[0001] This invention relates to a closure device for closing an opened carbonated beverage
can.
[0002] Carbonated beverages, otherwise known as fizzy drinks, are sold in cans which conventionally
have a ring-pull opening mechanism. When a ring secured to the top of the can is pulled,
part of the top of the can itself is removed to leave a hole through which the drink
can be dispensed. A problem with such cans is that the opening cannot be resealed
by the ring-pull mechanism. Thus if one wants to drink only part of the can contents,
then the remainder of the contents cannot be kept fresh. Also, if the opened can is
to be carried about, or is to be carried in a moving vehicle, then there is the risk
of the contents being spilt.
[0003] The shape of the opening which is revealed in the top of the can when the ring is
pulled varies from manufacturer to manufacturer. In some cases the ring remains attached
to the can, and because of this variation it is not practical to provide a resealable
top which cooperates with the aperture itself, although there are proposals in existence
which aim to work in this way (see for example EP-B-0 112 306 and GB-A-2 210 028).
[0004] According to the present invention, there is provided a closure device for closing
an opened carbonated beverage can, the device comprising a seal adapted to seal against
a peripheral annular region of the can which surrounds the opening of the can, and
seal securing means which act against the bottom of the can to secure the seal against
the annular region.
[0005] Many carbonated beverage cans have an outer rim and an inner rim, an annular gutter
between the two rims and a top surface inside the inner rim and in which the opening
of the can is located. In such a can, the seal may act against the inner rim, the
outer rim, in the gutter or against an outer annular part of the top surface.
[0006] The seal may act against the inner base of the outer rim, against the top of the
outer rim (which will generally be higher than the inner rim) or, as is preferred,
against the top of the inner rim where this connects with the top surface.
[0007] The seal preferably has a diameter of between 50 and 60mm so that it will provide
a seal on the rim of a conventional drinks can.
[0008] The seal may be formed by a flexible seal ring mounted in a lid. The seal ring can
be a push-fit in an annular socket in the lid. Alternatively, the lid may have an
internal integral formation which forms the seal.
[0009] In a preferred form, the device is formed in two parts; a cap which carries the seal,
and a cup-like base. The base locates under the bottom of a can or in a step near
the bottom of the can, and the cap and the base can be secured together in such a
way that a tension force is created in the device between the bottom of the can and
the cap to pull the seal against the rim of the can. This force is counteracted by
a compression force arising in the walls of the can.
[0010] Because the seal seals against a peripheral annular region of the can which is concentric
with the can itself, the cap can be secured onto the base by screwing together threads
formed on the cap and the base. The axis of rotation on which the screw threads are
screwed together will correspond with the axis of the cylindrical can. The complementary
threads are part of the seal securing means which produce the desired tension force
in the device. There may be a stop formed to prevent overtightening which might lead
to crushing of the can.
[0011] To allow quick release of the internal pressure, a valve can be provided in the cap.
This valve may operate automatically to release pressure above a certain threshold
pressure, or may be user operated, for example so that the pressure can be released
before the cap is opened.
[0012] Instead of a base into which the can is inserted, the seal may be provided with legs
or other tension members which engage under the bottom of the can and which can be
placed in tension to pull the seal onto the lip.
[0013] Where a base and a cap are used, they may be provided with thermal insulation to
keep the can and its contents cool. The insulation may be an integral part of the
material of the base and/or the cap, or alternatively may be provided by a filling
between inner and outer skins which form the base and the cap. If desired, drainage
holes can be fitted in the base of a thermally insulated device so that condensation
can drain away.
[0014] The external wall of the cap and the wall of the base may be provided with ribbing
or the equivalent to help in screwing and unscrewing the cap from the base. Alternatively
either the base or the cap or both may have apertures formed in their walls. This
can help to prevent condensation forming on the wall of the can as well as providing
a grip for the hands and exposing part of the can itself so that the identity of the
can inside the device can be established.
[0015] Where the device is to be used with cans of a different volume, the base may be designed
to accommodate the largest can size, and when a smaller can size is to be used, a
packing slug can be placed in the base before the can is put in, to occupy the extra
volume. The slug may be made of or may contain a material which can be frozen before
use and which will be in contact with the can to assist in keeping the can contents
cool.
