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(11) | EP 0 657 707 B1 |
| (12) | EUROPEAN PATENT SPECIFICATION |
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| (54) |
Refrigerator having a fermentation section Kühlschrank mit Fermentierteil Réfrigérateur comprenant une section destinée à la fermentation |
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| Note: Within nine months from the publication of the mention of the grant of the European patent, any person may give notice to the European Patent Office of opposition to the European patent granted. Notice of opposition shall be filed in a written reasoned statement. It shall not be deemed to have been filed until the opposition fee has been paid. (Art. 99(1) European Patent Convention). |
[0001] This invention relates to a refrigerator and, more particularly, to the manufacture of fermented foods for storage therein.
[0002] Fermentation processes are used to produce various foods, such as yoghurt, which are sold by retailers. However, these products are often expensive. As a consequence, some consumers have chosen to carry out the fermentation process themselves. This was normally accomplished in a fermentation container, with the fermented product transferred to one or more other containers for storage.
[0003] Refrigerators including a fermentation section according to the preamble of claim 1 are known for example from US-A-5 228 499. Such refrigerators are expensive to manufacture.
[0004] The present invention aims to simplify the manufacture of such refrigerators. According to the invention a refrigerator includes a fermentation section adapted to receive a food product, and a heater for warming food product therein, and is characterized in that the fermentation section is defined on the inner side of the refrigerator door.
[0005] The temperature of food product in the fermentation section of a refrigerator according to the invention is preferably monitored by a sensor, and can be controlled in response to signals generated by the sensor. This enables the fermentation process to be managed with minimum manual control.
[0006] An embodiment of the invention will now be described by way of example and with reference to the accompanying drawings wherein:
Figure 1 if a perspective view of a refrigerator with a fermentation device mounted in the door;
Figure 2 is a cross-sectional view of the fermentation device of Figure 1 along the line A-A.
[0007] In the embodiment of the invention illustrated in the Figures, a fermentation device is mounted against a door lining 102 on the inner side of the refrigerator door 101.
[0008] A box or housing 104 defines a fermentation section 106 in the form of a recess in which a container 10 is held in a cup or holder 115. The cup can substantially close the open side of the recess to minimise any heat loss therefrom to the interior of the refrigerator. The cup shown in the Figures has a handle 114. The box 104 comprises an outer case 107 and an inner case 108 with insulating material 109 therebetween, which are fastened together by bolts 111. Bolts 110 fix the box 104 to a bracket 103 on the inner side of the door lining 102.
[0009] A heater 113 is provided at or just below the recess 106, and a sensor 112 is mounted on the inner case 108 to monitor the temperature in the recess. The heater is controlled by a controller (not shown) and in response to signals from the sensor 112 to ferment food in the container 105. The controller can thus be programmed to manage a fermentation process for a particular product, according to size and constituents. The box 104 may be located below a freezing compartment of the refrigerator. Cold air from the freezing compartment may pass through an inhalation hole 116. This air serves to cool any warmer air which may escape from the fermentation device, thereby minimising any effects of the device on other food in the refrigerator. Air may be driven through the hole 116 by a fan (not shown).
[0010] To ferment a foodstuff using the arrangement described above, it is first placed in the container 105, which is closed with a cover 105a. The container is placed in the cup or holder 115, which is then inserted in the recess 106. The holder 115 substantially closes the open face of the recess 106 to isolate it from the main volume of the refrigerator.
[0011] Power is supplied to the heater 113 by a controller (not shown) to promote the fermentation process. The sensor 112 monitors the temperature in the recess 106, and the power fed to the heater may be adjusted as necessary by the controller to maintain the desired temperature. The insulating material 109 serves to reduce the heat loss from the recess 106 to its surroundings.
[0012] Once fermentation is completed, the heater 113 is turned off. The controller may be configured to operate the heater in accordance with preset parameters. The container is then cooled by the refrigerator, and then maintained at an appropriate temperature for storage of the resulting fermented food.
1. A refrigerator including a fermentation section (106) adapted to receive a food product,
and a heater (113) for warming food product therein characterised in that the fermentation
section (106) is defined on the inner side of the refrigerator door (101).
