[0001] The present invention relates to a downdraft fume extraction device according to
claim 1. The present invention relates further to a combination appliance comprising
a cooking hob and a fume extraction device according to claim 9 and to a method for
operating a fume extraction device or a combination appliance according to claim 12.
[0002] In order to support persons in performing domestic work, household appliances of
different kinds are known. In particular, cooking processes are performed using cooking
appliances. For example, cooking hobs comprise cooking zones for placement of cookware
receiving the food to be cooked. The cooking zones are generally arranged on a cooktop,
in particular a glass ceramic cooktop, which forms an upper wall of the cooking hob.
During cooking processes under use of such cooking hobs, cooking fumes are generated,
which are distributed over the cooking area. In order to avoid these cooking fumes
to be spread throughout the entire kitchen space, it is common to arrange an extraction
hood above the cooking area for an aspiration of these fumes. Also downdraft fume
extraction devices are known, which are arranged or arrangeable below a worktop of
a kitchen furniture, particularly in a side-by-side arrangement with a cooking hob.
Moreover, there are also cooking hobs known, in which such a cooking fumes extraction
functionality is integrated. More specifically, such kind of a combination appliance
comprises a cooking hob and an integrated downdraft extraction device with an extraction
opening in the cooktop of the cooking hob. With this combination of a cooking hob
and an extraction device, a compact solution is provided. Extraction hood or extraction
device can be operated in parallel to the cooking hob, thereby sucking in those cooking
fumes in order to filter out particles and tiny droplets and/or to blow the cooking
fumes to the outside of the building.
[0003] There are also solutions known, which use the extraction opening of the suction opening
for fume extraction of said combination appliance also for a display of status information
of the combination appliance. In particular, the document
EP 3 951 267 A1 discloses a combination appliance comprising a cooking hob and an extraction device,
in which air is sucked through a recess of a support surface, and which comprises
a lid for covering the recess. An illumination device comprising light sources is
arranged in the area of the recess and is configured to provide information about
operating parameters of the combination appliance to the user by changing one or more
light parameters over time.
[0004] It is an object of the present invention to provide a fume extraction device, a combination
appliance, which comprises a cooking hob and a fume extraction device, and a method
for operating a fume extraction device or a combination appliance, which provide or
provides not only a high fume extraction performance adaptable to current cooking
activities, but also a clear visualization of information relevant for the user of
the device or appliance at any time during the operation of the device or appliance.
[0005] The object is achieved for a fume extraction device, more specifically a downdraft
fume extraction device, according to a first aspect of the present invention, according
to the preamble of claim 1 by the features of the characterizing part of claim 1.
[0006] According to said first aspect, a fume extraction device is provided, which is arranged
or arrangeable below a worktop. The fume extraction device is particularly designed
using the downdraft principle with sucking air in downwards direction. The fume extraction
device in general comprises a fan for sucking air from the area above the cooking
hob through a suction opening of the fume extraction device, a cover element, which
is arranged at the suction opening, and at least one light source. The cover element
is preferably a flat and/or plate-shaped cover element and/or is configured to partially
or completely cover the suction opening. The at least one light source is arranged
in the area of the suction opening. Additionally or alternatively, the at least one
light source is arranged at or on the cover element. Moreover, the at least one light
source comprises a display means configured to provide visual information to a user
of the fume extraction device. In particular, the at least one light source is configured
to display an operational parameter and/or status information of the fume extraction
device. Additionally, or alternatively, information about status or parameters of
a cooking process may particularly be displayable. A preferred embodiment of the fume
extraction device also includes at least one filter element for removing particles
and/or odours from the air sucked in, which air may comprise fumes from a cooking
process, so that the at least one filter element particularly provides a grease and/or
odour filter function. According to the present invention, the cover element is moveable
from a first position to at least a second position, and the display means is arranged
at or on the moveable cover element and is configured to display the visual information
both in the first position and in the at least second position of the cover element.
The first position and the at least a second position particularly differ from each
other in a horizontal displacement and/or in a vertical displacement and/or in an
angular alignment. By this means, the cover element and/or the display means is or
are designed in such a manner as to provide the visual information wherever the cover
element is currently positioned, which position may depend on a specific operational
mode and/or on a specific process step.
[0007] More specifically, said first position and at least a second position may also mean
that the cover element can be positioned arbitrarily and electrical connection is
possible on a continuous path.
[0008] The fume extraction device may be assigned to or included in a cooking hood. In addition
to potential grease and/or odour filtering properties, the at least one filter element
may also be adapted for a filtering of other substances or compounds of specifically
cooking fumes, such as vapours or volatile organic compounds. Moreover, the at least
one filter element may be arranged or arrangeable in a fixed filter holder, but preferably
it is supported by a filter carrier, which advantageously is removable from its operative
position, particularly removable from the fume extraction unit.
[0009] The extraction device may further include an outlet opening for exhaust air, which
may be exhausted into the ambient air. In that, the fan may be provided for sucking
air from the area above the cooking hob through the suction opening of the cover plate
or worktop and for conveying it through an air duct of the extraction device comprising
the at least one filter element to the outlet opening. Further, the filter element
may be arranged or arrangeable upstream of the fan and downstream of the suction opening.
[0010] The object is achieved for a fume extraction device, more specifically a downdraft
fume extraction device, according to a second aspect of the present invention, according
to the preamble of claim 2 by the features of the characterizing part of claim 2.
[0011] According to said second aspect, a fume extraction device is provided, which is arranged
or arrangeable below a worktop. The fume extraction device is particularly designed
using the downdraft principle with sucking air in downwards direction. The fume extraction
device in general comprises a fan for sucking air from the area above the cooking
hob through a suction opening of the fume extraction device, a cover element, which
is arranged at the suction opening, and at least one light source. The cover element
is preferably a flat and/or plate-shaped cover element and/or is configured to partially
or completely cover the suction opening. The at least one light source is arranged
in the area of the suction opening. Additionally or alternatively, the at least one
light source is arranged at or on the cover element. Moreover, the at least one light
source comprises a display means configured to provide visual information to a user
of the fume extraction device. In particular, the at least one light source is configured
to display an operational parameter and/or status information of the fume extraction
device. Additionally, or alternatively, information about status or parameters of
a cooking process may particularly be displayable. A preferred embodiment of the fume
extraction device also includes at least one filter element for removing particles
and/or odours from the air sucked in, which air may comprise fumes from a cooking
process, so that the at least one filter element particularly provides a grease and/or
odour filter function. The fume extraction device according to the second aspect of
the invention may be a specific design of the fume extraction device according to
the first aspect of the invention. According to the present invention, the display
means comprises at least one display element for a display of alphanumeric and/or
symbol characters. The display element preferably includes at least one of an LED
display, an OLED display, an LCD display, a TFT display, and a seven-segment display.