[0016] The invention will now be further described, by way of example, with reference to
the accompanying drawings, in which:
Figure 1 is a side view of a conventional fizzy drinks can;
Figure 2 is a perspective view of the top of the can of Figure 1, with the can opened;
Figure 3 shows a cross section through a closure device in accordance with the invention,
with the can of Figures 1 and 2 shown in position;
Figure 4 is a detail of part of the cap from Figure 3;
Figure 5 is an external view of the closure device of Figures 3 and 4;
Figure 6 is a view corresponding to Figure 4 but showing a second embodiment;
Figure 7 is a view corresponding to Figure 4 but showing a third embodiment;
Figure 8 is a view corresponding to Figure 4 but showing a fourth embodiment;
Figure 9 is a view corresponding to Figure 4 but showing a fifth embodiment;
Figure 10 shows a section through a sixth form of closure device in accordance with
the invention;
Figure 11 is a view corresponding to Figure 10 but showing a seventh embodiment of
closure device in accordance with the invention;
Figure 12 is a cross-section through an eighth embodiment of closure device in accordance
with the invention;
Figure 13 is a cross-section through a ninth embodiment of closure device in accordance
with the invention;
Figure 14 is a detail of a thread form for use with the closure device of the invention;
and
Figure 15 is a detail of part of the construction of the ninth embodiment.
[0017] The can shown in Figure 1 has a top 1, a bottom 2 and side walls 3. The top has an
outer rim 4. At the top of the can (see Figure 2) a top surface 5 is surrounded by
a gutter 6, with an inner rim 7 forming the outer edge of the top surface. A ring-pull
closure 8 can be pulled to open a dispensing opening 9.
[0018] The closure device shown in Figure 3 consists of a base 10 and a cap 12. The base
and the cap define a cavity between them which is dimensioned so as to receive a standard
sized drinks can, for example a 330 ml fizzy drink can as shown in Figures 1 and 2.
The bottom of the can sits on the bottom 14 of the base 10. When the cap 12 is screwed
onto the base using the thread 16, an internal annular ridge 18 on the cap 12 will
engage with the inner flank 20 of the outer rim 4 on the can 22 to form a seal. The
thread 16 can be a coarse thread with a number of starts.
[0019] The can 22 has had its ring pull closure removed so that the top of the can has an
opening 9. This opening now communicates with a space 26 above the can, but this space
is bounded by the seal formed between the ridge 18 and the flank 20. If the can is
shaken around, some liquid from the can may pass through the opening 24 into the space
26, but it can go no further than this, and because of the nature of the seal between
the ridge and the flank, pressure tightness of the can will be maintained. Where the
can has a ring-pull of the type which remains attached to the can, as seen in Figure
2, then this ring-pull can be accommodated in the space 26.
[0020] Figure 4 shows one type of sealing arrangement in more detail. The can 22 has a top
surface 5, an annular gutter 6 around the outside of the surface 5, an inner rim 7
and an outer rim 4. Between the gutter 6 and the rim 4 is a flank 34. The cans in
which fizzy drinks are sold are standard dimensions. For cans sold in the UK, the
angle which the flank 34 makes to the vertical (β) is approximately 17°. The diameter
of the top of the outer rim 4 is about 57mm. Cans sold in other countries may have
different dimensions, but the skilled man will be able to modify the profile and position
of the rim 4 in this embodiment to provide the required seal. The external diameter
and the flank angle of the ridge 18 are chosen such that the ridge will not bottom
in the channel 30; neither will the rim 4 come into contact with the top of the cap.
Instead a seal is achieved over a wide area of the flank 34.
[0021] Figure 5 shows the exterior of the closure device. It will be seen in this Figure
that the base 10 has oval shaped cut-outs or apertures 36 which allow the can to be
seen in the interior of the device, and also allow air to circulate around the can
to prevent condensation being formed on the outside of the can. Figure 3 also shows
a shoulder 38 on the base 10 which forms a stop for screwing up movement of the cap
12 to prevent overtightening taking place.
[0022] Figure 6 illustrates on a larger scale, an alternative embodiment where the sealing
function is performed in a slightly different manner. The cap 12a of the closure device
of Figure 6 has two internal ridges 18 and 18a. The ridge 18 seals against the flank
34 in much the same manner as shown in Figure 4, and the ridge 18a provides a back-up
seal against the outer edge of the outer rim 4. This therefore provides a double seal.
[0023] Figure 7 shows the same cap 12a, but this time with a body 35 of closed cell polyethylene
foam retained in the cap by the ridge 18. This foam pad does not take part in the
hermetic sealing of the can but does prevent any substantial volume of liquid entering
the space 26 and thus prevents mess when the device is opened.
[0024] In Figure 8, a different arrangement of internal ridges is used. In this Figure,
the ridges are indicated by reference numerals 18b and 18c. Both ridges lie inside
the circle of the rim 4 and between them define an annular socket 45 in which a seal
ring 37 is fitted. In this case, a first seal is established between the ridge 18b
and the flank 34 of the rim 4, and a second seal is established between the internal
rim 7 and the seal body 37.
