Tecnical field
[0001] The present invention falls in the field of drinks and processes and apparatus for
their preparation.
State of the art
[0002] Unlike what happened at the time of the industrial revolution in which the efforts
of technological development went in the direction of creating identical products
from one another, nowadays the need is felt to be able to have products and services
unique, that is, products and services that we can enjoy exclusively, especially if
they are tailored to people's tastes, so that we can always try new experiences.
[0003] This sentiment is also perceived on a food level, both in terms of gastronomy, seeing
the success of the famous sheffs, as well as on a sensorial level offered by drinks.
However, for the latter, it is nowadays only possible to choose between different
drinks available today, those of the well-known drink brands, while it is not possible
to have slight variations of the same type of drink. Consider, for example, orangeade.
It is supplied with a very precise and constant composition, therefore two bottles
of orangeade presenting the same composition provide the same taste and therefore
the same gustatory emotion.
[0004] Conversely, nowadays the need is felt to provide unique drinks or drinks having a
unique composition, different from that of drinks, even though they are of the same
type. This need allows us to satisfy the need to always have different emotions, so
as to be able to have, for example, similar orange drinks that are able to offer consumers
such a surprise.
Summary of the invention
[0005] The problem addressed by the present invention is therefore that of making drinks
available having different compositions, preferably through mass production.
[0006] Furthermore, as an additional problem it is desired that the composition of the single
prepared drink is exactly determined, that is, it is necessary that the three components
that go into making the drink are exactly dosed, thus avoiding situations of possible
mixing.
[0007] These problems are solved by the process and system of the present invention, as
outlined in the attached claims, the definitions of which are an integral part of
the present description.
[0008] Further characteristics and advantages of the process and system of the invention
will result from the description of the invention, provided as an indication of the
invention itself.
Detailed description of the invention
[0009] As used herein, the term "and/or", when used in a list of two or more items, means
that any of the listed items may be employed alone, or in any combination of two or
more of the listed items.
[0010] For example, if a composition is described as containing components A, B and/or C,
the composition may only contain A; B only; C only; A and B in combination; A and
C in combination; B and C in combination; or A, B and C in combination.
[0011] The terms "includes", "including" or any variation thereof, are intended to cover
a non-exclusive inclusion, such that a process, system or use which includes a list
of elements does not include only those elements but may include other elements not
expressly listed or inherent in such process, system or use.
[0012] An element followed by "includes...a..." does not prevent, without further constraints,
the existence of further identical elements in the process, system or use that includes
the element.
[0013] An object of the present invention is a process for preparing soft drinks having
different compositions comprising the following steps:
- a) making available three different drinks in three different tanks, wherein said
tanks are each connected respectively to a dosing pump, wherein said dosing pumps
are connected to a dosing star suitable for filling a bottle to make the drink of
the present method and wherein the three dosing pumps, the dosing star and a printer
are electrically connected to a control unit, wherein said control unit includes a
software, wherein said software is configured to prepare drinks having different compositions,
- b) determining, by means of the software from step a), the composition of the drink
to be made as a combination of different quantities of the three different drinks
from step a),
- c) dosing, by means of the first dosing pump, a quantity of the first drink referred
to in step a) into the bottle,
- d) dosing, by means of the second dosing pump, a quantity of the second drink referred
to in step a) into the bottle,
- e) dosing, by means of the third dosing pump, a quantity of the third drink referred
to in step a) into the bottle,
- f) print the drink label with the specific composition determined in step b) and apply
it to the bottle containing the drink,
wherein the determination of the composition of the drink referred to in step b) is
such as to guarantee always different compositions of said drink through the dosage
of always different quantities of the three drinks referred to in step a).
[0014] It has in fact been surprisingly found that the process described above allows drinks
to be prepared, even in mass production, having different compositions.
[0015] Furthermore, at the same time, it has been found that the composition of the single
drink prepared with said process and system is exactly determined, as the three components
that make the drink are exactly dosed, simultaneously avoiding situations of possible
mixing, even small ones, which would necessarily lead to drinks not having an exact
predetermined composition,
[0016] With this process it is possible to make drinks whose composition, and therefore
the content of the individual ingredients, understood as the qualitative and/or quantitative
content of the individual ingredients and/or chemical compounds that compose them,
taste, colour, differs from that of similar drinks, present, for example, in the previous
and/or subsequent bottle prepared with the same method.