Such types of characters particularly have an increased explanatory power compared
to any kind of light signals, possibly differentiated by intensity, colouring and/or
blinking frequency. The cover element may be a grid or any kind of covering means
with full-surface or part surface extension, particularly at least temporarily fully
or partly covering the suction opening. The cover element may be designed as a fixed
and/or immovable element, or it may be configured to cover only sections of the suction
opening, but changing sections at different times.
[0012] Also the fume extraction device according to the second aspect of the present invention
may be assigned to or included in a cooking hood. In addition to potential grease
and/or odour filtering properties, the at least one filter element may also be adapted
for a filtering of other substances or compounds of specifically cooking fumes, such
as vapours or volatile organic compounds. Moreover, the at least one filter element
may be arranged or arrangeable in a fixed filter holder, but preferably it is supported
by a filter carrier, which advantageously is removable from its operative position,
particularly removable from the fume extraction unit.
[0013] The extraction device may further include an outlet opening for exhaust air, which
may be exhausted into the ambient air. In that, the fan may be provided for sucking
air from the area above the cooking hob through the suction opening of the cover plate
or worktop and for conveying it through an air duct of the extraction device comprising
the at least one filter element to the outlet opening. Further, the filter element
may be arranged or arrangeable upstream of the fan and downstream of the suction opening.
[0014] Moreover, the cover element may be electrically connected to a control unit of the
fume extraction device, so that an operative control may be centrally performable.
Additionally or alternatively, at least a part of a control functionality may be outsourced
to a unit arranged on the cover element. The connection between the control unit of
the extraction device and the light source on the cover element, specifically the
display means, is particularly established via an electrical contact, in particular
at least one contact element or contact pair. Said electrical contact may be arranged
in the area, more particularly at a rim or border, surrounding the suction opening.
[0015] More specifically, in order to provide access to the interior of the suction opening
for the user, e. g. for cleaning the interior space and/or for cleaning or replacing
the filter element that may be accessible through the suction opening, the cover element
is preferably removably arranged at the suction opening, more preferably removably
arranged within the area of the suction opening, and the electrical connection is
configured to be disconnected and reconnected. In particular, the electrical connection
is configured to be interrupted at the electrical contact, in particular by disconnecting
the at least one contact pair.
[0016] According a specific embodiment, the electrical connection, in particular the electrical
contact, comprises a plurality of contact points discretely arranged in a row arranged
in the area, which surrounds the suction opening. Said surrounding area is more specifically
a rim or border of or around the suction opening. As an alternative, the electrical
connection may be established by a sliding contact, which may provide a continuous
maintaining of the electrical connection between display means and control unit, whichever
position may be the current one for the cover element. A particular embodiment is
characterized in that at least one moveable contact pin and at least one fixed contact
rail are included.
[0017] Advantageously, the electrical connection is a multicore connection including at
least two electrical wires and comprises at least a first contact pair and a second
contact pair. The first and second contact pairs may be arranged at the same side
of the cover element. As an alternative, the first and second contact pairs may be
arranged at different sides, preferably at opposite sides, of the cover element, which
may particularly be relevant in the case of a rectangular cover element. Independently
from the arrangement of the contact pairs, an incorrect placement, e. g. an upside-down
arrangement, of the cover element may be prevented by a protection means for misplacement.
[0018] According to embodiments, the at least one light source comprises at least one illuminable
lateral edge, preferably an illuminable rim, which particularly comprises or is covered
with an LED array, a plurality of single LED and/or an OLED light strip.
[0019] In some implementations, the at least one illuminable lateral edge, in particular
the illuminable rim, is arranged at the edge of the suction opening and/or at the
circumferential edge of the cover element.
[0020] The object is further achieved for a combination appliance by the combination of
the features of claim 9.
[0021] According to a third aspect of the present invention, a combination appliance comprises
a cooking hob and a fume extraction device as herein disclosed, particularly as previously
described in general or by embodiments. The cooking hob comprises a cover plate or
worktop, which has an opening or a recess formed therein. The cover plate or worktop
is in particular a glass plate. The fume extraction device is arranged below the cooking
hob, in particular below the cover plate or worktop of the cooking hob. Said opening
or recess forms the suction opening of the fume extraction device.
[0022] The cooking hob may be of any type including electric or gas cooking hobs. In particular,
an induction cooking hob is a part of the combination appliance. The cooking hob may
further be an autarkic cooking appliance, particularly integrated in a countertop
of kitchen furniture, or it may be part of a stove.
[0023] A top surface of the cover plate or worktop, which is accessible to a user of the
combination appliance, may be used for putting cookware thereon, specifically in order
to perform a cooking process. To this end, the cooking hob preferably comprises at
least one heating element defining a cooking zone on the cover plate or worktop. The
cover plate or worktop may be of any suitable design or material, but favourably it
is made out of glass, notably of glass ceramics.
[0024] One preferred solution of the invention is characterized in that the light source,
specifically the display means, is configured to display operational parameters and/or
status information of the fume extraction device and/or of the cooking hob. The display
means is preferably configured to display information supporting a user to perform
a cooking process, which information is specifically a recipe information or any information
related to a proper use of the cooking hob or the fume extraction device.
[0025] In order to provide an advanced solution for a combination appliance, specifically
related to an ease of operation, at least a section or zone of the display means may
be designed to be touch sensitive. By providing such at least one specific section
or zone, an input means for the selection of a specific cooking zone on the cover
plate or worktop of the cooking hob may be available, preferably next to the specific
zone, which not only indicates to the user a dedicated assignment between this particular
input means and the related cooking zone, but also allows a simple selection of this
cooking zone, e. g. for the selection of a power level, with which the cooking zone
shall be operated.
[0026] Moreover, in addition or alternatively to the specific selection of a cooking zone,
the at least a section or zone of the display means may be useable for an activation
of a function of the fume extraction device. This may include setting a power level
or a rotational speed of the fan in order to set a specific suction force, which may
depend on the amount of cooking fumes arising from the actual cooking process. The
fume extraction device may be designed in a way as to steer the suction force to a
certain suction direction, i. e. focussed on a fume source. In that case it is favourable
to allocate the section or zone of the display means to a specific cooking zone on
the cover plate or worktop of the cooking hob for a control of the suction direction.