[0025] In Figure 9, the cap 12 has two internal ridges 18d and 18e which form an annular
socket receiving an annular seal ring 37a. The ridge 18d is shorter than the ridge
18b of Figure 8 and does not itself form a seal. The sealing function in this embodiment
is performed entirely by the ring 37a. However the bottom edge of the ring 37a is
formed so that it creates a primary seal against the inner rim 7 and a secondary seal
by the engagement of an outer lip 39 in the gutter 6. A rib 41 is also compressed
against the top surface 5 of the can 22 to improve the 'feel' experienced by the user
when screwing down the cap 12.
[0026] Figure 10 shows yet another embodiment where a base 10 and a cap 12 are screwed together
on a square section thread 16a. A can 22 is shown in place inside the base and the
cap, and it will be seen that the top internal face of the cap 12 has a disc-like
seal 40 which is pressed against the top edge of the outer rim 4 of the can. The seal
acts by being simply pressed down against the rim of the can as the cap is tightened
on the base, and this forms a boundary to the space 26 formed above the can. In this
embodiment also, three O-rings 42 are shown in the cap in order partly to act as a
back up seal for the can contents, and secondly to prevent the can rattling inside
the cap.
[0027] Figure 11 illustrates another embodiment which is shown in the condition before sealing
has been accomplished. A seal disc 44 is mounted and supported on an upper frame 46.
The upper frame 46 includes a handle portion 48 containing cut-outs 50 for the fingers.
Tension straps 52 connect the frame 46 to feet 54 which engage under the base 56 of
the can. The straps 52 can be tensioned by any suitable mechanism, for example an
over-centre mechanism (not shown) which would pull the support member 46 down onto
the can 22 to press the sealing disc 44 against the rim 32 of the can.
[0028] In Figure 11, lateral sealing strips 58 are also shown which act in the same way
as the O-rings shown in Figure 4. Although the closure devices shown in the preceding
figures have not attempted in any way to provide thermal insulation for the can, such
insulation can very easily be incorporated in the device. Figure 12 shows a base 10c
and a cap 12c both of which have inner and outer skins 60, 62 with a layer 64 of thermal
insulation between the skins.
[0029] The inner and outer skins 60, 62 are separate moulding (two mouldings for the base
and two mouldings for the cap). The thermal insulation 64 if formed as a separate
pre-formed component of a size sufficient to fit comfortably in the cavity between
the inner and the outer skins. Forming the insulation in this way rather than foaming
in place provides a quick and reliable assembly technique which does not require a
waiting stage while a foam is formed and cures. After assembly of the three parts
(inner skin, insulation and outer skin) the inner and outer skins are bonded permanently
together by an ultra sonic weld around the joint 66.
[0030] The outer skin 62 of the base 10c also has drain holes 68.
[0031] The inner skins 60 of the base and of the cap carry the threads which connect the
two parts and also the seal which, in use, will provide a seal at the top end of a
drinks can. In Figure 12, the ridges 18d and 18e (see Figure 9) are shown, but with
the sealing ring 37a of that Figure omitted. Figure 12 also shows axial ribs 70 which
help to centre the cap when it is screwed onto the base with a can in place.
[0032] The threads 16 which connect the cap and the base are preferably coarse, multi-start
threads (for example there may be three starts), and the thread profile as shown in
Figure 14 has been found to be suitable. There is axial play between the flanks of
the thread until the cap is screwed up tight onto a can, at which time the play is
taken up.
[0033] Figure 13 shows an insulated closure device with many of the features already described
with reference to Figure 12. In Figure 13, the sealing ring 37a is shown in place.
The base 10c does not differ from that shown in Figure 12, but the cap 12d has a pressure
release passage 72 which is normally closed by a screw-on cap 74.
[0034] When an opened drinks can is inside the closure device, pressure can build up to
quite a high level. When the pressure is high, the flanks of the thread 16 are forced
firmly into contact with one another and it may be difficult to unscrew the cap from
the base. In order to overcome this problem, the passage 72 can be opened by removing
the screw-on lid 74. This will release the pressure and the cap 12d can then be unscrewed.
[0035] The passage 71 may also constitute a drinking spout.
[0036] The screw-on lid 74 may have a non-round shape so that it is easy to grip and turn.
[0037] The passage 72 can easily be incorporated in the manufacturing process by making
the walls of the passage 72 integral with the inner skin 60; making a suitable cut-out
in the insulation foam 64 and in the outer skin 62, and then assembling the outer
skin over the spout-like end of the passage 72 in the manner indicated in figure 15
where the outer skin 62 snaps beneath an external bead 78.