[0017] The process of the present invention allows similar drinks with a slightly different
taste from bottle to bottle of the same drink to be made available to the consumer,
thus providing a new, unrepeatable and exclusive taste element.
[0018] The determination of the composition of the drink referred to in step b) is such
as to guarantee always different compositions of said drink through the dosage of
always different quantities of the three drinks referred to in step a), in particular,
the always different compositions of said drink is made in different bottles. Therefore,
for example, if a bottle of a drink has a certain composition, the previous and subsequent
bottles contain drinks that have a different composition, meaning that said different
composition can be a different qualitative composition and/or quantitative composition.
Preferably, it is a different quantitative composition.
[0019] Therefore by drinks having different compositions means that the composition of the
drink contained in the bottle compared to the composition of the drink contained in
the bottle prepared before or that of the drink contained in the bottle prepared after
compared to the drink in question.
[0020] Preferably, the drinks having different compositions prepared by the present process
are drinks having similar compositions, that is, the various bottles of said drink
contain drinks having different but similar compositions.
[0021] Everything is achieved by mixing different quantities of three different drinks.
[0022] The three different drinks in three different tanks are three drinks having different
compositions between them. For example, the three different drinks can be three different
variations of the same drink. The three different variations of the same drink have
different compositions. By different composition we mean different chemical composition,
meaning different qualitative and/or quantitative chemical composition.
[0023] Examples of three different drinks can, for example, be three different orange drinks,
three different wines, or three different drinks such as, for example, wine, water
and Aperol.
[0024] The consumer is thus given a slightly different taste, a new, unrepeatable and exclusive
taste element, thus departing from a standard product, while preferably carrying out
mass production.
[0025] Preferably, steps c), d) and e) are carried out by means of a dosage having a precision
ranging from +/- 0.5 milliliters to +/-1 milliliter.
[0026] The dosing star includes a shaft arranged vertically, where said shaft is capable
of rotating on itself and where said shaft has a flat disk arranged horizontally whose
center is fixed on the upper part of the shaft arranged vertically and where the outlets
of the three pipes that connect the three metering pumps to the metering star are
positioned on the flat disk at 120 degrees from each other.
[0027] The dosing star includes a motor capable of rotating the vertically arranged shaft
of the dosing star itself.
[0028] Preferably, the outlets of the three pipes that connect the three metering pumps
to the metering star are positioned on the external perimeter of the flat disk at
120 degrees from each other.
[0029] The 120 degree rotation of the dosing star shaft allows you to fill the bottle with
a different drink, therefore the 240 degree rotation of the dosing star shaft allows
you to fill the bottle with the three different drinks.
[0030] Therefore between steps c) and d) of the present invention the dosing star rotates
through 120 degrees to allow the second drink to fill the bottle.
[0031] Therefore between step d) and e) of the present invention the dosing star performs
a further rotation of 120 degrees to allow the third drink to fill the bottle.
[0032] Preferably, the dosing star rotates 120 degrees each time, upon command from the
control unit, so as to allow dosing of the quantity of each of the three drinks inside
the bottle.
[0033] Preferably, the process carries out mass production of drinks.
[0034] An other object is a system for preparing drinks with different compositions comprising
the following items:
- three different beverages,
- three tanks,
- three dosing pumps,
- three lines connecting each of said three tanks with one of said three dosing pumps,
- a dosing star for filling a bottle,
- three connection lines of each of said three dosing pumps with the dosing star,
- a bottle,
- a printer, wherein the three dosing pumps, the dosing star and a printer are electrically
connected to a control unit, where said control unit comprises software configured
to prepare drinks having different compositions.
[0035] The software comprises an algorithm that sends commands to three dosing pumps and
the dosing star.
[0036] The software is configured to control the dispensing of the beverages to make the
beverage of the invention.
[0037] Preferably, the software comprises a three-dimensional matrix capable of providing
combinations of the quantities of the three beverages that are always different.
[0038] Software comprises an algorithm comprising a matrix which, given ranges, preferably
from 1 to 999 ml of each composition, with a range of 0.5 ml, controls, via the control
unit, the dosing pumps and the dosing star.