In a particular specific embodiment, a displacement of the cover element may be performable,
notably by a specific selection or operation of the at least a section or zone of
the display means in order to provide a relevant inlet opening for cooking fumes related
to the specific cooking zone.
[0027] The object is also achieved by a method for operating a fume extraction device or
a combination appliance, which comprises a cooking hob and an extraction device, according
to the preamble of claim 12 by the characterizing part of claim 12.
[0028] According to a fourth aspect of the present invention, a method for operating a fume
extraction device or a combination appliance, which comprises a cooking hob and a
fume extraction device, is provided. The fume extraction device and/or the combination
appliance may be designed as herein disclosed, particularly as previously described
in general or by embodiments. According to this method, the fume extraction device
or the combination appliance sucks in fumes, in particular cooking fumes, through
a suction opening of the fume extraction device. Further, a cover element, which is
preferably flat and/or plate-shaped, is arranged at the suction opening. The cover
element preferably partially covers the suction opening at least during at least one
process step. In the at least one process step at least one light source of the fume
extraction device or of the combination appliance provides visual information. Said
light source comprises a display means and is arranged in the area of the suction
opening and/or at or on the cover element. The visual information provided by the
at least one light source of the fume extraction device or of the combination appliance
may be about an operational parameter and/or status information of the fume extraction
device and/or of the cooking hob. Additionally, or alternatively, information about
status or parameters of a cooking process may particularly be displayed. According
to the present invention, the cover element is moveably arranged at the suction opening
and the at least one light source, which may be the display means that is arranged
at or on the moveable cover element, provides the visual information in the current
position in which the cover element is located during the at least one process step.
That means that the cover element may be located at any arbitrary position, whichever
position is possible and accessible by the cover element, and in each position the
display of the visual information is enabled. That way it is possible to display the
information that currently shall be provided, without taking care of the actual position
of the cover element. According to a fifth aspect of the present invention, a method
for operating a fume extraction device or a combination appliance, which comprises
a cooking hob and a fume extraction device, is provided. The fume extraction device
and/or the combination appliance may be designed as herein disclosed, particularly
as previously described in general or by embodiments. According to this method, the
fume extraction device or the combination appliance sucks in fumes, in particular
cooking fumes, through a suction opening of the fume extraction device. Further, a
cover element, which is preferably flat and/or plate-shaped, is arranged at the suction
opening. The cover element preferably partially covers the suction opening at least
during at least one process step. In the at least one process step at least one light
source of the fume extraction device or of the combination appliance provides visual
information. Said light source comprises a display means and is arranged in the area
of the suction opening and/or at or on the cover element. The visual information provided
by the at least one light source of the fume extraction device or of the combination
appliance may be about an operational parameter and/or status information of the fume
extraction device and/or of the cooking hob. Additionally, or alternatively, information
about status or parameters of a cooking process may particularly be displayed. According
to the present invention, the visual information provided on the cover element comprises
at least one alphanumeric and/or symbol characters.
[0029] The cover element may be a grid or any kind of covering means with full-surface or
part surface extension, particularly at least temporarily fully or partly covering
the suction opening. The cover element may be fixed positioned in or at the suction
opening and/or immovable at all times, or it may be cover only sections of the suction
opening, but changing sections at different times.
[0030] A preferred embodiment of the method according to the fourth aspect or according
to the fifth aspect of the present invention is characterized in that the at least
one light source comprises a light rim arranged at the edge of the suction opening
and/or of the cover element, which at least one light source indicates by means of
a specific light presentation method at least one of the following status information
or error massages.
- a. A residual heating indication by means of a specific light signal may inform the
user of a heated cooking zone of the cooking hob, wherein the way and/or position
of the light signal may be related to a particular cooking zone of the cooking hob.
- b. An indication of a detection of cookware to be present or to have been placed on
a particular cooking zone of the cooking hob is visualized to the user. In excess
of a pure visualization, preferably the cooking zone is triggered to form a selected
cooking zone.
- c. An indication of a wrong or a less favourable positioning of cookware on a cooking
zone suggests the user to better position the cookware in order to optimize the cooking
performance.
- d. An indication of a wrong or a less favourable positioning of the cover element
at the suction opening may inform the user of at least reduced functionality of the
cover element and/or of display means arranged at the cover element, which could motivate
the user to correct the positioning of the cover element.
- e. An indication of a wrong positioning of a filter element in the fume extraction
device, informs the user of an at least reduced filtering performance of the fume
extraction device.
- f. An indication of the operation of a fan of the fume extraction device visually
informs the user of an operating fan, which is supportive in case of acoustically
not recognizable low fan speeds.
- g. An operation of a particular cooking zone of the cooking hob is displayed to the
user, particularly providing information about a cooking process.
- h. A visualization is provided for information about air quality, in particular provided
by at least one air quality sensor.
- i. An activation of an air purification filter is provided to the user, preferably
an activation of a PECO filter comprised by the fume extraction device.
[0031] One specific embodiment provides for at least one light source that is activated
or triggered or controlled by a user interface input, which is particularly dependent
on a selected cooking zone and/or a selected operating mode of the fume extraction
device. Another specific embodiment, which may be an addition or an alternative, provides
for at least one light source that is activated or triggered or controlled by an input
of a measuring or detection means. Said measuring or detection means is in particular
a detection means for detection of the current position of cookware on the related
cooking zone and/or a sensor for at least one of a humidity level, a temperature level,
and a presence or amount of volatile organic compounds, wherein these parameters temperature,
humidity and volatile organic compounds, which may cause odours, in general can work
as an indication for the current air quality.
[0032] In some implementations, at least one of the methods according to the present invention
is characterized in that during at least one process step, the at least one light
source visualizes an operation of the fume extraction device as an air purification
device. During this operation, a sanitation device preferably performs an air purification
and/or a neutralization of microbiological contamination of the treated air. Such
kind of air treatment may be performed independently from any fume extraction operation.
[0033] Novel and inventive features of the present invention are set forth in the appended
claims.