[0038] Figure 13 also shows the use of a packing slug 76 which can be placed in the bottom
of the base 10c when the device is to be used with a smaller can. With the slug 76
in place, the bottom of the can will sit on the top of the slug so that the top of
the can is in the correct relationship with the cap 12d. The use of such a slug, or
a range of slugs of different sizes, can allow one device to be used with cans of
a corresponding range of sizes.
[0039] The slug 76 may contain a material which can easily be frozen and which acts as a
cooling device in the base, beneath the bottom of the can and in heat-transmitting
contact with the base of the can.
[0040] The closure device shown in the various embodiments of the drawings is simple and
effective to operate and serves the primary function of sealing the opened can without
allowing any escape of gas which might allow the drink to go flat. It is helpful if
the can is a tight fit in the base 10 so that once the cap has been unscrewed, the
can can be held by holding the base.
[0041] The components of the closure device can be easily moulded from plastics materials.
Food grade polypropylene, for example the material sold by Repsol of France under
the Trade Mark Isplen and the designations PP/080 and PP/095 has been found to be
suitable. In the embodiment shown in Figures 1 to 3, the sealing ring inside the cap
can be integral with the cap material. Alternatively a separate sealing disc of the
appropriate rubber hardness could be used. A suitable rubber is the thermoplastic
rubber sold by the Monsanto company under the Trade Mark Santoprene, Grade 177.
[0042] It is an important part of the invention that the force which is needed to make and
maintain a seal around the open part of the can is generated by fitting an abutment
beneath the bottom of the can and then putting into tension linking means which connect
the seal to the abutments. The abutments do not need to completely enclose the bottom
of the can; they may only engage under part of the can bottom as shown in Figure 11,
or where the can has a stepped bottom formation as at 43 in Figure 1, the abutment
may engage under the step at the bottom rather than fully under the bottom.
1. A closure device for closing an opened carbonated beverage can (22), the device being
characterized by a seal (18, 37, 37a) which is adapted to seal against a peripheral
annular region (4,6,7) of the can which surrounds the opening (24) of the can, and
seal securing means (10) which act against the bottom of the can to secure the seal
against the annular region.
2. A closure device as claimed in Claim 1, for use with a can (22) which has a top with
an outer rim (4) and an inner rim (7), an annular gutter (6) between the two rims
and a top surface (5) inside the inner rim and in which the opening (24) of the can
is located, characterized in that the seal (37, 37a) acts against the inner rim.
3. A closure device as claimed in Claim 1, for use with a can (22) which has a top with
an outer rim (4) and an inner rim (7), an annular gutter (6) between the two rims
and a top surface (5) inside the inner rim and in which the opening (24) of the can
is located, characterized in that the seal (18) acts against the outer rim.
4. A closure device as claimed in Claim 2, characterized in that the seal (37, 37a) acts
against the top of the inner rim (7) where this connects with the top surface (5).
5. A closure device as claimed in any preceding claim, characterized in that the seal
is formed by a flexible seal ring (37a) mounted in a cap (12).
6. A closure device as claimed in any preceding claim, characterized in that the device
is formed in two parts; a cap (12) which carries the seal (18, 37, 37a), and a cup-like
base (10) which locates under the bottom of a can or in a step near the bottom of
the can, and wherein the cap (12) and the base (10) can be secured together in such
a way that a tension force is created in the device between the bottom of the can
(22) and the cap (12) to pull the seal against the rim of the can.
7. A closure device as claimed in Claim 6, characterized in that the cap (12) can be
secured onto the base (10) by screwing together threads (16) formed on the cap and
the base.
8. A closure device as claimed in any preceding claim, characterized in that a valve
(72, 74) can be provided in the cap (12) to allow quick release of internal pressure
in the device.
9. A closure device as claimed in any preceding claim, and which has walls (10, 12) forming
an enclosure into which a can (22) can be placed, characterized in that the walls
are provided with thermal insulation (64) to keep the can and its contents cool.
10. A closure device as claimed in Claim 9, characterized in that the insulation is provided
by a filling (64) between inner (60) and outer (62) skins which form the walls of
the enclosure.
11. A closure device as claimed in any preceding claim, for use with cans of differing
volumes, characterized in that a base (10) of the device is designed to accommodate
the largest can size, and is combined with a packing slug (76) which can be placed
in the base before the can is put in, to occupy the extra volume.
12. A closure device as claimed in Claim 11, characterized in that the slug is made of
or contains a material which can be frozen before use and which will be in contact
with the can to assist in keeping the can contents cool.