than a smoking product including 30% of the cut tobacco leaves expanded at
370°C.
[0070] FIG. 3 illustrates a graph showing sensory evaluation results of a smoking product
including cut tobacco leaves expanded at 200°C and a smoking product including cut
tobacco leaves expanded at 370°C. Referring to FIG. 3, it was confirmed that the smoking
product including the cut tobacco leaves expanded at 200°C showed better sensory evaluation
results than a smoking product including 30% of the cut tobacco leaves expanded at
370°C.
[0071] While the embodiments are described with reference to drawings, it will be apparent
to one of ordinary skill in the art that various alterations and modifications in
form and details may be made in these embodiments without departing from the spirit
and scope of the claims and their equivalents. For example, suitable results may be
achieved if the described techniques are performed in a different order and/or if
components in a described system, architecture, device, or circuit are combined in
a different manner and/or replaced or supplemented by other components or their equivalents.
[0072] Therefore, other implementations, other embodiments, and equivalents to the claims
are also within the scope of the following claims.
Industrial Applicability
[0073] In the present disclosure, it is possible to provide a smoking material with excellent
flavor with a clean aftertaste due to a reduction in irritation without losing the
original taste of a cigarette, by performing a low temperature expansion process at
a temperature of 230°C or less, and it is possible to reduce an amount of cut tobacco
leaves to be used due to excellent expansion properties of expanded tobacco leaves
according to the present disclosure, thereby reducing manufacturing costs and improving
a combustibility. In addition, the expanded tobacco leaves may be prepared at an optimal
expansion temperature of 200°C to 230°C in which it is easy to control a moisture
content, to be used as a smoking product with a stable quality due to a minimized
change in moisture.
1. A smoking material, comprising:
expanded tobacco leaves,
wherein the expanded tobacco leaves are included in an amount of 50% by weight (wt%)
or greater in the smoking material, and
wherein the expanded tobacco leaves are prepared by a low temperature expansion process.
2. The smoking material of claim 1, wherein the low temperature expansion process is
performed at a temperature of 200°C to 230°C.
3. The smoking material of claim 1, wherein the expanded tobacco leaves are included
in an amount of 60 wt% or greater in the smoking material.
4. The smoking material of claim 1, wherein the expanded tobacco leaves include at least
one selected from a group consisting of flue-cured tobacco, burley tobacco, oriental
tobacco, and cigar leaves.
5. The smoking material of claim 4, wherein the expanded tobacco leaves include 30 to
70 wt% of flue-cured tobacco, 10 to 50 wt% of burley tobacco, and 0 to 50 wt% of oriental
tobacco.
6. The smoking material of claim 1, wherein the expanded tobacco leaves are flavored
with at least one moisturizer selected from a group consisting of propylene glycol
and glycerin.
7. The smoking material of claim 6, wherein with respect to 100 parts by weight of the
expanded tobacco leaves, the expanded tobacco leaves are flavored with 0.1 to 10 parts
by weight of propylene glycol and flavored with 0.01 to 5 parts by weight of glycerin.
8. A method of preparing a smoking material, the method comprising:
step S1 of preparing raw leaves;
step S2 of impregnating the raw leaves with liquid carbon dioxide; and
step S3 of preparing expanded tobacco leaves by heating the impregnated raw leaves
and performing a low temperature expansion process,
wherein the expanded tobacco leaves are included in an amount of 50% by weight (wt%)
or greater in the smoking material.
9. The method of claim 8, wherein the low temperature expansion process is performed
at a temperature of 200°C to 230°C.
10. The method of claim 8, wherein the raw leaves include at least one selected from a
group consisting of flue-cured tobacco, burley tobacco, oriental tobacco, and cigar
leaves.
11. The method of claim 10, wherein the raw leaves include 30 to 70 wt% of flue-cured
tobacco, 10 to 50 wt% of burley tobacco, and 0 to 50 wt% of oriental tobacco.
12. The method of claim 8, further comprising, after step S3:
performing flavoring with a moisturizer.
13. The method of claim 12, wherein the moisturizer is at least one selected from a group
consisting of propylene glycol and glycerin.
14. The method of claim 13, wherein with respect to 100 parts by weight of the expanded
tobacco leaves, the expanded tobacco leaves are flavored with 0.1 to 10 parts by weight
of propylene glycol, and 0.01 to 5 parts by weight of glycerin.
15. A smoking article comprising the smoking material of claim 1.