[0034] The present invention will be described in further detail with reference to the drawings,
in which
- Fig. 1
- illustrates schematically a perspective view of a combination appliance comprising
a recess with a cover element according to a first example;
- Fig. 2
- illustrates schematically a top view of a cut-out area around the recess in the cooktop
plate of the combination appliance as illustrated in Fig. 1;
- Fig. 3
- illustrates schematically a top view of a second example of a cut-out area around
a recess of the combination appliance;
- Fig. 4
- illustrates schematically a cross-sectional view of a third example of a cut-out area
around a recess of the combination appliance;
- Fig. 5
- illustrates a top view of an actual embodiment of a combination appliance similar
to the first example according to Fig. 1 comprising display means in the area of the
recess;
- Fig. 6
- illustrates the combination appliance according to Fig. 5, but with visualization
of a first operational state;
- Fig. 7
- illustrates the combination appliance according to Fig. 5, visualizing a second operational
state;
- Fig. 8
- illustrates the combination appliance according to Fig. 5, visualizing a third operational
state; and
- Fig. 9
- illustrates the combination appliance according to Fig. 5, visualizing the third operational
state shown by Fig. 8, and additionally providing information about cooking hob parameters.
[0035] Identical or functionally equivalent components or elements are marked or labeled
in the figures with the same reference signs. For their explanation, reference is
also made to the description of other examples and/or figures in order to avoid repetition.
[0036] The following detailed description of the examples shown in the figures serves as
a closer illustration or exemplification and is in no way intended to limit the scope
of the present invention.
[0037] Fig. 1 illustrates schematically a first example of a combination appliance 1, which
comprises a hob 20 and a fume ex-traction device 30. The hob 20 comprises a cooktop
plate 21 and cooking units 22.1 to 22.4 on a cooking side CS, which represents the
area above the cooktop plate 21 accessible to the user of the combination appliance
for performing the cooking process. The cooktop plate 21 is preferably configured
essentially plate-shaped and/or essentially flat. The cooktop plate 21 is made, for
example, of a glass-ceramic material. The orientation of the cooktop plate 21 may
be described by a plane P21. The plane P21 is preferably a definable or determinable
mid-plane or a reference plane of the cooktop plate 21. In the operating status or
in an installed status of the combination appliance 1, the cooktop plate 21 is arranged
substantially horizontally.
[0038] The cooking units 22.1 to 22.4 are preferably induction cooking units 22.1 to 22.4
each comprising at least an induction coil and a power board (not shown in the figures
for reasons of clarity). Alternatively, the cooking units 22.1 to 22.4 are configured
differently with regard to the principle of generating heat, for example, as heating
coils, gas burners or the like.
[0039] A cooking vessel 50 is placed on cooking unit 22.1 in Fig. 1 and cooking unit 22.1
is activated for food preparation thus generating fumes by heating the content of
the cooking vessel 50. Fumes comprise in particular at least grease and/or odors.
[0040] The cooktop plate 21 further comprises a recess 23 with a recess cross-section 23A
or defining a recess cross-section 23A. The recess 23 is formed in the cooktop plate
21 of the hob 20.
[0041] The recess cross-section 23A may comprise, according to Figs. 1 and 2, an essentially
rectangular contour in a view, preferably in a top view. However, the second example
according to Fig. 3 shows that the recess cross-section 23A may alternatively comprise
an essentially circular or an oval contour in a view, preferably in a top view.
[0042] In other words, the recess cross-section 23A forms at least partially or at least
in sections the flow cross-section of the fumes at the entrance into fume extraction
device 30, hence forming a suction opening for the fume extraction device 30, which
will be described in further detail in the following.
[0043] The fume extraction device 30 comprises a flow channel 32 for guiding, preferably
extracting, fumes from the cooking side CS of the hob 20 through the recess 23 in
the direction X of a blower unit 31 of the fume extraction device 30, which includes
a fan wheel and a drive element such as an electric motor for driving the fan wheel
in order to generate an extraction effect. The blower unit 31 is arranged below the
cooktop plate 21 on the apparatus side AS, which is opposite to the cooking side CS
with reference to the cooktop plate 21, preferably the plane P21 related to the cooktop
plate 21.
[0044] An inlet cavity 33 is arranged in or formed at the recess 23, preferably at the apparatus
side AS. The inlet cavity 33 may be designed box-shaped. The inlet cavity 33 is in
flow connection with the flow channel 32 and comprises or is connected to a cover
element 35 for covering at least partially the recess 23 and preferably at least partially
the recess cross-section 23A thus influencing a (resulting) flow cross-section of
the fumes to be extracted from the hob 20.
[0045] The inlet cavity 33 further comprises a drive unit 34. The drive unit 34 may be configured
as an electromechanical drive unit or as a pneumatic drive unit or as a hydraulic
drive unit or a combination thereof, which will be described in further detail below.
[0046] The cover element 35 is configured for actuation by the drive unit 34 in order to
at least partially cover the recess cross-section 23A on the basis of at least one
parameter relating to at least one of the cooking units 22.1 to 22.4. In other words,
the cover element 35 is a movable and/or dynamic element being driven, i.e., actuated
by the drive unit 34 in order to further optimize the extraction effect of the fume
extraction device 30.
[0047] The cover element 35 may be configured essentially plate-shaped and/or flat. In other
words, the cover element 35 may be formed as an essentially flat shield or an essentially
flat lid.
[0048] The combination appliance 1 further comprises several or a plurality of sensor units
60.1 to 60.4. At least one sensor unit 60.1, 60.2 is preferably arranged and/or integrated
in the cooktop plate 21. It is possible that a further at least one sensor unit 60.3,
60.4 is arranged in the flow channel 32 upstream the blower unit 31. A filter unit
80 of the fume extraction device 30, comprising at least one grease filter element
and/or at least one odor filter element, may be arranged in the flow channel 32 between
a third sensor unit 60.3 and a fourth sensor unit 60.4.
[0049] A sensor unit 60.1 to 60.4 preferably comprises at least one of the following: temperature
sensor, humidity sensor and/or a (total) volatile compound (TVOC/VOC) sensor, at least
the latter one being configured to detect air quality at least in the region between
the recess 23 and thus the inlet cavity 33 and the first cooking unit 22.1 and/or
second cooking unit 22.2. The at least one parameter may relate to at least one of
the cooking units 22.1 to 22.4.
[0050] With regard to the cover element 35 as illustrated in Fig. 1, it is configured to
be actuated translationally by the drive unit 34. In addition, or alternatively, the
drive unit 34 may be configured to actuate the cover element 35 rotationally.
[0051] The translational movement options, i.e., in this case directions of possible displacement
of the cover element 35, are indicated in Fig. 1 in the area of the cover element
35 by the double arrow.