[0039] An example of a drink composition may be 333 ml of the first drink, 333 ml of the
second drink and 334 ml of the third drink. The drink prepared subsequently plus having
composition, for example, 332 ml of the first drink, 333 ml of the second drink and
335 ml of the third drink, or, 333 ml of the first drink, 332 ml of the second drink
and 335 ml of the third drink, etc..
[0040] The dosing star comprises a vertically arranged shaft, wherein said shaft is capable
of rotating on itself and wherein said shaft has a horizontally arranged flat disc
whose centre is fixed on the upper part of the vertically arranged shaft and wherein
the outlets of the three tubes connecting the three dosing pumps to the dosing star
are positioned on the flat disc at 120 degrees from each other.
[0041] The 120-degree measurement is made with respect to the centre of the plane disc,
and subtends precisely a 120-degree arc between the pipe outlets connected to the
pumps.
[0042] Preferably, the outlets of the three pipes connecting the three dosing pumps to the
dosing star are positioned on the outer perimeter disk plane at 120 degrees from each
other.
[0043] Another object is the use of the system according to the above-described for the
preparation of beverages having different compositions.
[0044] Preferred is the use in which the preparation of the beverages takes place in a serial
manner.
1. Process for the preparation of drinks having different compositions comprising the
following steps:
a) making available three different drinks in three different tanks, wherein said
tanks are each connected respectively to a dosing pump, wherein said dosing pumps
are connected to a dosing star suitable for filling a bottle to make the drink of
the present method and wherein the three dosing pumps, the dosing star and a printer
are electrically connected to a control unit, wherein said control unit includes a
software, wherein said software is configured to prepare drinks having different compositions,
b) determining, by means of the software from step a), the composition of the drink
to be made as a combination of different quantities of the three different drinks
from step a),
c) dosing, by means of the first dosing pump, a quantity of the first drink referred
to in step a) into the bottle,
d) dosing, by means of the second dosing pump, a quantity of the second drink referred
to in step a) into the bottle,
e) dosing, by means of the third dosing pump, a quantity of the third drink referred
to in step a) into the bottle,
f) print the drink label with the specific composition determined in step b) and apply
it to the bottle containing the drink,
wherein the determination of the composition of the drink referred to in step b) is
such as to guarantee always different compositions of said drink through the dosage
of always different quantities of the three drinks referred to in step a).
2. Process according to claim 1, wherein steps c), d) and e) are carried out by means
of a dosage having an accuracy comprised from +/- 0.5 millilitres to +/-1 millilitre.
3. Process according to any one of claims 1 to 2, wherein the dosing star comprises a
shaft arranged vertically, where said shaft is capable of rotating on itself and wherein
said shaft has a flat disk arranged horizontally whose center is fixed on the upper
part of the vertically arranged shaft and wherein the outlets of the three tubes that
connect the three dosing pumps to the dosing star are positioned on the flat disk
at 120 degrees from each other.
4. Process according to claim 3, in which the dosing star rotates 120 degrees each time,
upon command from the control unit, so as to allow dosing of the quantity of each
of the three drinks inside the bottle.
5. Process according to any one of claims 1 to 4, wherein the process performs a series
production of beverages.
6. System for preparing drinks with different compositions comprising the following items:
- three different beverages,
- three tanks,
- three dosing pumps,
- three lines connecting each of said three tanks with one of said three dosing pumps,
- a dosing star for filling a bottle,
- three connection lines of each of said three dosing pumps with the dosing star,
- a bottle,
- a printer,
wherein the three dosing pumps, the dosing star and a printer are electrically connected
to a control unit, where said control unit comprises software configured to prepare
drinks having different compositions.
7. System according to claim 6, wherein the software comprises a three-dimensional matrix
capable of providing combinations of the quantities of the three beverages that are
always different.
8. System according to any one of the claim from 6 to 7, wherein the dosing star comprises
a shaft arranged vertically, where said shaft is capable of rotating on itself and
where said shaft has a flat disk arranged horizontally whose center is fixed on the
upper part of the vertically arranged shaft and where the outlets of the three tubes
that connect the three metering pumps to the metering star are positioned on the flat
disk at 120 degrees from each other.
9. Use of the system according to any one of claims 6 to 8, for preparing beverages having
different compositions.
10. Use according to claim 9, wherein the preparation of the drinks takes place in series.