2. A refrigerator according to any one of Claims 1 to 3 wherein the fermentation section
(106) is in a housing (104) mounted on a wall section (102) of the inner section of
the refrigerator door.
3. A refrigerator according to any preceding Claim comprising a holder (115) for removably
supporting a food product in the fermentation section (106) and substantially isolating
the fermentation section (106) when so doing.
4. A refrigerator according to any preceding Claim wherein the wall of the fermentation
section (106) includes insulation material (109).
5. A refrigerator according to any preceding Claim including a sensor (112) for monitoring
the temperature in the fermentation section (106).
6. A refrigerator according to Claim 5 including a controller for controlling the heater
(113) in response to signals from the sensor (112), and for thereby managing the fermentation
process.
7. A refrigerator according to any preceding Claim wherein the fermentation section (106)
is disposed below a freezing compartment of the refrigerator.
1. Kühlschrank mit einem Fermentierabschnitt (106), der daran angepaßt ist, ein Lebensmittelerzeugnis
aufzunehmen, und einer Heizung (113) zum Erwärmen des Lebensmittelerzeugnisses darin,
dadurch gekennzeichnet, daß der Fermentierabschnitt (106) auf der inneren Seite der Kühlschranktür (101)
definiert ist.
2. Kühlschrank nach einem der Ansprüche 1 bis 3, dadurch gekennzeichnet, daß sich der Fermentierabschnitt (106) in einem Gehäuse (104) befindet, das an einem
Wandabschnitt (102) des inneren Abschnittes der Kühlschranktür angebracht ist.
3. Kühlschrank nach einem der vorhergehenden Ansprüche, gekennzeichnet durch einen Halter (115), der dazu dient, ein Lebensmittelerzeugnis auswechselbar
in dem Fermentierabschnitt (106) zu tragen und dabei den Fermentierabschnitt (160)
im wesentlichen zu isolieren.
4. Kühlschrank nach einem der vorhergehenden Ansprüche, dadurch gekennzeichnet, daß die Wand des Fermentierabschnittes (106) ein Isoliermaterial (109) umfaßt.
5. Kühlschrank nach einem der vorhergehenden Ansprüche, gekennzeichnet durch einen Sensor (112) zum Überwachen der Temperatur in dem Fermentierabschnitt
(106).
6. Kühlschrank nach Anspruch 5, gekennzeichnet durch eine Steuerung, die dazu dient, die Heizung (113) in Abhängigkeit von Signalen
von dem Sensor (112) zu steuern und dadurch den Fermentierungsprozeß zu leiten.
7. Kühlschrank nach einem der vorhergehenden Ansprüche, dadurch gekennzeichnet, daß der Fermentierabschnitt (106) unterhalb eines Gefrierabteiles des Kühlschrankes
angeordnet ist.
1. Réfrigérateur comprenant une section de fermentation (106) adaptée pour recevoir un
produit alimentaire, et un dispositif de chauffage (113) pour chauffer le produit
alimentaire qu'elle contient, caractérisé en ce que la section de fermentation (106)
est définie sur le côté intérieur de la porte (101) du réfrigérateur.
2. Réfrigérateur selon l'une quelconque des Revendications 1 à 3, dans lequel la section
de fermentation (106) est dans un logement (104) monté sur une section de paroi (102)
de la section intérieure de la porte du réfrigérateur.
3. Réfrigérateur selon l'une quelconque des Revendications précédentes, comprenant un
récipient amovible (115) pour contenir un produit alimentaire dans la section de fermentation
(106) et isoler substantiellement la section de fermentation (106) en ce faisant.
4. Réfrigérateur selon l'une quelconque des Revendications précédentes, dans lequel la
paroi de la section de fermentation (106) comprend un matériau isolant (109).
5. Réfrigérateur selon l'une quelconque des Revendications précédentes, comprenant un
capteur (112) pour contrôler la température dans la section de fermentation (106).
6. Réfrigérateur selon la Revendication 5, comprenant un contrôleur pour commander le
dispositif de chauffage (113) en réponse aux signaux du capteur (112), et pour gérer
ainsi le processus de fermentation.
7. Réfrigérateur selon l'une quelconque des Revendications précédentes, dans lequel la
section de fermentation (106) est disposée sous un compartiment de congélation du
réfrigérateur.