[0052] The cover element 35 can be actuated by the drive unit 34 either in the direction
of the cooking units 22.1 and 22.2 or in the direction of the cooking units 22.3 and
22.4 and thus changing the size of the recess cross-section 23A and/or the position
or location of the (effective) flow cross-section of the fumes to be extracted from
the hob 20.
[0053] The combination appliance 1 further comprises a user interface unit 40 for a user
of the combination appliance 1 to operate at least one of the cooking units 22.1 to
22.4 and/or the blower unit 31 of the fume extraction device 30.
[0054] In addition, the combination appliance 1 comprises a control unit 70 that may be
preferably an electronic control unit 70. The control unit 70 may be a separate component
of the combination appliance 1 or may be integrated, for example, in the user interface
unit 40. The control unit 70 can control at least one of the cooking units 22.1 to
22.4, i.e., preferably power boards of the cooking units 22.1 to 22.4 in the present
example of the combination appliance 1 and/or the blower unit 31 of the fume extraction
device 30 of the combination appliance 1.
[0055] The control unit 70 may be configured for controlling the drive unit 34 dependent
on the at least one parameter, inter alia preferably detected by at least one sensor
unit 60.1 to 60.4 of the combination appliance 1.
[0056] The control unit 70 may be connected at least to the cooking units 22.1 to 22.4,
the sensor units 60.1 to 60.4, the blower unit 31 and the drive unit 34 via a data
bus system (not shown in the figures for reasons of clarity) for signal communication
and may control these components in a closed loop configuration. In other words, the
control unit 70 may control the blower unit 31 and/or the drive unit 34 dependent
on the operating status of the cooking unit 22.1 and/or a parameter being in relation
to the cooking unit 22.1 such as temperature of the cooking unit 22.1 and/or temperature
of the content of the cooking vessel 50, air quality and/or air composition at least
between the recess 23 and the cooking unit 22.1. Controlling the blower unit 31 may
comprise adjusting the rotational speed of the fan wheel of the blower unit 31 via
the drive element, i.e., the electric motor, of the fan wheel.
[0057] Further, controlling the drive unit 34 may comprise or result in actuating the cover
element 35 translationally in direction towards the cooking unit 22.1 (and the cooking
unit 22.2) or in a direction away from the cooking unit 22.1 (and the cooking unit
22.2), which leads to an adjustment (increase or decrease) of the accessible recess
cross-section 23A of the recess 23 and thus the (resulting) flow cross-section of
the fumes to be extracted from the hob 20. This allows more or less an automatic and,
in particular, optimized adjustment of the suction effect to the respective cooking
conditions or cooking processes.
[0058] It is possible that at least one parameter further comprises information relating
to detection of a cooking vessel 50 on at least one cooking unit 22.1 to 22.4.
[0059] The relation between the drive unit 34 and the cover element 35 and their configuration
is described exemplary in further detail in the following.
[0060] Fig. 2 illustrates schematically a top view of the region of the recess 23 in the
cooktop plate 21 of the combination appliance 1 as illustrated in Fig. 1.
[0061] The recess 23 in the cooktop plate 21 comprises a recess cross-section 23A of essentially
rectangular shape or contour. The inlet cavity 33 may be configured at least in sections
channel-like or tub-shaped and comprises corresponding walls and/or wall sections
of corresponding thicknesses (not explicitly labelled in the figures for reasons of
clarity). The inlet cavity 33 may be configured as a separate part and inserted into
the recess 23 at least in sections. It is also possible that the inlet cavity 33 is
part of the flow channel 32, being preferably formed integrally with at least a channel
section of the flow channel 32.
[0062] The drive unit 34 preferably comprises an actuator unit 34A in the sense of an electromechanical
actuator unit 34A that is operatively coupled to the cover element 35 for translational
actuating the cover element 35 in at least one direction as illustrated graphically
in Fig. 2 by the double arrow. The actuator unit 34A comprises a linkage assembly
34L. The drive unit 34 further comprises a motor 34M with a rotor and a stator. The
cover element 35 is connected to the motor 34M, preferably the rotor of the motor
34M, via the linkage assembly 34L such that the motor 34M may actuate the cover element
35 correspondingly via the linkage assembly 34L and dependent on at least one parameter
as described above. The linkage assembly 34L may comprise a plurality of links being
connected to each other at least partially via joint connections.
[0063] In order to realize the movement of the cover element 35, the combination appliance
1 comprises a first guidance element 36.1 and a second guidance element 36.2. The
first and the second guidance elements 36.1, 36.2 are preferably arranged in the inlet
cavity 33 of the fume extraction device 30.
[0064] The first guidance element 36.1 and the second guidance element 36.2 allow a translational
guidance of the cover element 35 that is mounted into or onto the guidance elements
36.1, 36.2 via, for example, a sled section of the cover element 35 (not explicitly
labelled in Fig. 2 for the sake of clarity). The guidance elements 36.1, 36.2 may
comprise a guide rail formed as a slide rail or formed as a ball bearing rail.
[0065] Fig. 3 illustrates schematically a top view of a second example of a cut-out area
around a recess of the combination appliance 1. The second example of the combination
appliance 1 may comprise components and elements as described in the course of the
first example of the combination appliance 1.
[0066] As illustrated by Fig. 3, the recess 23 comprises an essentially circular contour
23C. Further, the cover element 35 comprises an essentially circular contour 35C being
mounted movable in the region of the recess 23 via drive unit 34. The drive unit 34
comprises an actuator unit 34A and is configured to actuate translationally the cover
element 35 dependent on at least one parameter as described above.
[0067] In other words, the cover element 35 may be inter alia pivoted by the drive unit
34 with the actuator unit 34A to different positions within the recess 23, thereby
changing the size and position of the accessible recess cross-section 23A according
to or dependent on a cooking process.
[0068] The third example of the combination appliance 1 according to Fig. 4 comprises components
and elements as described in the course of the first example of the combination appliance
1.
[0069] As it can be retrieved from Fig. 4, the drive unit 34 for actuating an essentially
plate-shaped and/or an essentially flat cover element 35 comprises an actuator unit
34A. The actuator unit 34A is preferably an electromechanical actuator unit 34A and
comprises preferably a linkage assembly 34L. The cover element 35 is connected to
the linkage assembly 34L and not further guided via guidance elements. The drive unit
34 further comprises at least one motor 34M for operating the linkage assembly 34L
and thus actuating the cover element 35 accordingly. It is possible that the linkage
assembly 34L comprises at least one lifting cylinder that can be operated pneumatically
or hydraulically additionally.
[0070] The configuration as illustrated in Fig. 4 allows to actuate the cover element 35
translationally and/or rotationally and/or in an angular or oblique orientation with
reference to the plane P21 being a reference plane of the cooktop plate 21. In other
words, the cover element 35 comprises six degrees of freedom with regard to its possibilities
of movement.
[0071] A control unit 70 as illustrated in Fig. 1 controls the drive unit 34 dependent on
at least one parameter relating to a cooking unit 22.1 to 22.4 in order to actuate
the cover element 35 accordingly.
[0072] In the following and with reference to Figs. 5 to 9, an actual embodiment of the
combination appliance 1 similar to the previously described first example according
to Fig. 1 will be explained. The combination appliance 1 comprises display means 85,
87 arranged in the area of the recess 23 providing information to a user of the combination
appliance 1 in different types of visualization. A first display means is provided
by a light rim 85 arranged at a circumferential edge forming a border of the recess
23, which may be established by a plurality of stringed LED or by OLED stripes. A
second display means is provided by a TFT display 87, preferably designed as a touch-screen
unit, arranged on the top side of the cover element 35 facing the user of the combination
appliance 1. The TFT display 87 may extend nearly over the entire top surface of the
cover element 35, as roughly indicated in Figs. 5 to 9. The illustration according
to Fig. 5 represents an OFF state of the combination appliance 1 and no cookware is
arranged on the cooktop plate 21. Only indicated in Figs. 5 to 9 is the electrical
contact 89 between the control unit 70 or the user interface 40 of the combination
appliance 1 with the TFT display 87 in order to supply the TFT display 87 with electrical
power and/or with signals providing the information to be displayed. Said electrical
contact 89 is established by electrical connection means, provided by a pair of connection
elements (not shown in further detail in the figures), wherein the electrical contact
89 is configured to be interrupted, particularly when the cover element 35 is removed
from the recess 23 in order to provide an access for the user to the filter unit 80
through the recess 23 for maintenance activities.
[0073] The actual embodiment according to Figs. 5 to 9 further includes three-pointed star
symbols for illustrating the location of the cooking zones representing the cooking
units 22.1 to 22.4 (instead of the schematic illustration as circles in Fig. 1), as
well as a standard user interface 40 including one control bar 40.1 to 40.4 (only
referenced in Fig. 5, but shown also in Figs. 6 to 9) and one pair of seven-segment
displays 40a to 40d (also only referenced in Fig. 5), respectively allocated to each
one of the control bars 40.1 to 40.4 for each one of the four cooking zones 22.1 to
22.4.
[0074] By Fig. 6 the cooktop plate 21 of the combination appliance 1 is shown, wherein cooking
zone 22.4 is occupied by a cooking vessel 50. With said occupation of cooking zone
22.4, a related segment of the light rim 85 is illuminated, that way indicating the
presence of the cooking vessel 50 on the cooking zone 22.4. Such indication may be
related to a specific colouring and/or to a specific blinking frequency. On the other
hand, the same or a similar segment of the light rim 85 may indicate, particularly
with a different colouring and/or blinking frequency, a residual heating indication,
which means that the related cooking zone 22.4 is still hot after a finalization of
a cooking process. This may go hand in hand with a respectively empty cooking zone
22.4. In both situations, i.e., with an only placement of a cooking vessel 50 on the
cooking zone 22.4, or with a residual heating indication, the combination appliance
1 is not further operated, so that the TFT display 87 is in an OFF state, too.
[0075] Fig. 7 represents the fume extraction device 30 being operated as an air purification
device. Therefore, both lateral sides of the light rim 85 indicate this particular
operation process by being illuminated, which may be performed by yet another colouring
and/or blinking frequency. Moreover, also in this operational mode, there is no activation
of the TFT display 87, particularly also because no cooking zone 22.1 to 22.4 is operated
at this time.
[0076] In contrast to the situation represented by Fig. 6, by Fig. 8 not only an occupation
of the cooking zones 22.1 and 22.2 by cooking vessels 50 is presented, but also an
operation of the fume extraction device 30 is indicated. When performing cooking activities,
cooking fumes are created in the way as illustrated in Fig. 1, which cooking fumes
are sucked in by the fume extraction device 30 through the recess 23. The recess 23,
however, is partly covered by the cover element 35, but in order to provide a sufficient
inlet opening for the aspirated air with fumes sourcing from the cooking vessels 50
on cooking zones 22.1, 22.2, the cover element 35 has been moved in the direction
of cooking zones 22.3, 22.4, thereby being positioned adjacent to the related lateral
side of the border surrounding the recess 23. Moreover, the activation of the blower
unit 31 of the fume extraction device 30 in order to aspirate the fumes sourcing from
the cooking vessels 50 on cooking zones 22.1, 22.2 is also indicated to the user by
an illumination of the related lateral side of the border next to the cooking zones
22.1, 22.2. Again, this illumination may be performed by yet another colouring and/or
blinking frequency.
[0077] Even though only Fig. 9 shows an actively operated TFT display 87, it is to be noted
that this display means may be operated in any possible position it can be moved to.
If, for example, instead of the cooking zones 22.1 and 22.2 at least one of the cooking
zones 22.3, 22.4 will be occupied by cookware 50 and operated in order to perform
a cooking process, the cover element 35 will be moved away from the lateral side of
the recess 23 related to this at least one of cooking zones 22.3, 22.4 in order to
provide a respectively great inlet opening for cooking fumes next to the operated
cooking zone(s) 22.3, 22.4. Also in this position, different from that one shown in
Figs. 8 and 9, the TFT display 87 is operable. In order to electrically drive the
TFT display 87, the cover element 35 is electrically connected to the control unit
70 of the fume extraction device 30 via an electrical contact 89 arranged at the border
surrounding the recess 23. According the illustrations of Figs. 5 to 9, the electrical
contact 89 is positioned at a rear side of the recess 23 (from a user's perspective),
however, the electrical contact could be also located at the front side of the recess
23, or both the front and the rear side could be selected for a split contacting,
e. g. with a plus contact being located at the rear side and a minus contact being
located at the front side.
[0078] Moreover, since the cover element 35 is removably arranged on or in the recess 23,
the electrical contact 89 is also configured to be disconnected and reconnected. In
order to provide such an electrical contact 89, which both is disconnectable and provides
for an operable TFT display 87 in at least two different positions of the cover element
35, the combination appliance of the present embodiment includes an electrical contact
89, which comprises a sliding contact, which e. g. includes at least one moveable
contact pin, preferably a spring-loaded contact pin or a magnetic pin, on the one
hand, and at least one contact rail, on the other hand. For example, the at least
one contact pin is arranged at the cover element and connected there to the TFT display
by wiring, and the at least one contact rail is arranged at the related border side
of the recess 23 and connected there to the control unit 70 or the user interface
unit 40.
[0079] While Fig. 8 illustrates the illumination for only the operation of the blower unit
31, what also can be the situation of a follower control of the blower unit 31 after
finalization of the cooking process, Fig. 9 additionally shows a display of operating
parameters of related cooking zones 22.1, 22.2 by means of alphanumeric and symbol
characters, specifically power levels, timer symbols and indication of an activated
assisted cooking function 91. These characters are presented in a way making the allocation
to the related cooking zone 22.1, 22.2 obvious. As further shown in Fig. 9, the power
levels of the cooking zones 22.1, 22.2 may be presented by means of the seven-segment
displays 40a, 40b, which illustrate by displaying "05" and "09" that the cooking zones
22.1, 22.2 are operated with power levels presently. This information is also provided
on the TFT display 89.
[0080] The present invention is not limited to the examples described above. Rather, a large
number of variants and modifications are possible, which also make use of the inventive
idea and therefore fall within the scope of protection.
List of reference signs
[0081]
- 1
- combination appliance
- 20
- hob
- 21
- cooktop plate
- 22.1
- cooking unit/zone
- 22.2
- cooking unit/zone
- 22.3
- cooking unit/zone
- 22.4
- cooking unit/zone
- 23
- recess
- 23A
- recess cross-section
- 23C
- contour
- 30
- fume extraction device
- 31
- blower unit
- 32
- flow channel
- 33
- inlet cavity
- 34
- drive unit
- 34A
- actuator unit
- 34L
- linkage assembly
- 34M
- motor
- 35
- cover element
- 36.1
- guidance element
- 36.2
- guidance element
- 40
- user interface unit
- 40.1 ... 40.4
- control bars
- 40a ... 40d
- seven-segment displays
- 50
- cooking vessel
- 60.1
- sensor unit
- 60.2
- sensor unit
- 60.3
- sensor unit
- 60.4
- sensor unit
- 70
- control unit
- 80
- filter unit
- 85
- light rim
- 87
- TFT display
- 89
- electrical contact
- 91
- alphanumeric and/or symbol characters
- AS
- apparatus side
- CS
- cooking side
- P21
- plane related to the cooktop plate
- X
- direction to blower unit
1. A fume extraction device (30), in particular a downdraft fume extraction device, which
fume extraction device (30) is arranged or arrangeable below a worktop (21) and comprises
- a fan (31) for sucking air from the area (CS) above the cooking hob (20) through
a suction opening (23) of the fume extraction device (30),
- a cover element (35), preferably a flat and/or plate-shaped cover element, which
is arranged at the suction opening (23) and is preferably configured to partially
or completely cover the suction opening (23),
- preferably a filter element (80), particularly including a grease and/or odour filter
function, for removing particles and/or odours from the air sucked in, and
- at least one light source (85, 87), wherein the at least one light source (85, 87)
is arranged
o in the area of the suction opening (23)
and/or
o at or on the cover element (35),
and wherein the at least one light source (85, 87) comprises a display means (85,
87) configured to provide visual information, in particular to display an operational
parameter and/or status information of the fume extraction device (30) and/or information
about status or parameters of a cooking process,
characterized in that
the cover element (35) is moveable from a first position to at least a second position,
wherein the display means (87) is arranged at or on the moveable cover element (35)
and is configured to display the visual information both in the first position and
in the at least second position, wherein the first position and the at least second
position particularly differ from each other in a horizontal displacement and/or in
a vertical displacement and/or in an angular alignment.
2. A fume extraction device (30), in particular a downdraft fume extraction device, which
fume extraction device (30) is arranged or arrangeable below a worktop (21) and comprises
- a fan (31) for sucking air from the area (CS) above the cooking hob (20) through
a suction opening (23) of the fume extraction device (30),
- a cover element (35), preferably a flat and/or plate-shaped cover element, which
is arranged at the suction opening (23) and is preferably configured to partially
or completely cover the suction opening (23),
- preferably a filter element (80), particularly including a grease and/or odour filter
function, for removing particles and/or odours from the air sucked in, and
- at least one light source (85, 87), wherein the at least one light source (85, 87)
is arranged
o in the area of the suction opening (23)
and/or
o at or on the cover element (35),
and wherein the at least one light source (85, 87) comprises a display means (85,
87) configured to provide visual information, in particular to display an operational
parameter and/or status information of the fume extraction device (30),
in particular a fume extraction device according to claim 1, characterized in that
the display means (87) comprises at least one display element (87) for a display of
alphanumeric and/or symbol characters (91), the display element (87) preferably including
at least one of
- an LED display,
- an OLED display
- an LCD display,
- a TFT display,
- a seven-segment display.
3. The fume extraction device (30) according to claim 1 or 2, characterized in that
the cover element (35) is electrically connected to a control unit (70) of the fume
extraction device (30), particularly via an electrical contact (89) arranged in the
area, more particularly at a rim or border, surrounding the suction opening (23).
4. The fume extraction device (30) according to claim 3, characterized in that
the cover element (35) is removably arranged at the suction opening (23) and the electrical
connection is configured to be disconnected and reconnected, in particular at the
electrical contact (89).
5. The fume extraction device (30) according to claim 3 or 4,
characterized in that
the electrical connection, in particular the electrical contact (89), comprises
- a plurality of contact points discretely arranged in a row arranged in the area,
more particularly at a rim or border, surrounding the suction opening (23),
or
- a sliding contact, particularly including a moveable contact pin and fixed contact
rail.
6. The fume extraction device (30) according to anyone of the claims 3 to 5,
characterized in that
the electrical connection is a multicore connection including at least two electrical
wires and comprises at least a first contact pair and a second contact pair, wherein
the first and second contact pairs are arranged at the same side or at opposite sides
of the cover element (35), particularly of a rectangular cover element (35).
7. The fume extraction device (30) according to anyone of the preceding claims,
characterized in that
the at least one light source (85, 87) comprises at least one illuminable lateral
edge (85), preferably an illuminable rim (85), which particularly comprises or is
covered with
- an LED array,
- a plurality of single LED
- an OLED light strip.
8. The fume extraction device (30) according to claim 7,
characterized in that
the at least one illuminable lateral edge (85), in particular the illuminable rim
(85), is arranged at the edge of the suction opening (23) and/or at the circumferential
edge of the cover element (35).
9. A combination appliance (1) comprising a cooking hob (20), which comprises a cover
plate (21) or worktop, in particular a glass plate, having an opening or a recess
(23) formed therein, and a fume extraction device (30) according to anyone of the
preceding claims, which is arranged below the cooking hob (20), in particular below
the cover plate (21) or worktop of the cooking hob (20), wherein the opening or the
recess (23) forms the suction opening of the fume extraction device (30).
10. The combination appliance (1) according to claim 9,
characterized in that
the display means (85, 87) is configured to display operational parameters and/or
status information of the fume extraction device (30) and/or of the cooking hob (20),
and preferably to display information supporting a user to perform a cooking process,
specifically recipe information.
11. The combination appliance according to claim 9 or 10,
characterized in that
at least a section or zone of the display means (85, 87) is touch sensitive, wherein
the at least a section or zone provides an input means
- for the selection of a specific cooking zone (22.1, 22.2, 22.3, 22.4) on the cover
plate (21) or worktop of the cooking hob (20), and/or
- for an activation of a function of the fume extraction device (30), particularly
related to a specific cooking zone (22.1, 22.2, 22.3, 22.4) on the cover plate (21)
or worktop of the cooking hob (20), more particularly for performing a displacement
of the cover element (35) in order to provide a specific inlet opening for cooking
fumes related to the specific cooking zone (22.1, 22.2, 22.3, 22.4) .
12. A method for operating a fume extraction device (30) or a combination appliance (1),
which comprises a cooking hob (20) and a fume extraction device (30), wherein
- the fume extraction device (30) or the combination appliance (1) sucks in fumes,
in particular cooking fumes, through a suction opening (23) of the fume extraction
device (30),
- a cover element (35), preferably a flat and/or plate-shaped cover element, is arranged
at the suction opening (23) and preferably partially covers the suction opening (23)
during at least one process step,
- in particular the fume extraction device (30) is designed according to anyone of
the claims 1 to 8 or the combination appliance (1) is designed according to anyone
of the claims 9 to 11,
- in the at least one process step at least one light source (85, 87) of the fume
extraction device (30) or of the combination appliance (1), which at least one light
source (85, 87) comprises a display means (85, 87) and is arranged
o in the area of the suction opening (23)
and/or
o at or on the cover element (35),
provides visual information, particularly about an operational parameter and/or status
information of the fume extraction device (30) and/or of the cooking hob (20) and/or
information about status or parameters of a cooking process,
characterized in that
the cover element (35) is moveably arranged at the suction opening (23), wherein the
at least one light source (85, 87), in particular the display means (87) arranged
at or on the moveable cover element (35), provides the visual information independently
from the current position in which the cover element (35) is located during the at
least one process step.
13. A method for operating a fume extraction device (30) or a combination appliance (1),
which comprises a cooking hob (20) and a fume extraction device (30), wherein
- the fume extraction device (30) or the combination appliance (1) sucks in fumes,
in particular cooking fumes, through a suction opening (23) of the fume extraction
device (30),
- a cover element (35), preferably a flat and/or plate-shaped cover element, is arranged
at the suction opening (23) and preferably partially covers the suction opening (23)
during at least one process step,
- in particular the fume extraction device (30) is designed according to anyone of
the claims 1 to 8 or the combination appliance (1) is designed according to anyone
of the claims 9 to 11,
- in the at least one process step at least one light source (85, 87) of the fume
extraction device (30) or of the combination appliance (1), which at least one light
source (85, 87) comprises a display means (85, 87) and is arranged
o in the area of the suction opening (23)
and/or
o at or on the cover element (35),
provides visual information, particularly about an operational parameter and/or status
information of the fume extraction device (30) and/or of the cooking hob (20) and/or
information about status or parameters of a cooking process,
in particular a fume extraction device according to claim 12, characterized in that
the visual information provided on the cover element (35) comprises at least one alphanumeric
and/or symbol characters.
14. The method according to claim 12 or 13,
characterized in that
the at least one light source (85, 87) comprises a light rim (85) arranged at the
edge of the suction opening (23) and/or of the cover element (35), which indicates
by means of a specific light presentation method at least one of
- residual heating indication related to a particular cooking zone (22.1, 22.2, 22.3,
22.4) of the cooking hob (20),
- indication of detection of cookware (50) on a particular cooking zone (22.1, 22.2,
22.3, 22.4) of the cooking hob (20), which preferably causes the cooking zone (22.1,
22.2, 22.3, 22.4) to form a selected cooking zone(22.1, 22.2, 22.3, 22.4),
- indication of a wrong or a less favourable positioning of cookware (50) on a cooking
zone (22.1, 22.2, 22.3, 22.4),
- indication of a wrong or a less favourable positioning of the cover element (35)
at the suction opening (23),
- indication of a wrong positioning of a filter element (80) in the fume extraction
device (30),
- an operation of a fan (31) of the fume extraction device (30),
- an operation of a particular cooking zone (22.1, 22.2, 22.3, 22.4) of the cooking
hob (20), particularly providing information about a cooking process,
- visualization of air quality, in particular provided by at least one air quality
sensor,
- an activation of an air purification filter, preferably a PECO filter comprised
by the fume extraction device (30).
15. The method according to anyone of the claims 12 to 14,
characterized in that
the at least one light source (85, 87) is activated or triggered or controlled by
- a user interface input, which is particularly dependent on a selected cooking zone
(22.1, 22.2, 22.3, 22.4) and/or a selected operating mode of the fume extraction device
(30),
and/or
- by input of a measuring or detection means (60.1, 60.2, 60.3, 60.4), in particular
a detection means for detection of the current position of cookware (50) on the related
cooking zone (22.1, 22.2, 22.3, 22.4) and/or a sensor (60.1, 60.2, 60.3, 60.4) for
at least one of a
• humidity level,
• temperature level,
• presence or amount of volatile organic compounds.
16. The method according to anyone of the claims 12 to 15,
characterized in that
during at least one process step, the at least one light source (85, 87) visualizes
an operation of the fume extraction device (30) as an air purification device, during
which operation a sanitation device preferably performs an air purification and/or
a neutralization of microbiological contamination of the treated air.